Sweet Garlic Balsamic Green Beans Food

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GREEN BEANS WITH BALSAMIC VINEGAR



Green Beans With Balsamic Vinegar image

This is a recipe I saved from Ediets. I have found that I prefer a little sea salt, fresh ground pepper and splenda mixed with the sauce, but the original recipe did not call for it. I hope you enjoy!

Provided by Bobtail

Categories     Vegetable

Time 20m

Yield 1 each, 2 serving(s)

Number Of Ingredients 4

2 1/2 cups fresh green beans
2 garlic cloves
5 teaspoons balsamic vinegar
2 1/2 teaspoons olive oil

Steps:

  • Rinse and snap beans.
  • Mince garlic.
  • Mix garlic, vinegar and olive oil and set aside.
  • Steam beans until tender but firm, approximately 10-15 minutues.
  • Toss with balsamic vinegar dressing.
  • Can be refrigerated and served cold.

Nutrition Facts : Calories 96.8, Fat 5.8, SaturatedFat 0.8, Sodium 8.9, Carbohydrate 10.8, Fiber 4.7, Sugar 2, Protein 2.7

BALSAMIC GREEN BEANS WITH GARLIC



Balsamic Green Beans With Garlic image

Make and share this Balsamic Green Beans With Garlic recipe from Food.com.

Provided by Chef Kiddle

Categories     Vegetable

Time 32m

Yield 4 serving(s)

Number Of Ingredients 6

2 lbs fresh green beans, trimmed, washed
1 garlic clove, crushed
2 tablespoons extra virgin olive oil
2 tablespoons balsamic vinegar, regular flavor
1/4 teaspoon salt
1/4 teaspoon black pepper

Steps:

  • Cook green beans in boiling water that has been salted, for 6 minutes. Drain. Plunge beans in cold water and drain again.
  • Saute garlic in oil for 30 seconds over medium heat. Add green beans and saute an additional 3-4 minutes. Add balsamic vinegar, salt, and pepper. Saute 1 minute longer.

Nutrition Facts : Calories 131.5, Fat 7, SaturatedFat 1, Sodium 159.3, Carbohydrate 16.5, Fiber 7.8, Sugar 3.2, Protein 4.2

BALSAMIC GARLIC ROASTED GREEN BEANS & MUSHROOMS



Balsamic Garlic Roasted Green Beans & Mushrooms image

Balsamic vinegar and whole cloves of garlic make these roasted green beans and mushrooms extra special.

Provided by Danelle

Time 30m

Number Of Ingredients 6

1 pound fresh green beans, trimmed and halved
8 ounces mushrooms, cleaned and halved
8-10 whole garlic cloves, halved
2 tablespoons olive oil
1 tablespoon balsamic vinegar
Salt and pepper, to taste

Steps:

  • Preheat oven to 450 degrees. Line a large rimmed baking sheet with foil and spray with non-stick cooking spray.
  • Spread green beans, mushrooms and garlic in an even layer on the prepared baking sheet.
  • In a small bowl, whisk together olive oil and balsamic vinegar. Drizzle over vegetables in pan and toss to coat evenly. Season with salt and pepper, to taste.
  • Bake for 20-25 minutes, or until beans are tender-crisp.

Nutrition Facts : Calories 84 calories, Carbohydrate 9 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 5 grams fat, Fiber 3 grams fiber, Protein 3 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 56 milligrams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat

SWEET GARLIC BALSAMIC GREEN BEANS



Sweet Garlic Balsamic Green Beans image

This Sweet Garlic Balsamic Green Beans recipe is made with green beans from a can, frozen or fresh and then steamed or boiled and sauteed.

Provided by Karin and Ken

Categories     Side Dish

Number Of Ingredients 9

3-4 cups green beans, fresh, trimmed, cut
3 tblsp balsamic vinegar
1 tblsp honey
1 tblsp onion powder
1 tblsp garlic, minced
3 tblsp olive oil
1 tablespoon butter, optional
1/2 tsp salt
1/2 tsp pepper

Steps:

  • Wash your green beans, trim the ends with either a sharp knife or scissors, and allow the beans to dry.

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