Super Yummy Sugar Cookie Frosting Food

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SUGAR COOKIE FROSTING RECIPE



Sugar Cookie Frosting Recipe image

This homemade Sugar Cookie Frosting is better than all the rest! With a hint of almond extract, this creamy frosting is the perfect compliment for any sugar cookie recipe.

Provided by Lil' Luna

Categories     Dessert

Time 5m

Number Of Ingredients 6

1/3 cup butter (softened)
4 1/2 cups powdered sugar
1/4 cup milk
1/2 tsp vanilla extract
1/2 tsp almond extract
food coloring

Steps:

  • Mix all the ingredients with a hand mixer. Add more milk until it's the consistency you desire. You can also add food coloring if you like.
  • Spread on top of cookies with a knife or using a piping bag. Top it with some delicious jimmy sprinkles, and enjoy!!

Nutrition Facts : Calories 538 kcal, Carbohydrate 108 g, Protein 1 g, Fat 13 g, SaturatedFat 8 g, Cholesterol 34 mg, Sodium 116 mg, Sugar 106 g, ServingSize 1 serving

SUGAR COOKIE FROSTING



Sugar Cookie Frosting image

The best homemade Sugar Cookie Frosting. Creamy frosting made in minutes to spread or pipe, that hardens too, so you can stack your cookies. And it tastes amazing!

Provided by Amy

Categories     Dessert

Time 5m

Number Of Ingredients 9

3 tablespoons butter (, softened)
3 tablespoons vegetable shortening
4 1/2 cups powdered sugar
1/4 to 1/2 cup whole milk ((see note))
1/2 teaspoon vanilla
1/4 teaspoon almond extract
Food gel coloring (, optional)
Sprinkles (, optional)
Plain cooled sugar cookies (, for decorating)

Steps:

  • In a medium bowl, combine the butter, shortening, powdered sugar, 1/4 cup milk, the vanilla extract and almond extract with an electric hand mixer. Add a bit more milk at a time, if needed, until it's the desired consistency - it should be thick, but spreadable.
  • If coloring the frosting with different colors, divide into bowls and color as desired at this point.
  • Spread on top of cookies with a dull knife or transfer to a piping bag.
  • Top with sprinkles , if desired (they need to be added right away before the frosting sets.)

Nutrition Facts : Calories 71 kcal, Carbohydrate 14 g, Protein 1 g, Fat 2 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 3 mg, Sodium 9 mg, Sugar 13 g, ServingSize 1 serving

SUGAR COOKIE ICING



Sugar Cookie Icing image

This icing dries hard and shiny and the colors stay bright. Choose as many different food colorings as you desire.

Provided by JBS BOX

Categories     Desserts     Frostings and Icings     Cookie Frosting

Yield 12

Number Of Ingredients 5

1 cup confectioners' sugar
2 teaspoons milk
2 teaspoons light corn syrup
¼ teaspoon almond extract
assorted food coloring

Steps:

  • In a small bowl, stir together confectioners' sugar and milk until smooth. Beat in corn syrup and almond extract until icing is smooth and glossy. If icing is too thick, add more corn syrup.
  • Divide into separate bowls, and add food colorings to each to desired intensity. Dip cookies, or paint them with a brush.

Nutrition Facts : Calories 42.4 calories, Carbohydrate 10.8 g, Sodium 0.8 mg, Sugar 10.1 g

EASY SUGAR COOKIE ICING



Easy Sugar Cookie Icing image

This smooth and glossy Sugar Cookie Icing is super easy to make in just 15 minutes! It hardens on top of your cookies beautifully, and it tastes as good as it looks.

Provided by Lindsay

Categories     Dessert

Time 15m

Yield 24

Number Of Ingredients 5

3 cups (345g) powdered sugar
2 tbsp light corn syrup
1/2 tsp vanilla extract
3-4 tbsp of milk or cream
Gel icing color

Steps:

  • Add the powdered sugar, corn syrup, vanilla extract and 3 tablespoons cream to a medium-sized bowl. Whisk together until well combined. It may seem dry at first, but it'll come together.
  • Add additional milk or cream to get the right consistency.
  • Divide the icing into as many bowls as you need for the colors you want. Stir in gel icing color, a little bit at a time, until it reaches your desired shade.
  • Add the icing to squeeze bottles or piping bags with small round tips for piping, or use a knife or offset spatula to spread the icing onto your cookies.
  • Allow the icing to dry. For it to be fully hard and able to be stacked on, give it 4-5 hours or overnight.

Nutrition Facts : Calories 84 calories, Sugar 21 g, Sodium 2.3 mg, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 21.4 g, Fiber 0 g, Protein 0.1 g, Cholesterol 0 mg

SUPER YUMMY SUGAR COOKIE FROSTING



Super Yummy Sugar Cookie Frosting image

From Christine at AllRecipes.com. I use this with The Most Delicious Soft Sugar Cookies in the World (I Promise!). It's so ridiculously delicious.

Provided by Luthy

Categories     Dessert

Time 15m

Yield 3 cups, 48 serving(s)

Number Of Ingredients 5

4 cups confectioners' sugar
1/2 cup shortening
5 tablespoons milk
1 teaspoon vanilla extract
food coloring

Steps:

  • In a large bowl, cream together the confectioners' sugar and shortening until smooth. Gradually mix in the milk and vanilla with an electric mixer until smooth and stiff, about 5 minutes. Color with food coloring if desired.

Nutrition Facts : Calories 59, Fat 2.2, SaturatedFat 0.6, Cholesterol 0.2, Sodium 0.9, Carbohydrate 10, Sugar 9.8, Protein 0.1

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