Sugarless Cookies Ii Food

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SUGARLESS COOKIES II



Sugarless Cookies II image

Applesauce and spices make these sugarless cookies tasty.

Provided by Mollie Nagel

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 12

Number Of Ingredients 13

1 cup all-purpose flour
1 ¼ teaspoons ground cinnamon
1 teaspoon baking soda
¼ teaspoon ground nutmeg
½ teaspoon ground cloves
1 teaspoon ground allspice
½ cup chopped walnuts
1 cup quick cooking oats
1 cup raisins
1 cup unsweetened applesauce
½ cup vegetable oil
2 eggs
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Mix dry ingredients, then add remaining ingredients. Dough will be thin.
  • Drop by teaspoonfuls onto cookie sheet. Bake for 10 to 12 minutes.

Nutrition Facts : Calories 235.9 calories, Carbohydrate 25.6 g, Cholesterol 31 mg, Fat 13.8 g, Fiber 2.2 g, Protein 4.2 g, SaturatedFat 1.9 g, Sodium 119.4 mg, Sugar 9.6 g

SUGARLESS FLOURLESS PEANUT BUTTER COOKIES



Sugarless Flourless Peanut Butter Cookies image

A flourless peanut butter cookie, substituted with Splenda sweetener for a sugarless cookie as well.

Provided by theres no i in brit

Categories     Dessert

Time 13m

Yield 2 dozen, 24 serving(s)

Number Of Ingredients 5

1 cup peanut butter
1 cup Splenda granular
1 teaspoon vanilla
1 large egg, beaten
1 teaspoon baking soda

Steps:

  • Preheat oven 350ºF.
  • Mix peanut butter and Splenda together.
  • Add vanilla and egg.
  • Add baking soda.
  • Roll into 1" balls 1" apart on ungreased baking sheet.
  • Crosshatch with fork.
  • Bake 8 minutes until light brown.

Nutrition Facts : Calories 66.8, Fat 5.6, SaturatedFat 1.2, Cholesterol 8.8, Sodium 104.7, Carbohydrate 2.1, Fiber 0.7, Sugar 1, Protein 3

SUGARLESS COOKIES



Sugarless Cookies image

These cookies are great for those who have a sugar restricted diet. I got this recipe originally from "Sugarless Cookies (For Diabetics) Recipe Recipes.eu.com recipe collection". So I listed the ingredients it like I found them. However, to make it a little tastier and with a little kick you can increase the nutmeg to 1 tsp and the rasins to 2 cups.

Provided by I Love Cookies

Categories     Drop Cookies

Time 22m

Yield 36-48 cookies

Number Of Ingredients 14

1 cup flour
1 cup quick oats
1 teaspoon baking soda
1 1/2 teaspoons cinnamon
1/2 teaspoon salt
1/4 teaspoon nutmeg
1 teaspoon ground cloves
1 teaspoon allspice
1 1/2 cups raisins
1/2 cup chopped walnuts
1 cup unsweetened applesauce
1/2 cup oil
2 eggs
1 teaspoon vanilla

Steps:

  • Preheat oven to 375°F.
  • Lightly grease cookie sheets.
  • Mix dry ingredients completely.
  • Add remaining ingredients one at a time, mixing completely.
  • Drop using teaspoon (not measuring spoon) onto cookie sheet.
  • Bake at 375°F for about 12 minutes or until slightly brown on the bottom. Rotate and turn cookie sheets half way through.
  • Cool completely on cooling rack.

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