Sugar Free Peanut Butter Balls Food
LOW CARB PEANUT BUTTER BALLS
Healthier peanut butter balls will make your old recipe obsolete! No sugar needed!
Provided by Emily
Time 20m
Number Of Ingredients 7
Steps:
- Stir together all ingredients (except chocolate) in a medium mixing bowl. Mix well.
- Add enough coconut flour so it's scoopable and not too sticky. Taste and adjust, if needed. Optional: add mix-ins.
- Scoop into balls into desired size (~1 Tbs or 1/2 Tbs) and place on a parchment lined plate. Freeze for about 15-30 minutes to firm up. Then roll balls smooth in your hands.
- Chop chocolate into small pieces and place in a small glass bowl.
- Add coconut oil and microwave in 20-30 second intervals until melted. Whisk smooth.
- Dip balls in chocolate and turn to coat. Lift out with a fork and return to plate lined with parchment. Repeat with remaining balls. Drizzle extra chocolate on top.
- Freeze 5 minutes until firm. ENJOY :)
Nutrition Facts : Calories 139 kcal, Fat 11 g, Carbohydrate 6 g, Protein 4 g, Fiber 3 g, ServingSize 1 serving
SUGAR FREE PEANUT BUTTER BALLS
Sugar free peanut cookies.
Provided by Sherry Lewis
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Yield 27
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat margarine and sugar till fluffy. Add vanilla, water, and flour, mixing well. Refrigerate 1 hour.
- Form into 1 inch balls, dip into beaten egg white and roll into peanuts. Place on ungreased cookie sheets. Bake 10 to 12 minutes. Store in an airtight container.
Nutrition Facts : Calories 113.9 calories, Carbohydrate 7.8 g, Fat 8.1 g, Fiber 0.5 g, Protein 2.8 g, SaturatedFat 1.4 g, Sodium 80.6 mg, Sugar 0.2 g
PEANUT BUTTER BALLS
My mom helped me post this recipe. These candies are like Reese's Peanut Butter Cups and are fun for kids to make because you don't have to cook them. My mom and I made these together.
Provided by Ali in Cali
Categories Candy
Time 1h
Yield 15 pieces
Number Of Ingredients 4
Steps:
- Stir together powdered sugar, peanut butter and butter until well mixed.
- Shape peanut butter mixture into 1 inch balls, placing them on a baking sheet covered with waxed paper.
- Let balls stand for 20 minutes until dry.
- Melt the dipping chocolate or confectioners' coating.
- Drop balls one at a time in melted chocolate.
- Using a fork, remove from the chocolate, letting excess chocolate drip off.
- Place back on the waxed paper.
- Let stand until dry.
- Store tightly covered in a cool dry place.
OATMEAL PEANUT BUTTER COOKIES - SUGAR FREE
Make and share this Oatmeal Peanut Butter Cookies - Sugar Free recipe from Food.com.
Provided by internetnut
Categories Dessert
Time 23m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Mix all together.
- Roll into small balls and then roll in more Splenda.
- Flatten with a fork.
- Bake at 350 for 8 - 12 mintues.
Nutrition Facts : Calories 239.2, Fat 17.5, SaturatedFat 3.6, Cholesterol 26.4, Sodium 14.7, Carbohydrate 13.2, Fiber 2.9, Sugar 3.2, Protein 10.5
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