Sudanese Tomato Salad Salata Tomatim Bel Daqua Food

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SUDANESE TOMATO SALAD (SALATA TOMATIM BEL DAQUA)



Sudanese Tomato Salad (Salata Tomatim Bel Daqua) image

A simple yet very flavorful salad that has a typical ingredient of peanut butter in South African dishes. An adventurous change from the usual. Add another chili if you want it a bit spicier. Thai chili's work well. Posted for ZWT4

Provided by sassafrasnanc

Categories     Vegetable

Time 15m

Yield 6 serving(s)

Number Of Ingredients 8

5 tomatoes, diced, seeds removed
4 green onions, finely diced
1 small green chili pepper, seeds and stem removed
1/4 cup Italian parsley, finely diced
1/3 cup oil
1/4 cup peanut butter, smooth
2 limes, juice of
1/2 teaspoon salt, adjust to taste

Steps:

  • Combine tomatoes, green onions, chili pepper and parsley in large bowl.
  • Whisk oil into peanut butter until smooth.
  • Dressing:.
  • Stir in lime juice to peanut butter and season with salt. Additional oil or water may be added if dressing is too thick.
  • Using a wooden spoon, gently stir dressing into tomato mixture until lightly coated.

Nutrition Facts : Calories 199.4, Fat 17.8, SaturatedFat 2.7, Sodium 252.1, Carbohydrate 8.9, Fiber 2.4, Sugar 4.6, Protein 4.1

EGYPTIAN CONDIMENT (DAQUA)



Egyptian Condiment (Daqua) image

It enhances the flavour of many foods, I live in Egypt and use it often, I always have in the fridge to liven up the taste buds. Ideal condiment for Liver, spaghetti, foul medames (Egyptian fava beans)

Provided by Egyptian John

Categories     African

Time 5m

Yield 30 serving(s)

Number Of Ingredients 7

4 cloves garlic
2 chili peppers
1 teaspoon salt
1 tablespoon cumin
1/2 cup vinegar
1 lemon, juice of
some cold water

Steps:

  • Liquidize everything together (traditionally should be crushed with a mortar and pestle), not too much to keep some pieces in the liquid.
  • Put into a ½ litre mineral water bottle, add the lemon juice and top up the remaining space with cold water, shake it’s ready!

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