Succulent Shrimpprawn Spread No Bake Food

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SUCCULENT SHRIMP/PRAWN SPREAD (NO BAKE)



Succulent Shrimp/Prawn Spread (No Bake) image

Simple, savory, sweet, spicy (that is up to you)... I can't even guess how many times I have whipped up this quick spread for guests with rave reviews. This is one of my favorite appetizer dishes because it is so easy and has so much flavor. I use my own recipe for cocktail sauce (#287829 Kicked Up Cocktail Sauce) with this recipe but you can also used bottled..

Provided by CHILI SPICE

Categories     Spreads

Time 20m

Yield 10 serving(s)

Number Of Ingredients 10

8 ounces cream cheese, softened
1/2 cup sour cream
1/4 cup mayonnaise (or Salad dressing)
3 cups shrimp (cooked and roughly chopped) or 3 cups prawns (cooked and roughly chopped)
1 cup seafood cocktail sauce (I use this Kicked up Cocktail Sauce)
2 cups mozzarella cheese, shredded
1 green bell pepper, chopped fine
3 green onions, chopped
1 tomatoes, medium size seeded and diced
8 prawns, cooked with tails on for presentation (optional)

Steps:

  • Cream the first 3 ingredients together in a bowl. Spread over a 12 inch (30 cm) pizza pan or flat platter. (Note: I like to make a small lip around the edge so all the toppings stay inside).
  • Scatter shrimp over cheese mixture. Add the rest of the ingredients sprinkled in these layers over cheese mixture and shrimp/prawns. Seafood cocktail sauce (spread around), mozzarella cheese, green peppers, green onions and tomato.
  • Place presentation prawns over top of the spread.
  • Best served with crackers (I like Wheat Thins).

Nutrition Facts : Calories 196, Fat 17.1, SaturatedFat 8.9, Cholesterol 50.2, Sodium 266, Carbohydrate 4.5, Fiber 0.5, Sugar 2.5, Protein 6.9

CHOCOLATE MACAROONS - NO BAKE



Chocolate Macaroons - No Bake image

Make and share this Chocolate Macaroons - No Bake recipe from Food.com.

Provided by julz654

Categories     Drop Cookies

Time 40m

Yield 45 serving(s)

Number Of Ingredients 7

6 tablespoons cocoa
1/2 cup butter
1/2 cup milk
1 1/2 cups sugar
1/2 teaspoon vanilla
3 cups oatmeal
1 cup coconut

Steps:

  • Boil first 4 ingredients for 2 minutes.
  • Remove from heat and add vanilla.
  • Pour over oatmeal and coconut and mix well.
  • Drop tsp fulls onto wax paper and wait until dry and easy to lift off paper.

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