Strawberry Spring Mix Salad With Oriental Dressing Food

EASY STRAWBERRY-MANDARIN ASIAN SALAD

Steps:

• Combine all in a large salad bowl and mix well to coat salad with dressing. Voila!
• Would be good with probably most viniagrettes but personally I make mine with Newman's Low-Fat Sesame Ginger Dressing! It really adds an asian twist and is relatively healthy.

ASIAN STRAWBERRY SALAD WITH DRESSING

Steps:

• For Dressing:
• Mix all ingredients together well and cover.
• Refrigerate for at least an hour before serving.
• For Salad:.
• Open package of Ramen noodles and throw out seasoning pouch.
• In a large sauce pan melt butter and add walnuts.
• Break ramen noodles into bite size pieces and add to sauce pan.
• Lightly brown walnuts and noodles in butter, stirring constantly (burns easily).
• Remove sauce pan from heat and set aside.
• Lightly toss chopped broccoli, lettuce, spinach, onions and strawberries in a large salad bowl.
• Pour the warm contents of the sauce pan over the salad and mix lightly to gently wilt the lettuce.
• Serve immediately with dressing.

SPRING MIX STRAWBERRY ASPARAGUS SALAD

Steps:

• In a bowl, toss the asparagus with 1 tablespoon oil. Spread in a single layer in a greased 15x10-inch baking pan. Sprinkle with salt and pepper.
• Bake at 400°F for 15-20 minutes or until tender.
• In a large salad bowl, toss greens, strawberries, onions, pecans and asparagus.
• In a small bowl, whisk the vinegar, sugar and remaining oil. Drizzle over the salad and toss to coat.