Strawberry Kiwi Smoothie Food

SIMPLE STRAWBERRY-KIWI SMOOTHIE

Steps:

• Pour 1-1/4 cups milk into 14 sections of ice cube tray.
• Freeze 4 hours or until solid.
• Add half each of the ice cubes, strawberries, drink mix and remaining milk to blender; blend on high speed until smooth. Pour into 2 glasses. Repeat with remaining ingredients to fill 2 additional glasses.

STRAWBERRY AND TOFU SMOOTHIE

Steps:

• Make the Smoothie: Combine all the ingredients in a blender and pulse to chop everything up. Flip the switch to high and blend until smooth.
• Pour the smoothie among 4 glasses, and garnish each with a strawberry and mint sprig.

MANGO KIWI STRAWBERRY SMOOTHIE

Steps:

• Put all of the above in your smoothie-maker or blender.
• Blend until smooth.

STRAWBERRY KIWI SMOOTHIE

Steps:

• Blend strawberries, yogurt, orange juice, bananas, kiwis, and honey together in a blender until smooth.

STRAWBERRY KIWI SMOOTHIE

Steps:

• Peel the kiwis and cut them into chunks.
• Put the kiwi chunks, strawberries, yogurt, milk and honey into a blender container. The blender is sharp inside. Watch your fingers!
• Cover the blender with the lid and blend on high speed until the mixture is smooth. Turn the blender off and on or pulse, if needed, to break up the strawberries.
• Pour into four glasses and serve with straws.

KIWI STRAWBERRY SMOOTHIE

Steps:

• Place the banana, strawberries, kiwi, vanilla frozen yogurt, and pineapple and orange juice blend in a blender. Blend until smooth.

KIWI STRAWBERRY SMOOTHIE

Steps:

• Place all ingredients in blender and blend until smooth.

STRAWBERRY KIWI VODKA SMASH

Steps:

• Combine the water and sugar in a small saucepan and set over medium heat.
• Bring to a boil. Reduce the heat to a simmer and cook, stirring frequently, until all the sugar is completely dissolved in the water, about 5 minutes.
• Remove from the heat and allow to cool completely before using in cocktails.
• This will make extra syrup - store extra in an airtight container (a mason jar works great) in the fridge for about a week.
• To a cocktail shaker, add the strawberries, kiwi, and lime wedges. Muddle with a muddler or the handle of a wooden spoon/spatula until the fruit is pretty well mashed.
• Add the simple syrup, vodka, and some ice to the shaker. Shake well to thoroughly mix and chill the ingredients.
• Strain the mixture into two glasses filled with ice. Top off with sparkling water.
• Garnish as you please. I love to add a few more strawberries and kiwi to each glass, a lime slice, and a sprig of fresh mint.
• Serve immediately.