Crispy Green Beans With Horseradish Wasabi Dip Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

ALMOST-FAMOUS GREEN BEAN FRIES



Almost-Famous Green Bean Fries image

T.G.I. Friday's doesn't exactly specialize in health food: The mega-chain is famous for bar food like loaded potato skins and Jack Daniel's-glazed chicken wings. So, it's no surprise that when the restaurant added veggies to the appetizer list, they were deep-fried. The dish, Crispy Green Bean Fries, hit the menu in 2006, and customers went crazy. The beans are coated in a garlicky breading, fried and served with cucumber-wasabi ranch dip. They're a top-seller these days, and fans like Karlyn Siegwarth from Pittsburgh have been begging us for the recipe. Reps in Carrollton, TX, wouldn't give it up, so our chefs created this perfect copy.

Provided by Food Network Kitchen

Categories     appetizer

Time 1h15m

Yield 2 to 4 servings

Number Of Ingredients 19

1/2 cup ranch dressing
1/2 cup peeled, seeded, chopped cucumber
1 tablespoon horseradish, drained
1 tablespoon milk
1 teaspoon distilled white vinegar
2 teaspoons wasabi powder (found in the spice aisle or with the Asian foods)
Pinch of cayenne pepper
Kosher salt
2 cups low-sodium chicken broth
1/2 pound green beans, trimmed
1 large egg
1/2 cup milk
1 cup instant flour (such as Wondra)
1 cup breadcrumbs
1/4 teaspoon onion powder
1/8 teaspoon garlic powder
Pinch of cayenne pepper
Kosher salt and freshly ground black pepper
Peanut or vegetable oil, for frying

Steps:

  • Make the dip: Puree the dressing, cucumber, horseradish, milk, vinegar, wasabi powder, cayenne pepper, and salt to taste in a blender until smooth. Cover and refrigerate until ready to serve.
  • Prepare the beans: Fill a large bowl with ice water. Bring the broth to a boil in a saucepan over high heat. Add the green beans and cook until tender, about 5 minutes. Remove the beans with a slotted spoon and transfer to the ice water to stop the cooking. Let cool in the water, then drain and pat dry.
  • Whisk the egg and milk in a shallow bowl. Put 1/2 cup flour in another shallow bowl. Combine the breadcrumbs, the remaining 1/2 cup flour, the onion powder, garlic powder, cayenne, and salt and pepper to taste in another bowl.
  • Line a baking sheet with parchment paper. Toss the green beans in the flour and shake off the excess. One at a time, dip the beans in the egg mixture, dredge in the breadcrumb mixture and lay on the prepared baking sheet. Freeze until the coating is set, about 30 minutes.
  • Heat 3 inches oil in a deep pot over medium heat until a deep-fry thermometer registers 350 degrees F. Fry the green beans in batches until golden brown, 1 to 2 minutes. Transfer the beans with tongs or a skimmer to a rack or paper towels to drain. Serve with the dip.

GREEN BEAN FRIES WITH CUCUMBER WASABI DIP



Green Bean Fries with Cucumber Wasabi Dip image

This recipe has been tweaked many times over the years and is a great hit. The cucumber wasabi dipping sauce is fantastic! Even the kids love them and good luck getting them to eat plain green beans!

Provided by KitchenWitch

Categories     Appetizers and Snacks     Beans and Peas

Time 1h

Yield 8

Number Of Ingredients 21

½ cup ranch dressing
¼ cup peeled, seeded, and minced cucumber
1 tablespoon whole milk
1 ½ teaspoons prepared horseradish
1 teaspoon white vinegar
1 teaspoon Japanese wasabi powder
⅛ teaspoon salt
1 pinch cayenne pepper, or more to taste
2 cups water
2 cups chicken broth
8 ounces fresh green beans, trimmed
1 egg, beaten
1 tablespoon whole milk, or more as needed
½ cup plain bread crumbs
½ cup crushed French-fried onions
¾ teaspoon salt
½ teaspoon onion powder
¼ teaspoon ground black pepper
¼ teaspoon garlic powder
1 cup all-purpose flour
8 cups vegetable oil for frying

Steps:

  • Blend ranch dressing, cucumber, 1 tablespoon milk, horseradish, vinegar, wasabi powder, 1/8 teaspoon salt, and cayenne pepper together in a food processor until dip is smooth. Transfer dip to a bowl, cover, and refrigerate until chilled, at least 30 minutes.
  • Bring water and chicken broth to a boil; add green beans and cook until slightly tender, about 10 minutes. Drain.
  • Whisk egg and 1 tablespoon milk together in a bowl. Combine bread crumbs, French-fried onions, 3/4 teaspoon salt, onion powder, black pepper, and garlic powder together in a separate bowl. Place flour in a third bowl.
  • Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  • Press green beans in flour until evenly coated. Dip coated green beans in egg-milk mixture, allowing excess liquid to drip back into bowl. Transfer green beans to bread crumbs mixture and press to coat, shaking off excess. Arrange coated beans in 1 layer on a plate or in a colander.
  • Working in batches, fry coated green beans in the hot oil until crisp, about 1 minute 30 seconds. Transfer green bean fries to a paper towel-lined colander using a slotted spoon. Serve green bean fries with dip.

Nutrition Facts : Calories 462.2 calories, Carbohydrate 26.1 g, Cholesterol 27.3 mg, Fat 38 g, Fiber 1.9 g, Protein 4.1 g, SaturatedFat 6.3 g, Sodium 583.6 mg, Sugar 1.6 g

GREEN BEANS IN CREAMY HORSERADISH SAUCE



Green Beans in Creamy Horseradish Sauce image

Provided by Food Network

Categories     side-dish

Time 20m

Yield 4 servings

Number Of Ingredients 6

1 tablespoon creamy horseradish
1 teaspoon German-style whole-grain mustard
Zest and juice of 1 lemon
1 tablespoon unsalted butter
2 cups French green beans (about 8 ounces)
Salt and pepper

Steps:

  • Stir together the creamy horseradish, mustard, lemon zest and juice in a small bowl.
  • Melt the butter in a large skillet over medium heat. Add the green beans and sauté until barely tender, 5 minutes. Add the horseradish mixture and continue sautéing until the beans are tender and coated in the sauce. Add salt and pepper to taste. Serve immediately.

CRISPY GREEN BEANS WITH WASABI RANCH DIP



Crispy Green Beans With Wasabi Ranch Dip image

Make and share this Crispy Green Beans With Wasabi Ranch Dip recipe from Food.com.

Provided by Mortadella1985

Categories     < 60 Mins

Time 1h

Yield 4 serving(s)

Number Of Ingredients 19

wasabi, dip
1/2 cup ranch dressing
1/2 cup mayonnaise
1 tablespoon milk
2 teaspoons horseradish
1 tablespoon wasabi paste
green beans
8 ounces fresh green beans
1 egg
1 cup milk
4 cups chicken broth
1 cup flour
1/4 cup breadcrumbs
1/4 cup panko breadcrumbs
1/2 cup French-fried onions, crunched
2 tablespoons baking powder
1 teaspoon garlic powder
1 teaspoon pepper
1/2 teaspoon salt

Steps:

  • first prepare wasabi dip.mix all ingredients together cover and set in fridge.
  • Blanch the beans in the chicken broth until cooked NOT softened,about 5-7 minutes.Strain the beans taking out as much water as you can.
  • In one bowl mix the egg and milk.
  • in the second bowl mix flour and baking powder.
  • in a third bowl mix bread crumbs .panko bread crombs,french fried onions,.
  • garlic powder,pepper and salt.
  • first dip all the beans into flour mixture coating evenly.
  • Next dip all the beans into the egg/milk mixture,after that dip the beans into the bread crumb mixture coating thoroughly.
  • place the coated beans in a dish a refrigerate for about 3 hours.(this allows the coating to completely stick to the beans).
  • you can either deep fry these to a golden brown,or bake in the oven at 400 for about 25 minutes. i prefer them deep fried.

Nutrition Facts : Calories 553.8, Fat 31.5, SaturatedFat 6.3, Cholesterol 77.7, Sodium 2254.8, Carbohydrate 52.8, Fiber 3.8, Sugar 5.9, Protein 15.5

CRISPY GREEN BEANS



Crispy Green Beans image

Pitas can be more than just pockets! Use the flatbread to create seasoned breadcrumbs for this easy vegetable side.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Number Of Ingredients 5

1 pita, torn
2 tablespoons olive oil, plus more for drizzling
Coarse salt and pepper
1 pound trimmed green beans
Juice from 1/2 lemon

Steps:

  • Pulse pita in a food processor until coarsely ground. Heat 2 tablespoons olive oil in a pan over medium-high heat. Add pita crumbs and cook, stirring, until golden and crisp, 3 to 4 minutes. Season with salt and pepper. Steam green beans in batches until bright green and crisp-tender, about 3 minutes. Transfer to a serving dish, drizzle with olive oil and lemon juice, and season with salt and pepper. Sprinkle with seasoned breadcrumbs.

More about "crispy green beans with horseradish wasabi dip food"

T.G.I. FRIDAY'S CRISPY GREEN BEAN FRIES COPYCAT RECIPE
tgi-fridays-crispy-green-bean-fries-copycat image
Web Oct 11, 2006 The secret technique, which you'll find here in my T.G.I. Friday's Crispy Green Bean Fries recipe below, tenderizes the beans …
From topsecretrecipes.com
5/5 (9)
Total Time 25 mins
Category Appetizer
Calories 190 per serving


10 BEST WASABI DIP RECIPES | YUMMLY
10-best-wasabi-dip-recipes-yummly image
Web Mar 4, 2023 Avocado Wasabi Dip & Sesame Pita Chips Sweet Peas and Saffron. pita bread, lime, avocado, wasabi paste, sesame seeds, salt, salt and 6 more. Wasabi Dip Recipe | Crowd-Pleasing Appetizer! Moms …
From yummly.com


CRISPY PARMESAN GREEN BEANS - CREME DE LA CRUMB
crispy-parmesan-green-beans-creme-de-la-crumb image
Web Nov 11, 2018 Preheat oven to 425 degrees and grease a large baking sheet. Toss green beans in olive oil to coat, then spread out on prepared baking sheet. Season green beans with salt and pepper, garlic powder, …
From lecremedelacrumb.com


GREEN BEANS WITH HORSERADISH RECIPE - FOOD NETWORK
Web Cook 1 1/2 pounds green beans in boiling salted water until tender, 6 minutes; drain. …
From foodnetwork.com
Author Melissa Gaman for Food Network Kitchen From
Difficulty Easy


CRISPY GREEN BEANS WITH HORSERADISH-WASABI DIP - YUM TASTE
Web Make the dip by combining the buttermilk ranch dressing, cucumber, milk, horseradish, …
From yumtaste.com
Estimated Reading Time 1 min


CRISPY GREEN BEANS WITH HORSERADISH-WASABI DIP RECIPE | YUMMLY
Web Dec 6, 2012 - Crispy Green Beans With Horseradish-wasabi Dip With Buttermilk …
From pinterest.ca


CRISPY GREEN BEANS WITH HORSERADISH-WASABI DIP | RECIPE | GREEN …
Web Jun 2, 2020 - Breaded and deep-fried, crispy green beans are a guaranteed hit when …
From pinterest.es


FRINKFOOD - CRISPY GREEN BEANS WITH HORSERADISH-WASABI DIP
Web Working with a handful of beans at a time, dip each bean first into flour, then into the egg …
From frinkfood.com


CRISPY GREEN BEANS WITH HORSERADISH-WASABI DIP - PLAIN.RECIPES
Web Make the dip by combining the buttermilk ranch dressing, cucumber, milk, horseradish, …
From plain.recipes


CRISPY GREEN BEANS WITH HORSERADISH-WASABI DIP
Web Place beans on a plate until all are coated. Heat 1 1/2 inches of oil in a deep skillet (or …
From netfoodrecipes.com


CRISPY GREEN BEANS WITH HORSERADISH-WASABI DIP - REVIEW BY …
Web Feb 1, 2016 Crispy Green Beans with Horseradish-Wasabi Dip - Review by …
From allrecipes.com


10 BEST WASABI DIP RECIPES | YUMMLY
Web Mar 19, 2023 Avocado Wasabi Dip & Sesame Pita Chips Sweet Peas and Saffron. …
From yummly.co.uk


WWW.ALLRECIPES.COM
Web www.allrecipes.com
From allrecipes.com


PF CHANG’S CRISPY GREEN BEANS RECIPE & ZESTY DIP - COOKTHINK
Web Jan 8, 2022 In a separate medium mixing bowl, mix together the flour, cornmeal, salt, …
From cookthink.com


CRISPY GREEN BEANS WITH HORSERADISH-WASABI DIP - EASY COOK FIND
Web Heat 1 1/2 inches of oil in a deep skillet (or use a deep fat fryer) over medium-high heat to …
From easycookfind.com


GREEN BEAN RECIPES
Web Three Bean Salad. 299 Ratings. Crisp Pickled Green Beans. 172 Ratings. Campbell's …
From allrecipes.com


AIR FRIED GREEN BEAN FRIES WITH WASABI RANCH DIP | FOODTALK
Web Jan 29, 2021 Instructions. Make the Wasabi Ranch Dip: To a mixing bowl, add sour …
From foodtalkdaily.com


Related Search