STEAMED MUSSELS WITH LEEKS, THYME & BACON
A bistro-style starter for two. Mop up the juices with crusty bread, or make it into a main with chunky chips
Provided by Barney Desmazery
Categories Dinner
Time 35m
Number Of Ingredients 6
Steps:
- Scrub and de-beard the mussels. Heat half the butter in a pan, then sizzle the bacon for 3-4 mins until starting to brown. Add the leeks and thyme, then sweat everything together for 4-5 mins until soft. Turn the heat up high, add the mussels and cider or wine, then cover and cook for 4-5 mins, shaking the pan occasionally, until the mussels have opened. Discard any that don't open. Scoop the mussels and the other bits into a dish, then place the pan back on the heat. Boil the juices for 1 min with the rest of the butter, then pour over the mussels and serve with crusty bread.
Nutrition Facts : Calories 377 calories, Fat 26 grams fat, SaturatedFat 12 grams saturated fat, Carbohydrate 9 grams carbohydrates, Sugar 5 grams sugar, Protein 24 grams protein, Sodium 2.76 milligram of sodium
MUSSELS WITH PERNOD AND CREAM
Categories Milk/Cream Shellfish Appetizer Steam Quick & Easy Mussel Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Serves 2; can be doubled
Number Of Ingredients 7
Steps:
- Combine sliced leeks, dry white wine and red bell pepper in large pot. Add mussels. Bring to boil over high heat. Cover pot and cook until mussels open, about 5 minutes. Using tongs, transfer mussels to medium bowl (discard any mussels that do not open). Add whipping cream and Pernod to pot; boil until liquid is slightly reduced, about 4 minutes. Mix in chopped parsley. Return mussels and any accumulated juices to pot. Simmer until mussels are warmed through, about 1 minute; season with salt and pepper. Serve mussels with broth.
STEAMED MUSSELS AND CLAMS
These mussels and clams are steamed in a fragrant broth of shallots, herbs, and white wine. You'll want lots of grilled toasts to sop up the juices.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 14
Steps:
- Scrub mussels and clams in cool water. Remove beards from mussels, and discard all broken or opened shells. Remove from water, and refrigerate until needed.
- Heat broiler or grill to medium-high heat. Brush bread slices with olive oil on both sides. Place on grill or under broiler for about 30 seconds on each side or until golden. While still hot, rub tops with cut side of garlic clove.
- Place a large stockpot on grill or stove over medium heat. Add butter. When melted and bubbling, add leeks, shallots, thyme, oregano, bay leaf, and chile. Saute until leeks and shallots are translucent, about 10 minutes. Add white wine, and salt and pepper to taste; bring to a simmer. Add mussels and clams; cover; cook until shells open, about 7 minutes. Serve in a bowl with the croutons.
More about "steamed mussels with leeks food"
MUSSELS STEAMED WITH LEEKS, TOMATOES & GARLIC - RECIPE ...
From finecooking.com
Servings 4Estimated Reading Time 2 minsCategory Main CourseCalories 320 per serving
STEAMED MUSSELS WITH CHERRY TOMATOES & LEEKS - SPICE TRIBE ...
From spicetribe.com
MUSSELS WITH LEEKS, GARLIC, TOMATO AND WINE
From venturists.net
THE 20 BEST MUSSEL RECIPES - THE RUSTY SPOON
From therustyspoon.com
STEAMED MUSSELS WITH LEEKS GARLIC THYME WHITE WINE AND ...
From tfrecipes.com
STEAMED MUSSELS RECIPE WITH GOCHUJANG SWEET CHILI SAUCE
From ofoodeurope.com
SEARCH PAGE - FOOD NETWORK
From foodnetwork.co.uk
MUSSELS STEAMED WITH LEEKS, TOMATOES & GARLIC - DAIRY FREE ...
From fooddiez.com
STEAMED MUSSELS WITH LEEKS, GARLIC, THYME, WHITE WINE, AND ...
From pinterest.com
FAMILY AND FOOD..
From cookingwithevelyn.blogspot.com
MUSSELS WITH LEEKS, SHERRY AND CREAM - COOKED MUSSELS IN ...
From greedygourmet.com
STEAMED MUSSELS WITH SAFFRON, LEEKS, AND TOMATO RECIPE ...
From chowhound.com
STEAMED MUSSELS 10 WAYS - CHEF MICHAEL SMITH
From chefmichaelsmith.com
STEAMED MUSSELS WITH CURRY, LEEKS AND SAFFRON RECIPE ...
From deliciousmagazine.co.uk
MAKE A FEAST FOR FOUR THAT COSTS AS LITTLE AS €5 WITH ...
From independent.ie
STEAMED MUSSELS WITH LEEK, THYME AND WHITE WINE RECIPE ...
From goodfood.com.au
MUSSELS WITH CARAMELIZED FENNEL AND LEEKS RECIPE - SHANE ...
From foodandwine.com
STEAMED MUSSELS WITH CREAM SAUCE AND LEEKS | RECIPE ...
From pinterest.ca
STEAMED MUSSELS IN FENNEL & LEEK BROTH | SALADMASTER RECIPES
From recipes.saladmaster.com
STEAMED MUSSELS WITH LEEKS, GARLIC, THYME, WHITE WINE, AND ...
From pinterest.com
STEAMED MUSSELS WITH LEEKS & ROOT VEGETABLES (A MEMORY OF ...
From outside-oslo.com
STEAMED MUSSELS WITH LEEKS AND SAN MARZANO TOMATOES ...
From thewinebuzz.com
STEAMED MUSSELS WITH LEEKS, GARLIC, THYME, WHITE WINE, …
From crecipe.com
HALIBUT WITH MUSSEL AND LEEK SAUCE - TOM'S FOOD!
From ormidalels.com
WHAT TO SERVE WITH MUSSELS (20 ... - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
MUSSELS STEAMED IN TOMATO BROTH WITH GOAT ... - FOOD & WINE
From foodandwine.com
STEAMED MUSSELS WITH LEEKS THYME BACON RECIPES
From tfrecipes.com
WHAT TO SERVE WITH MUSSELS: 26 WELL-MATCHED SIDE DISHES 2022
From lacademie.com
COOK ALONG WITH CHEF DENIZ: MUSSELS WITH SMOKED BACON ...
From wellseasoned.ca
STEAMED LEEKS RECIPES | RECIPEBRIDGE RECIPE SEARCH
From recipebridge.com
STEAMED MUSSELS WITH WHITE WINE, FENNEL, LEEKS AND HERBS ...
From pccmarkets.com
STEAMED MUSSELS WITH LEEKS, GARLIC, THYME, WHITE WINE, AND ...
From crecipe.com
STEAMED MUSSELS WITH LEEKS, THYME & BACON RECIPE ...
From pinterest.ca
STEAMED MUSSELS SERVED WITH WAFFLE FRIES AND POTATO LEEK ...
From more.ctv.ca
STEAMED MUSSELS WITH TOMATOES, LEEKS, AND HERBS – FRANK'S FOOD
From frankhofer.wordpress.com
MUSSELS WITH LEEKS, SAFFRON AND CREAM RECIPE - FOOD NEWS
From foodnewsnews.com
AROMATIC MUSHROOM TEA STEAMED MUSSEL LINGUINE ... - RECIPES
From more.ctv.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love