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Add water to the reservoir. Always start with fresh, cold water and measure the correct amount using the markers on the coffee machine. Brewed coffee consists of 98% water so always use fresh, filtered water for the best taste.
Place the filter into the basket. Make sure the coffee filter is the right shape and size for your coffee machine.
Add medium ground coffee. Use 2 tbsp (10 g) of grounds per cup (180 ml, 6 fl oz). For flat-bottom filters, use a medium grind resembling sea salt; for cone filters, use a finer grind resembling granulated sugar.
Start the brew. Your coffee is done once the coffee is no longer dripping into the server; interrupting the brew can affect the flavour of the whole pot.
Pour a cup & enjoy your coffee at home. For the best taste, serve within 20 minutes or keep your coffee warm in an insulated container.
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