SPINACH BALLS
"Either as an appetizer or side dish," promises Faye Buffenmeyer of Lebanon, Pennsylvania, "this is delicious!" And, since it can be made ahead, you might think about doubling the recipe and freezing some for unexpected guests.-Faye Buffenmeyer, Lebanon, Pennsylvania
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 20m
Yield about 4 dozen.
Number Of Ingredients 8
Steps:
- Cook spinach according to package directions; drain well, squeezing out excess liquid. Combine spinach with remaining ingredients in a large bowl. Shape into 1-in. balls; place on an ungreased baking sheet. Bake at 350° for 10 minutes or until very lightly browned. Balls can be made ahead and refrigerated overnight before baking.
Nutrition Facts :
PARMESAN SPINACH BALLS
These delicious little appetizers are always a hit. Serve warm or at room temperature with a good quality mustard. These can be frozen unbaked and popped into the oven when unexpected guests pop in.
Provided by tish
Categories Appetizers and Snacks Cheese
Time 30m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix the frozen chopped spinach, Italian-style seasoned bread crumbs, Parmesan cheese, butter, green onion, eggs, salt and pepper. Shape the mixture into 1 inch balls.
- Arrange the balls in a single layer on a large baking sheet. Bake in the preheated oven 10 to 15 minutes, until lightly browned.
Nutrition Facts : Calories 258.2 calories, Carbohydrate 19.1 g, Cholesterol 107.6 mg, Fat 15.6 g, Fiber 2.5 g, Protein 11.8 g, SaturatedFat 8.2 g, Sodium 632.6 mg, Sugar 1.5 g
BEEFY SPINACH-PARMESAN MEATBALLS
Even folks who don't like spinach seem to like these meatballs. Might have something to do with the power of Parmesan and marinara sauce.
Provided by My Food and Family
Categories Home
Time 40m
Yield 30 servings
Number Of Ingredients 7
Steps:
- Heat oven to 400°F.
- Add hot water to stuffing mix in large bowl; stir just until moistened. Add meat, spinach, cheese and egg whites; mix well.
- Shape into 60 (1-1/2-inch) balls. Place in 2 rimmed pans sprayed with cooking spray.
- Bake 20 min. or until done (160°F), heating pasta sauce near end of baking time.
Nutrition Facts : Calories 70, Fat 2.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 10 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g
BAKED SPINACH BALLS WITH PARMESAN
Cheesy, spinach balls that taste like spinach dip are the real deal and a delicious way to get your family to eat their leafy greens.
Provided by Laura Fuentes
Categories Sides
Time 40m
Number Of Ingredients 9
Steps:
- Preheat the oven to 350F. Line a baking sheet with parchment paper.
- In a large pan, melt the butter over medium-high heat. Add the onions and cook until soft. Add the garlic and stir. Remove from heat and set aside.
- In a large bowl, combine the spinach, breadcrumbs, eggs, Parmesan cheese, salt, pepper, and butter mixture. Stir to thoroughly combine.
- Using a small cookie scoop or spoon, scoop the mixture into your hands and roll into a ball, and place them on the baking sheet.
- Bake for 15 to 20 minutes, until lightly browned.
Nutrition Facts : ServingSize 2 balls, Calories 119 calories, Sugar 0.8g, Sodium 200.7mg, Fat 7.7g, SaturatedFat 4.1g, Carbohydrate 7.5g, Fiber 1.1g, Protein 5.4g, Cholesterol 70.9mg
BROCCOLI PARMESAN SPINACH BITES
Broccoli and Spinach together in a neat little ball that can easily serve as an appetizer, snack, or dinner.
Provided by Stephanie
Categories Appetizer
Time 40m
Number Of Ingredients 8
Steps:
- Preheat oven 350 degrees
- Trim broccoli and steam until slightly wilted but still a little crunchy. Remove from heat and set aside to slightly cool.
- Meanwhile lightly toast bread for crumbs. Put bread in food processor to make crumbs. Add garlic powder, oregano, and basil to bread crumbs.
- Chop steamed broccoli into small pieces and put into medium mixing bowl. Add bread crumbs, garlic, onion, parmesan cheese, beaten eggs and chopped spinach.
- Mix and form into balls. Place on baking sheet and bake in preheated oven about 30 minutes
STOVE TOP SPINACH BALLS
Forget the mini meatballs and try some spinach balls! Your family won't be able to stop talking about these spinach ball appetizers. STOVE TOP Spinach Balls include Parmesan cheese, STOVE STOP Stuffing Mix, fresh mushrooms and more.
Provided by My Food and Family
Categories Vegetable Recipes
Time 35m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Heat oven to 400ºF.
- Mix stuffing mix, hot water and butter in large bowl until blended.
- Add remaining ingredients; mix lightly. Shape into 60 (1-inch) balls.
- Place in single layer on 2 rimmed baking sheets sprayed with cooking spray.
- Bake 15 to 20 min. or until heated through and lightly browned.
Nutrition Facts : Calories 170, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 80 mg, Sodium 460 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 9 g
SPINACH PARMESAN BALLS
Make and share this Spinach Parmesan Balls recipe from Food.com.
Provided by Valerie in Florida
Categories < 60 Mins
Time 45m
Yield 30-40 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F.
- Squeeze the excess water from the spinach and put it in a large mixing bowl. Add the remaining ingredients and mix well by hand.* Form the mixture into 1-inch balls, either by hand or with a small ice cream scoop. Place the balls closely together on a baking sheet.
- Cook in the top half of the oven until firm to the touch, about 20 to 25 minutes. Let cool 5 minutes, and then transfer to a platter and serve immediately.
Nutrition Facts : Calories 94.4, Fat 6.1, SaturatedFat 1.6, Cholesterol 38.2, Sodium 241.5, Carbohydrate 6.3, Fiber 0.9, Sugar 0.8, Protein 4
SPINACH PARMESAN BALLS
Provided by The Hearty Boys
Categories appetizer
Time 45m
Yield 30 to 40 spinach Parmesan balls
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F.
- Squeeze the excess water from the spinach and put it in a large mixing bowl. Add the remaining ingredients and mix well by hand.* Form the mixture into 1-inch balls, either by hand or with a small ice cream scoop. Place the balls closely together on a baking sheet.
- Cook in the top half of the oven until firm to the touch, about 20 to 25 minutes. Let cool 5 minutes, and then transfer to a platter and serve immediately.
More about "spinach parmesan balls food"
SPINACH BALLS - EMILY BITES
From emilybites.com
5/5 (2)Total Time 35 minsCategory Appetizer, Side Dish, SnackCalories 50 per serving
- Pre-heat the oven to 350 degrees. Line a large baking sheet with parchment paper or aluminum foil lightly misted with cooking spray.
- Break the eggs into a large mixing bowl and beat until smooth. Add the water, melted butter, stuffing mix, Parmesan cheese, garlic powder, onion powder, salt and pepper and stir with a fork until well combined. Add the dry chopped spinach in and stir until thoroughly combined.
- On a clean surface (I used a cutting mat), divide the mixture into 32 equal piles and roll/form into 32 balls (should be 1 – 1 ½ inch thick). Line the balls up on the prepared baking sheet. Bake for 18-20 minutes until heated through and lightly browned on the bottom.
PARMESAN SPINACH BALLS | SO DELICIOUS
From sodelicious.recipes
5/5 (1)Total Time 30 minsCuisine FusionCalories 217 per serving
- Add breadcrumbs, parmesan, butter, and the whisked egg. Season with salt, pepper, and mix everything until smooth.
PARMESAN-SPINACH MEATBALLS WITH HOMEMADE MARINARA RECIPE
From today.com
3.5/5 (132)Category Entrées
- In a large bowl, add meatball ingredients and combine together using a large fork or your hands.
- Scoop out about 1/4 cup of mixture and form into 2-inch balls, placing them on plate or baking sheet. Put in the fridge for 20 minutes to set.
SPINACH BALLS - SOUTH YOUR MOUTH
From southyourmouth.com
Servings 55-60Total Time 26 mins
BAKED SPINACH AND PARMESAN BALLS FOR A HEALTHY PARTY SNACK
From healthymummy.com
Servings 4Estimated Reading Time 50 secsCategory Snacks
PARMESAN AND SPINACH BALLS - THE LOW FODMAP DIET
From strandsofmylife.com
Reviews 3Estimated Reading Time 1 minServings 14
BAKED PARMESAN SPINACH BALLS - FOOD LION
From foodlion.com
SPINACH PARMESAN MEATBALLS - LITEHOUSE FOODS
From litehousefoods.com
10 BEST SPINACH BALLS WITH FRESH SPINACH RECIPES | YUMMLY
From yummly.com
SPINACH PARMESAN BALLS ~ VEGAN RECIPE ~ THIS WIFE COOKS™
From thiswifecooks.com
Ratings 1Category AppetizerCuisine AmericanTotal Time 40 mins
- Into a medium-size mixing bowl, add the thawed and well-drained spinach, seasoned bread crumbs, Parmesan cheese, butter, yellow onion, garlic, and flaxseed mixture. Stir to combine.
- Using your hands or a cookie scoop, shape the mixture into 1-inch balls. Onto a large baking sheet, arrange the balls in a single layer.
SPINACH BALLS - KETO APPETIZER 1G NET CARBS - SWEETASHONEY
From sweetashoney.co
4.8/5 (523)Calories 49 per servingCategory Appetizer, Meal, Snack
- Place the leaves in a large mixing bowl and cover with boiling water. Cover the bowl with a lid and set aside for 3 minutes.
- Rinse the spinach with cold tap water. Drain and, using your hands, squeeze all the remaining water. You should measure 2/3 cup (160 g) of packed cooked spinach leaves. If you are using frozen spinach, defrost, and measure this quantity.
EASY SPINACH BALLS RECIPE | MOMABLES HEALTHY SNACKS
From momables.com
5/5 (3)Total Time 456320 hrs 12 minsCategory AppetizersCalories 119 per serving
- In a large pan, melt the butter over medium-high heat. Add the onions and cook until soft. Add the garlic and stir. Remove from heat and set aside.
- In a large bowl, combine the spinach, breadcrumbs, eggs, Parmesan cheese, salt, pepper, and butter mixture. Stir to thoroughly combine.
- Using a small cookie scoop or spoon, scoop the mixture into your hands and roll into a ball and place them on the baking sheet.
SLOW COOKER SPINACH-AND-PARMESAN MEATBALLS RECIPE
From countryliving.com
Servings 4Estimated Reading Time 1 minCategory DinnerTotal Time 3 hrs 20 mins
- Pour marinara into a 5- or 6- quart slow cooker. Line a rimmed baking sheet with aluminum foil.
- Heat oven to broil with oven rack 4 inches from heat. Toss together Parmesan, panko, parsley, and garlic in a bowl. Season with salt and pepper. Add sausage, beef, and spinach; gently mix to combine. Shape into 20 balls (about 1 1/4 inches); place on prepared baking sheet. Broil until lightly browned, 2 to 3 minutes.
- Place meatballs in marinara in slow cooker. Cook, covered, until meatballs are cooked through, 3 to 4 hours on high or 5 to 6 hours on low.
SPINACH BALLS WITH PARMESAN LOW CARB ... - JOY FILLED EATS
From joyfilledeats.com
5/5 (3)Total Time 25 minsCategory AppetizerCalories 111 per serving
- In a small skillet, melt butter over medium heat. Add the onion and sauté for 5-7 minutes or until soft and translucent. Add garlic and sauté for another minute. Remove from heat to cool.
- In a medium mixing bowl, combine, dry spinach, pork rind crumbs, cooled onion and garlic and the next 8 ingredients. Mix well to combine and let mixture rest in the fridge for 5-10 minutes.
- Using a small scoop, divide out the mixture into 16 portions and use your hands form each portion into a ball. Place balls on the lined cookie sheet about an inch apart and bake for 15-20 minutes or until golden. Remove from the sheet pan and place on paper towels to cool. Serve warm or at room temperature.
BAKED HEALTHY SPINACH BALLS - A GLUTEN FREE RECIPE
From simpleandsavory.com
Cuisine AmericanEstimated Reading Time 5 minsServings 20Calories 46 per serving
- thaw the spinach at room temperature or place it in a microwave to thaw. Once it is thawed out, set it aside
- heat the oil in a pan over medium heat, add the garlic and onions and cook them until they become translucent - about 3 minutes.
SPINACH BALLS - ANTONIO CARLUCCIO FOUNDATION
From antoniocarlucciofoundation.org
Estimated Reading Time 1 min
SPINACH & PARMESAN BALLS - DIVALICIOUS RECIPES
From divaliciousrecipes.com
Reviews 1Estimated Reading Time 50 secs
BAKED SPINACH BALLS WITH PARMESAN CHEESE RECIPE
From thespruceeats.com
4.4/5 (43)Total Time 35 minsCategory Appetizer, Side DishCalories 59 per serving
PARMESAN SPINACH BALLS | POPSUGAR FOOD
From popsugar.com
Cuisine North AmericanCategory Appetizers, VegetablesAuthor Sarah LipoffTotal Time 30 mins
PARMESAN SPINACH MEATBALLS - CITRONLIMETTE
From citronlimette.com
Servings 30Category Appetizer
SPINACH AND RICOTTA BALLS WITH PARMESAN - FINE DINING LOVERS
From finedininglovers.com
Servings 4Total Time 20 mins
PARMESAN SPINACH BALLS | JUST A PINCH RECIPES
From justapinch.com
Cuisine AmericanCategory Vegetable AppetizersServings 10
SPINACH [PARMESAN CHEESE] BALLS – TEACHER – CHEF
From teacher-chef.com
Estimated Reading Time 2 mins
11 SPINACH PARMESAN BALLS IDEAS | COOKING RECIPES, RECIPES ...
From pinterest.com
11 pins57 followers
SPINACH PARMESAN BALLS | SUSAN KARIM
From susankarim.com
SPINACH PARMESAN BALLS ON BAKESPACE.COM
From bakespace.com
DIPPING SAUCE FOR SPINACH BALLS - ALL INFORMATION ABOUT ...
From therecipes.info
SPINACH PARMESAN BALLS RECIPES
From tfrecipes.com
EASY SPINACH PARMESAN BALLS RECIPE: THIS ... - 30SECONDS FOOD
From 30seconds.com
PARMESAN SPINACH BALLS | RECIPE | SPINACH BALLS, RECIPES, FOOD
From pinterest.ca
EASY SPINACH BALLS WITH PARMESAN CHEESE - CLASSIC RECIPES
From classic-recipes.com
EASY SPINACH BALLS RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
SPINACH PARMESAN BALLS
From pinterest.ca
PARMESAN SPINACH BALLS - NEWEST RECIPES
From completerecipes.com
SPINACH & PARMESAN BALLS - DIVALICIOUS RECIPES | ASPARAGUS ...
From pinterest.com
SPINACH BALLS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SPINACH PARMESAN BALLS | FOOD NETWORK RECIPE
From crecipe.com
PARMESAN SPINACH BALLS RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love