Spicy Yogurt Cooler Food
SAVORY YOGURT COOLER
(Coconut and Mint Lassi)Lassi is a refreshing yogurt drink that is very popular in its native India and Pakistan.
Yield Makes about 9 cups.
Number Of Ingredients 6
Steps:
- In a bowl whisk together coconut milk, yogurt, and salt and pepper to taste and stir in mint and 3/4 cup coconut. Pour lassi into chilled glasses and sprinkle with remaining 1/4 cup coconut.
SPICY YOGURT AND LIME DRESSING
Provided by Geoffrey Zakarian
Categories condiment
Time 5m
Yield about 2 1/4 cups
Number Of Ingredients 8
Steps:
- Whisk together the yogurt, buttermilk, cilantro, lime zest and juice, cumin and serrano chile in a medium bowl. Season with salt and pepper. Whisk in the olive oil.
SPICY YOGURT DRESSING
Delicious, creamy dressing with just a bit of spice.
Provided by MEATEATER
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Yogurt Dressing Recipes
Time 2m
Yield 2
Number Of Ingredients 5
Steps:
- In a small serving bowl, stir together the cilantro, lemon juice, cumin, yogurt and chili sauce. Chill for at least one hour, or until needed.
Nutrition Facts : Calories 46.6 calories, Carbohydrate 6.1 g, Cholesterol 3.7 mg, Fat 1.1 g, Fiber 0.3 g, Protein 3.4 g, SaturatedFat 0.6 g, Sodium 74.7 mg, Sugar 5.3 g
SPICY YOGURT CHICKEN
Try a spicy twist with your chicken - this dish works well hot or cold - it's also a good source of iron
Provided by Good Food team
Categories Main course
Time 30m
Number Of Ingredients 6
Steps:
- With a sharp knife, make a few slashes in each drumstick. Mix the remaining ingredients in a bowl, season to taste. Add the drumsticks, rubbing the mixture well into the meat. If you have time, cover and chill for 30 mins.
- Remove the drumsticks from the marinade, shaking off the excess. Cook them on the barbecue for 20-25 mins, turning occasionally, until cooked through.
Nutrition Facts : Calories 229 calories, Fat 7 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 6 grams carbohydrates, Sugar 2 grams sugar, Protein 37 grams protein, Sodium 0.49 milligram of sodium
PEACHY YOGURT COOLER
These yogurt coolers are a great way to add calcium to your kids'-and your own-diet.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 5m
Yield 2
Number Of Ingredients 4
Steps:
- Place milk, yogurt and peach in blender. Cover and blend on high speed about 30 seconds or until smooth.
- Pour into glasses. Sprinkle with nutmeg.
Nutrition Facts : Calories 130, Carbohydrate 23 g, Cholesterol 10 mg, Fiber 1 g, Protein 5 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 75 mg, Sugar 18 g, TransFat 0 g
HOMEMADE YOGURT IN A COOLER!
This is the easiest way to make homemade yogurt! It will be nice and thick like Greek yogurt because of the added powdered milk. You can also warm the milk in the microwave. Just stir it every couple of minutes until it reaches 185 degrees F.
Provided by dirndlfrau
Categories Breakfast
Time 6h20m
Yield 1 quart, 8 serving(s)
Number Of Ingredients 3
Steps:
- In a medium saucepan over medium heat, warm milk to 185 degrees, stirring constantly to prevent sticking.
- Add dry milk to warmed milk and whisk until dissolved.
- Place pan in a large bowl with ice water and cool milk down to 110 degrees.
- Place 3 T yogurt in a small bowl and mix with about 1/2 cup of warm milk.
- Pour pan of warm milk into a one quart jar, then add yogurt mixture.
- Partially fill a 1 gallon drink cooler with 110 degree water (I use one with the spout in the lid, but any small cooler will work).
- Place jar in cooler and make sure the water comes up to just below the lid.
- Cover cooler and place in a warm, sunny spot in your yard for 6-8 hours! The sun will help the yogurt stay nice and warm while it incubates.
- Refridgerate and enjoy!
Nutrition Facts : Calories 111.5, Fat 6.2, SaturatedFat 3.9, Cholesterol 23.4, Sodium 84.6, Carbohydrate 8.3, Sugar 3.3, Protein 5.8
SPICY YOGURT COOLER
(Coriander, Ginger, and Chili Lassi)Lassi is a refreshing yogurt drink that is very popular in its native India and Pakistan.
Yield
Makes about 9 cups.
Number Of Ingredients 5
Steps:
- In a blender blend together lassi ingredients until smooth and pale green, about 1 minute. Serve lassi in chilled glasses.
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