Spiced Cranberry Dip Food

SPICED CRANBERRY SAUCE

Spiced Cranberry Sauce image

While this spicy cranberry sauce is simmering, the wonderful fragrance of the spices brings back happy memories of when my mother made it for the holidays. My husband and three sons are glad I'm carrying on her tradition! -Allison Thompson, Lansing Michigan

Provided by Taste of Home

Categories Side Dishes

Time 35m

Yield 2 cups.

Number Of Ingredients 8

Ingredients

1 package (12 ounces) fresh or frozen cranberries
1-3/4 cups sugar
1/2 cup water
1/2 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/8 teaspoon salt
1/8 teaspoon ground ginger
1/8 teaspoon ground cloves

Steps:

In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until the berries pop and mixture is thickened, about 30 minutes. Cool. Transfer to a serving bowl; cover and refrigerate until chilled.

Nutrition Facts :

CRANBERRY CREAM CHEESE DIP

Cranberry Cream Cheese Dip image

I got this from a neighbor while living in Germany and modified it a little. She was an American too. This was always a hit at every get-together we had! Fresh cranberries with jalapenos, sugar, green onions, and cilantro makes for great salsa. Add the cream cheese and you have a great dip! Serve with Ritz® crackers or Wheat Thins®.

Provided by momoftwinboys

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 4h15m

Yield 16

Number Of Ingredients 9

Ingredients

1 (12 ounce) package fresh cranberries
1 ¼ cups white sugar
¼ cup chopped green onion
¼ cup chopped fresh cilantro
1 small jalapeno pepper, seeded and minced
2 tablespoons lemon juice
¼ teaspoon ground cumin
1 pinch salt
2 (8 ounce) packages cream cheese

Steps:

Chop cranberries in a food processor or by hand. Transfer to a bowl.
Add sugar, green onion, cilantro, jalapeno pepper, lemon juice, cumin, and salt to cranberries; mix well. Cover and store in the refrigerator until cranberries have lost some of their bitter taste, about 4 hours.
Place cream cheese bricks on a plate and pour cranberry mixture over top. Serve immediately.

Nutrition Facts : Calories 169.4 calories, Carbohydrate 19.3 g, Cholesterol 30.8 mg, Fat 9.8 g, Fiber 1.1 g, Protein 2.3 g, SaturatedFat 6.2 g, Sodium 93.7 mg, Sugar 16.6 g

SPICED CRANBERRY DIP

Spiced Cranberry Dip image

Bring out the Spiced Cranberry Dip at your next Thanksgiving or Christmas gathering. Your holiday crowd will be joyful about dipping into this mouthwatering Spiced Cranberry Dip, a combination of creamy and sweet with a hint of heat.

Provided by My Food and Family

Categories Appetizers & Snacks

Time 10m

Yield 1-3/4 cups or 14 servings, 2 Tbsp. each

Number Of Ingredients 5

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup canned whole berry cranberry sauce
1/4 cup orange marmalade
1/8 tsp. ground red pepper (cayenne)
1/4 cup slivered almonds, toasted

Steps:

Spread cream cheese onto bottom of 9-inch pie plate.
Mix next 3 ingredients; spoon over cream cheese. Top with nuts.
Serve with round buttery crackers.

Nutrition Facts : Calories 100, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 70 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

HOT 'N' SPICY CRANBERRY DIP

Hot 'n' Spicy Cranberry Dip image

When I want to make this as an appetizer on Christmas or New Year's, I double the recipe, using one 16-ounce can of cranberry sauce. -Marian Platt, Sequim, Washington

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 3/4 cup.

Number Of Ingredients 9

Ingredients

3/4 cup jellied cranberry sauce
1 to 2 tablespoons prepared horseradish
1 tablespoon honey
1-1/2 teaspoons lemon juice
1-1/2 teaspoons Worcestershire sauce
1/8 to 1/4 teaspoon cayenne pepper
1 garlic clove, minced
Miniature hot dogs or smoked sausage links, warmed
Sliced apples or pears

Steps:

In a small saucepan, combine the first seven ingredients; bring to a boil, stirring constantly. Reduce heat. Cover and simmer for 5 minutes, stirring occasionally. Serve warm with sausage and/or fruit.

Nutrition Facts : Calories 64 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 29mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 1g fiber), Protein 0 protein.

SPICY CRANBERRY CHEESE SPREAD

Spicy Cranberry Cheese Spread image

This is a delightful mix of sweet and spicy! But the cool cream cheese keeps the heat down. Soooo pretty for the holidays!!

Provided by Charmie777

Categories Spreads

Time 15m

Yield 8 ounces

Number Of Ingredients 4

Ingredients

1/2 cup jellied whole berry cranberry sauce
1/2 cup jalapeno jelly (red)
8 ounces brick cream cheese
assorted cracker

Steps:

Mix the cranberry sauce and pepper jelly together until smooth.
Place cream cheese on serving dish.
Pour jelly sauce over.
Serve with crackers.
NOTE: does not work well with fat free cream cheese, as it separates. But the light cream cheese is wonderful!

Nutrition Facts : Calories 179.1, Fat 9.8, SaturatedFat 5.5, Cholesterol 31.2, Sodium 102.5, Carbohydrate 22.6, Fiber 0.4, Sugar 18.2, Protein 1.8

SPICY AND SWEET CRANBERRY JALAPENO DIP

Spicy and Sweet Cranberry Jalapeno Dip image

Cranberry, jalapeno, green onion and cream cheese all come together to create one of the best appetizers I've had in a LONG time. This recipe is from Lindsey at Sparrows + Lily.

Provided by PMHawk

Categories Low Protein

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 8

Ingredients

12 ounces fresh cranberries, diced
1/4 cup green onion, chopped
1 fresh jalapeno pepper, seeded and diced
2 tablespoons cilantro, chopped (optional)
1 1/4 cups sugar
1 tablespoon lemon juice
1 dash salt
2 (8 ounce) packages cream cheese, softened

Steps:

1. In a medium-sized bowl, add chopped cranberries, green onion, cilantro and jalapeno. (NOTE: Don't use a food processor to chop these. It is slightly time consuming, but the cranberries will liquify if they are not hand-chopped.).
2. Pour sugar, lemon juice and salt over cranberry mixture and stir gently until blended.
3. Cover with plastic wrap and place in refrigerator for at least one hour. If you prefer less tart cranberries, keep in the refrigerator overnight.
4. Take cranberry mixture out of the refrigerator and stir all ingredients together. Strain out the liquid using a colander with small holes.
5. Spread cream cheese over bottom of a pie plate or 9×9 dish.
6. Pour cranberry mixture atop cream cheese and keep in refrigerator until ready to serve.
7. Serve with Ritz crackers and enjoy!

Nutrition Facts : Calories 339.2, Fat 19.5, SaturatedFat 11, Cholesterol 62.5, Sodium 203.6, Carbohydrate 39.9, Fiber 2.3, Sugar 35.1, Protein 3.6

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Spiced Cranberry Dip Food

SPICED CRANBERRY SAUCE

While this spicy cranberry sauce is simmering, the wonderful fragrance of the spices brings back happy memories of when my mother made it for the holidays. My husband and three sons are glad I'm carrying on her tradition! -Allison Thompson, Lansing Michigan

CRANBERRY CREAM CHEESE DIP

SPICED CRANBERRY DIP

Bring out the Spiced Cranberry Dip at your next Thanksgiving or Christmas gathering. Your holiday crowd will be joyful about dipping into this mouthwatering Spiced Cranberry Dip, a combination of creamy and sweet with a hint of heat.

HOT 'N' SPICY CRANBERRY DIP

When I want to make this as an appetizer on Christmas or New Year's, I double the recipe, using one 16-ounce can of cranberry sauce. -Marian Platt, Sequim, Washington

SPICY CRANBERRY CHEESE SPREAD

This is a delightful mix of sweet and spicy! But the cool cream cheese keeps the heat down. Soooo pretty for the holidays!!

SPICY AND SWEET CRANBERRY JALAPENO DIP

Cranberry, jalapeno, green onion and cream cheese all come together to create one of the best appetizers I've had in a LONG time. This recipe is from Lindsey at Sparrows + Lily.

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