FRIED PICKLES
Who would have thought that pickles could taste so good fried? Partner them with Cajun buttermilk ranch dressing for dipping. Yum!
Provided by Mama Smith
Categories Appetizers and Snacks Spicy
Time 35m
Yield 10
Number Of Ingredients 10
Steps:
- Cover a plate with parchment paper or wax paper. In a shallow dish, combine buttermilk, salt, and pepper. Place pickles in mixture and set aside.
- Pour the flour, cornmeal, seafood seasoning, and 1/4 teaspoon Cajun seasoning into a large, resealable plastic bag; shake to mix well. Add pickles a few at a time and tumble gently to coat evenly with the flour mixture. Remove and place on prepared plate.
- Heat oil to 365 degrees F (180 degrees C) in deep-fryer or heavy deep skillet.
- Fry pickles in several batches until golden brown and slightly crisp on the outside with a moist interior, 1 to 2 minutes. Drain on paper towels.
- In a small bowl, combine buttermilk ranch dressing with 1/2 teaspoon Cajun seasoning; blend. Serve as a dipping sauce for warm pickles.
Nutrition Facts : Calories 364.2 calories, Carbohydrate 25.3 g, Cholesterol 10 mg, Fat 27.7 g, Fiber 1.7 g, Protein 3.3 g, SaturatedFat 4 g, Sodium 1015.4 mg, Sugar 2.9 g
FRIED PICKLES
Provided by Food Network Kitchen
Time 18m
Number Of Ingredients 0
Steps:
- Beat 1 egg, 3/4 cup milk and a pinch of cayenne. Place 1/4 cup cornstarch in a shallow dish. In another dish, mix 1/2 cup each cornstarch and cornmeal with 2 tablespoons chopped dill, 2 teaspoons paprika, and salt and pepper. Dip about 3 dozen cold pickle slices in the plain cornstarch, then the egg wash, then the cornmeal mixture. Fry in 2 inches of 375 degrees F canola oil until golden, about 3 minutes. Drain on paper towels and serve with ranch dressing.
UN-FRIED PICKLES
Steps:
- Place an oven rack in the middle position and preheat the oven to broil. Spray a cooling rack with nonstick cooking spray and place it on top of a baking sheet.
- Whisk the eggs with the flour, Worcestershire sauce, hot sauce, chili powder, garlic powder and a pinch each of salt and pepper in a medium bowl. In a large bowl, combine the breadcrumbs and Parmesan. Drain the dill pickles and pat dry with paper towels. Working in batches, toss the pickles in the egg mixture so they are fully coated. Remove the pickles, letting the excess egg drip off, and transfer to the breadcrumb mixture. Toss to fully coat. Spread the pickles out on the prepared cooling rack in a single layer (with none overlapping).
- Place the baking sheet on the middle rack in the oven and broil until the tops of the pickles are a crisp golden brown, about 4 minutes. Flip the pickles and continue to cook until crisp golden brown all over, about 4 minutes.
- Serve warm with the Diamond Sevens Ranch dressing.
- In a blender, blend the mayonnaise with the milk, vinegar, parsley, dill, salt, garlic powder, garlic salt, onion powder and black pepper until smooth, about 2 minutes.
CRISPY FRIED PICKLES!
You have to try these at least once. They are absolutely delicious... dip them in a little ranch dressing and you'll be addicted! Use your favorite cucumber pickles (I've only tried Dills, but Sweets might be good too!)
Provided by kelycarter_
Categories Lunch/Snacks
Time 8m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil.
- Remove any excess liquid from pickles by blotting on paper towel.
- Place flour in a plastic ziptop bag and add pickles, shake well to coat.
- Beat Egg and 1 Tbsp of water together in a bowl.
- Combine Bread Crumbs and Seasoning in a second ziptop bag.
- Take 1 floured pickle and dip into egg mixture. Shake lightly to remove excess egg and place in Bread Crumbs. Shake Bag.
- Repeat for all pickles.
- Fry until golden brown.
- Serve with Ranch Dip.
Nutrition Facts : Calories 80.4, Fat 1.2, SaturatedFat 0.3, Cholesterol 18.6, Sodium 655.1, Carbohydrate 14.3, Fiber 1.4, Sugar 1.6, Protein 3.1
DEEP FRIED PICKLES
A response to a recipe request, I've heard interesting things over the years about fried pickles but have never tried them myself... :)
Provided by Julesong
Categories Lunch/Snacks
Time 20m
Yield 1 quart batch
Number Of Ingredients 14
Steps:
- Combine 2 eggs, 1/4 cup flour, milk, worcestershire sauce, Tabasco, cayenne pepper, and garlic powder; stirring well; set aside.
- Combine cornmeal, 2 cups flour, salt, and pepper, and mix well.
- Dip drained pickles into milk mixture and dredge in flour mixture.
- Deep fry at 350 degrees until golden brown.
- Drain, salt and pepper to taste.
- Also works great with pepperoncinis!
More about "un fried pickles food"
BAKED UN-FRIED PICKLES - EMILY BITES
From emilybites.com
Cuisine AmericanTotal Time 28 minsCategory Appetizer, SnackCalories 90 per serving
- Spread the panko crumbs across a dry skillet and bring over medium heat. Heat for 2-4 minutes, stirring occasionally, until bread crumbs start to turn golden. Remove breadcrumbs to a shallow dish.
- In a separate shallow dish, mix together the flour, chili powder, garlic powder and black pepper until well combined. Set aside. In a third shallow dish, whisk the egg whites until beaten and then whisk in hot sauce to combine.
- Place an oven-safe cooling rack onto a baking sheet. Mist lightly with cooking spray. Make sure you have an oven rack in the center of your oven and set the oven to broil.
- Drain the pickles and lay them on a surface to pat dry with a paper towel. Set up an assembly line to coat each pickle in first the flour mixture, then the egg wash and then the panko crumbs. Make sure each pickle chip is fully coated on all sides during each step and place them on the cooling rack on the baking sheet when coated.
UN-FRIED PICKLES, TRISHA YEARWOOD | THINGS I LIKE
From mimbly.com
FRIED PICKLES - FOX VALLEY FOODIE
From foxvalleyfoodie.com
UN-FRIED PICKLES | RECIPE | FOOD NETWORK RECIPES, PICKLING ...
From pinterest.ca
UN-FRIED PICKLES RECIPE | TRISHA YEARWOOD | FOOD NETWORK
From teatrointimodelflamenco.com
FRIED PICKLES - LACTO OVO VEGETARIAN RECIPES
From fooddiez.com
KETO FRIED PICKLES RECIPE (5 INGREDIENTS!) | WHOLESOME YUM
From wholesomeyum.com
TRISHA YEARWOOD’S ‘UN-FRIED’ CHICKEN RECIPE – ONE COUNTRY
From news.onecountry.com
FRIED PICKLES - EVERYDAY MADE FRESH
From everydaymadefresh.com
FRIED PICKLES RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
UN-FRIED PICKLES | PUNCHFORK
From punchfork.com
UN-FRIED PICKLES | RECIPE | FRIED PICKLES, FRIED PICKLES ...
From pinterest.com
10 BEST DEEP FRIED PICKLES RECIPES | YUMMLY
From yummly.com
THE HISTORY OF FRIED PICKLES - AMERICA FUN FACT OF THE DAY
From affotd.com
UN-FRIED PICKLES - CRECIPE.COM
From crecipe.com
FRIED PICKLES - THE STINGY VEGAN
From thestingyvegan.com
UN-FRIED PICKLES – RECIPES NETWORK
From recipenet.org
FRIED PICKLES (WITH PARMESAN FOR ZING!) - GOOD. FOOD. STORIES.
From goodfoodstories.com
FRIED PICKLES - IMMACULATE BITES
From africanbites.com
FRIED PICKLES - JO COOKS
From jocooks.com
OVEN FRIED PICKLES RECIPE - THERESCIPES.INFO
From therecipes.info
FRIED PICKLES NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
DEEP FRIED PICKLES - FOOD NETWORK
From foodnetwork.co.uk
FRIED PICKLES - THE GUNNY SACK
From thegunnysack.com
FRIED PICKLES - HOW TO MAKE FRIED PICKLES - MAMA LOVES …
From mamalovesfood.com
FRIED PICKLES RECIPE - FOOD FANATIC
From foodfanatic.com
NUTRITION FACTS FOR DEEP-FRIED PICKLES - LIVESTRONG.COM
From livestrong.com
COPYCAT TEXAS ROADHOUSE FRIED PICKLES RECIPE | ALL SHE COOKS
From allshecooks.com
SOUTHERN FRIED PICKLES- DEEP FRIED, CRUNCHY & GOLDEN
From divascancook.com
FRIED PICKLES - SUGAR SPUN RUN
From sugarspunrun.com
TEXAS ROADHOUSE FRIED PICKLES RECIPE - RECIPEFAIRY.COM
From recipefairy.com
UN-FRIED PICKLES - CRECIPE.COM
From crecipe.com
OVEN CHEESE FRIED PICKLES - THERESCIPES.INFO
From therecipes.info
UN-FRIED PICKLES | RECIPE | PICKLING RECIPES, FOOD, TRISHA ...
From pinterest.com
SEARCH PAGE - FOOD NETWORK
From foodnetwork.co.uk
NYC STYLE (UN-FRIED) FRIED CHICKEN WITH PICKLES, HONEY ...
From hedoesxrayidofood.com
UNFRIED EVERYTHING PICKLES - RECIPE DIARIES
From recipe-diaries.com
FRIED PICKLES RECIPE - RECIPES.NET
From recipes.net
BEST FRIED PICKLES NEAR ME - MAY 2022: FIND NEARBY FRIED ...
From yelp.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love