Southwestern Seasoning Mix Food
SOUTHWESTERN SEASONING MIX
I like to experiment with spice and this is one of my creations. There are so many different way to put it to use.-Cheryl Miller, Fort Collins, Colorado
Provided by Taste of Home
Time 5m
Yield 1 cup.
Number Of Ingredients 8
Steps:
- Combine all ingredients. Store in an airtight container. Use as a seasoning for cooked vegetables, grilled meats or chip dips.
Nutrition Facts : Calories 2 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
EMERIL'S SOUTHWEST SEASONING
Make and share this Emeril's Southwest Seasoning recipe from Food.com.
Provided by Caryn
Categories Low Cholesterol
Time 15m
Yield 1/2 cup seasoning mix
Number Of Ingredients 10
Steps:
- Combine all ingredients thoroughly.
- Store in an airtight container.
SOUTHWEST CHIPOTLE SEASONING
This is a wonderful southwestern flavor for salads and meats. Perfect for the seasoning for my Flat Iron Steak Fajitas Recipe #162888. You can change the size and make just the amount you will need.
Provided by NcMysteryShopper
Categories Southwestern U.S.
Time 5m
Yield 1 Cup
Number Of Ingredients 8
Steps:
- Combine all in a medium bowl. Store in an airtight jar for up to 4 months.
- Makes 1 cup seasoning.
Nutrition Facts : Calories 252.2, Fat 10.8, SaturatedFat 1.6, Sodium 454.3, Carbohydrate 44.6, Fiber 21.9, Sugar 6.8, Protein 11.1
SOUTHWESTERN SEASONING MIX
I am not sure where this recipe was found, but it was submitted by Cheryl Miller of Ft Collins CO. I love it!
Provided by Colorado Lauralee
Categories Vegetable
Time 10m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Combine all ingredients.
- Store in an air tight container.
- Use as a seasoning for cooked vegetables, grilled meats or for chip dips.
- For use as a dip, combine 1 tablespoon mix with 1 cup sour cream and salt to taste. Chill for 1 hour.
- ENJOY!
Nutrition Facts : Calories 339.4, Fat 11.3, SaturatedFat 1.6, Sodium 360.8, Carbohydrate 65.8, Fiber 24.7, Sugar 14.7, Protein 13.2
EMERIL'S SOUTHWEST SEASONING:
Steps:
- Combine all ingredients thoroughly.
SOUTHWESTERN SPICE MIX
Toss this mix with two pounds of potatoes before grilling. Once they have finished cooking, sprinkle the potatoes with fresh lime juice, if desired.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes about 1 tablespoon
Number Of Ingredients 5
Steps:
- Stir together spices in a small bowl.
SOUTHWESTERN SEASONING - BOBBY FLAY
This is what Bobby uses to season his french fries at Mesa Grill. This calls for fresh cilantro but I used Knorr cilantro cubes.
Provided by PrimQuilter
Categories Potato
Time 5m
Yield 1/4 cup
Number Of Ingredients 4
Steps:
- Whisk together all ingredients until combined.
SALT FREE SOUTHWEST SEASONING MIX
I prefer a seasoning mix that doesn't contain already salt, so here's one I enjoy. It works well as a meat/poultry/fish rub or as you would use chili powder. Great added to taste to your salsa, chili, tacos, tostadas, refried beans, burritos, enchilada sauce, flour dredges, what have you. Very flexible to use! :)
Provided by Julesong
Categories Southwestern U.S.
Time 5m
Yield 2 cups
Number Of Ingredients 12
Steps:
- Get yourself an airtight jar to store the approximately 2 cups of mix in, making sure it's clean and dry.
- Combine all ingredients.
- Store in that jar mentioned above. :).
- Note: if you make a double batch, you can freeze half of it for later use!
- Note #2: sometimes I like to take about 1/2 cup of the mix and add either dried grated lemon rind or dried grated lime rind to taste, for another nice mixture that's great for keeping in a shaker for simply sprinkling over foods at the table. A similar citrus mix is sold in Latin markets that a lot of folks use on fresh melon!
Nutrition Facts : Calories 325.2, Fat 11.9, SaturatedFat 1.3, Sodium 244.9, Carbohydrate 59, Fiber 20.4, Sugar 11.7, Protein 13.9
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