SOUTHWESTERN LIME CHICKEN WITH ANCHO CHILI SAUCE
From epicurious.com. The sauce can be made ahead of time. I prepare it when I prepare the chicken for marinating.
Provided by Brookelynne26
Categories Chicken Breast
Time P1DT15m
Yield 8 serving(s)
Number Of Ingredients 18
Steps:
- For the Chicken: Combine first 9 ingredients in medium bowl; whisk to blend. Place chicken in 13 x 9 x 2-inch glass baking dish. Pour marinade over. Cover and refrigerate overnight, turning occasionally.
- Prepare barbecue (medium-high heat). Remove chicken breasts from marinade. Grill chicken until just cooked through, turning occasionally, about 10 minutes. Place 1 cheese slice atop each chicken breast half; cover barbecue and cook until cheese melts, about 2 minutes. Transfer chicken breasts to plates. Serve with Ancho Chili Sauce.
- Make the Sauce: Place chilies in medium metal bowl. Pour enough boiling water over chilies to cover. Let stand until chilies are soft, about 30 minutes. Drain, reserving 1/2 cup soaking liquid.
- Puree chilies, 3 tablespoons soaking liquid and lime juice in blender until smooth. Transfer to small bowl. Whisk in mayonnaise, brown sugar, oregano, rosemary and cumin. Season to taste with salt and pepper. (Can be prepared 3 days ahead. Cover and refrigerate. Bring to room temperature before using, adding water by tablespoonfuls and stirring if very thick.).
Nutrition Facts : Calories 417.7, Fat 24, SaturatedFat 7.7, Cholesterol 104.3, Sodium 1158.5, Carbohydrate 16.9, Fiber 2, Sugar 8.2, Protein 34.5
ANCHO-LIME MARINATED BBQ CHICKEN
Provided by Food Network
Categories main-dish
Time 12h50m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Cut the chickens into legs, thighs, breasts, and wings and place in a large pan. Whisk together the remaining ingredients in a small bowl and pour over the chicken. Cover the chicken and refrigerate overnight.
- Preheat the grill. Place the chicken pieces on the grill at a 45 degree angle to establish good grill marks. Once the chicken easily releases from the grill, turn it over to continue cooking. Make sure to season the chicken with salt while it's cooking. Once the internal temperature reaches 165 degrees F, or its juices run clear, remove the chicken from the grill. Let the chicken rest for 5 to 10 minutes before serving.
SOUTHWESTERN LIME CHICKEN WITH ANCHO CHILI SAUCE
Steps:
- Combine first 9 ingredients in medium bowl; whisk to blend. Place chicken in 13 x 9 x 2-inch glass baking dish. Pour marinade over. Cover and refrigerate overnight, turning occasionally.
- Prepare barbecue (medium-high heat). Remove chicken breasts from marinade. Grill chicken until just cooked through, turning occasionally, about 10 minutes. Place 1 cheese slice atop each chicken breast half; cover barbecue and cook until cheese melts, about 2 minutes. Transfer chicken breasts to plates. Serve with Ancho Chili Sauce.
SOUTHWESTERN LIME CHICKEN WITH ANCHO CHILE SAUCE
Steps:
- Combine the lime juice, soy sauce, oil, sugar, herbs, garlic, chili powder, and cayenne in a medium bowl; whisk to blend. Place the chicken in a 13 by 9-inch glass baking dish 2 inches deep. Pour the marinade over. Cover and refrigerate overnight, turning occasionally.
- Prepare a grill to medium-high heat. Remove the chicken from the marinade and grill until just cooked through, turning occasionally, about 10 minutes. Place 1 cheese slice atop each chicken piece; cover the grill and cook until the cheese melts, about 2 minutes. Transfer the chicken to plates. Serve with Ancho Chile Sauce.
CHILI LIME CHICKEN
This recipe combines many of the spices that I grew up with and that have become a distinctive part of much of my cooking including dishes such as chili Colorado, posole, and Frontera™ style carne asada. I would describe this dish as more Tex-Mex or New Mexican than Mexican. Serve on a bed of rice or slice thinly for use in tacos or to top a green salad.
Provided by Larry Dean
Categories World Cuisine Recipes Latin American Mexican
Time 3h45m
Yield 8
Number Of Ingredients 9
Steps:
- Combine ancho chile powder, salt, garlic powder, onion powder, cumin, and chipotle powder in a medium glass or ceramic bowl. Whisk in canola oil and lime juice until well combined; thin with additional canola oil if mixture seems too thick.
- Arrange chicken in a glass or ceramic baking dish and pour the marinade over the chicken, covering it completely. Marinate in the refrigerator for 3 hours.
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Arrange the chicken on the baking sheet; do not crowd. Discard any excess marinade.
- Bake in the preheated oven until chicken is no longer pink in the centers, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove from the oven and let stand for 5 to 6 minutes.
Nutrition Facts : Calories 301.2 calories, Carbohydrate 2.9 g, Cholesterol 64.6 mg, Fat 21.5 g, Fiber 0.5 g, Protein 24 g, SaturatedFat 2.2 g, Sodium 929.5 mg, Sugar 0.8 g
SOUTHWESTERN LIME CHICKEN
Yummy. From Bon Appetit. I usually use the George Foreman, slice the chicken and add it to Summer Veggie Burritos ##113986 for non-veggies.
Provided by LA286570
Categories High Protein
Time P1DT20m
Yield 8 chicken breasts, 8 serving(s)
Number Of Ingredients 10
Steps:
- Combine first 9 ingredients in medium bowl; whisk to blend.
- Place chicken in 13 x 9 x 2-inch glass baking dish. Pour marinade over.
- Cover and refrigerate overnight, turning occasionally.
- Prepare barbecue (medium-high heat).
- Remove chicken breasts from marinade.
- Grill chicken until just cooked through, turning occasionally, about 10 minutes.
- Transfer chicken breasts to plates.
CHICKEN WITH CHILLI LIME SAUCE
Thai Chicken in just 45 minutes.
Provided by phillipa1
Time 45m
Yield Serves 4
Number Of Ingredients 12
Steps:
- Place the chicken breasts between cling-film and beat out to an even thickness. On the skin side, using a sharp knife, lightly score a criss-cross. Place the chicken in a dish and pour soy sauce over the chicken. Turn to coat all over. Set aside for 20 minutes.
- Put the fish sauce and Lime Cordial into a bowl. Remove the seeds from the chilli and chop finely. Add the chilli to the bowl and mix together with chopped spring onions, soy sauce and sesame oil. Just before serving, stir in the coriander.
- To cook the chicken, heat a griddle pan. When it is almost smoking hot, lift the chicken from the pan, drain the excess soy sauce, and then lightly spray the chicken with oil. Place the chicken in the pan to cook over a medium high heat for 3 minutes until it lifts easily from the pan and is marked from the griddle. Turn at an angle and cook another 2-3 minutes until marked.
- Turn the chicken breasts over and cook for 3-4 minutes (depending on the thickness of the chicken) until cooked through. Transfer chicken to a plate and spoon over the sauce.
- Serve with some stir-fried vegetables and boiled rice.
More about "southwestern lime chicken with ancho chili sauce food"
SOUTHWESTERN LIME CHICKEN WITH ANCHO CHILI SAUCE - MCKAY ...
From mckayfamilyrecipes.weebly.com
SOUTHWESTERN LIME CHICKEN WITH ANCHO CHILE SAUCE
From breadandcircuses.com
SOUTHWEST CHICKEN SALAD WITH CHIPOTLE LIME DRESSING | GIRL ...
From girlheartfood.com
SOUTHWESTERN LIME CHICKEN WITH ANCHO CHILE SAUCE | LIME ...
From pinterest.com.au
CHILI LIME SAUCE | US FOODS - US FOODS | FOOD SUPPLIER ...
From usfoods.com
ANCHO CHILE CHICKEN WITH BLACK BEANS RECIPE - CLEAN EATING
From cleaneatingmag.com
SOUTHWESTERN LIME CHICKEN WITH ANCHO CHILE SAUCE RECIPE ...
From eatyourbooks.com
SOUTHWESTERN LIME CHICKEN WITH ANCHO CHILE SAUCE
From wikifoodhub.com
LIME CHICKEN WITH ANCHO CHILI SAUCE - RECIPECIRCUS.COM
From recipecircus.com
SOUTHWEST SAUCE FOR CHICKEN RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SOUTHWESTERN LIME CHICKEN - THE FOOD NANNY
From thefoodnanny.net
LIME & HERB CHICKEN BREAST WITH ANCHO CHILE SAUCE
From azcentral.com
MEXICAN CHICKEN TORTA WITH ANCHO-LIME CREAM SAUCE - CHILI ...
From chilipeppermadness.com
CHICKEN LEGS WITH ROASTED GARLIC-ANCHO SAUCE - FOOD & WINE
From foodandwine.com
SOUTHWESTERN LIME CHICKEN WITH ANCHO CHILE SAUCE BEST RECIPES
From cookingtoday.net
SOUTHWESTERN LIME CHICKEN WITH ANCHO CHILI SAUCE RECIPE ...
From pinterest.com
SOUTHWEST CHICKEN CHILI - SIMPLY SCRATCH
From simplyscratch.com
GRILLED SOUTHWESTERN LIME CHICKEN BREASTS - FRUGAL HAUSFRAU
From frugalhausfrau.com
SOUTHWESTERN LIME CHICKEN WITH ANCHO CHILE SAUCE | LIME ...
From pinterest.com
CHILI LIME SAUCE CHICKEN - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
LOVELY FRUITY DIN-DIN, JACKIE - RECIPELINK.COM
From recipelink.com
INSTANT POT ANCHO CHILE CHICKEN - THE CENTSABLE SHOPPIN
From thecentsableshoppin.com
MEXICAN CHICKEN LEG RECIPES - THERESCIPES.INFO
From therecipes.info
SOUTHWESTERN LIME CHICKEN – THE FOOD NANNY
From shop.thefoodnanny.com
RECIPES/SOUTHWESTERN-LIME-CHICKEN-WITH-ANCHO-CHILI-SAUCE ...
From github.com
SOUTHWESTERN LIME CHICKEN WITH ANCHO CHILI SAUCE
From americanrecipesbook.blogspot.com
SOUTHWESTERN LIME CHICKEN WITH ANCHO CHILI SAUCE
From mallenfamily.blogspot.com
SOUTHWESTERN LIME CHICKEN – THE FOOD NANNY
From thefoodnanny.com
SOUTHWESTERN LIME CHICKEN – THE FOOD NANNY
From shop.thefoodnanny.com
SOUTHWESTERN LIME CHICKEN WITH ANCHO CHILE SAUCE | A HINT ...
From ahintofhoney.com
WEDNESDAYS UNPLUGGED - SOUTHWESTERN LIME CHICKEN WITH ...
From homesmsp.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love