Souper Easy Quiche Food

SOUPER EASY QUICHE

Steps:

• In a medium bowl, beat eggs until foamy.
• Gradually add soup and cream, mixing well.
• Sprinkle cheese, bacon, and broccoli evenly over pie crust.
• Pour soup mixture over all.
• Sprinkle with nutmeg.
• Bake at 350 for 50 min.
• or until center is set.
• Let stand before serving.

EASY QUICHE

Steps:

• in a bowl mix the eggs, milk, parmesan cheese and the seasonings. Beat with a wire whisk until well combined.
• add in the cheddar, ham, cooked shallots, and the tomato. Mix with a spoon.
• pour into the pie crust and bake at 350 degrees for 45 minutes, (I place it on a cookie sheet).

EASY QUICHE

Steps:

• Preheat oven to 400 degrees F.
• In a frying pan, cook bacon till crispy and remove from pan.
• Sautee diced onion and kale, season with salt and pepper to taste.
• Mix bacon, veggies, and Parmesan cheese in a bowl and pour into the pie crust.
• Whisk eggs and half and half until combined and pour over the veggies.
• Cut the asparagus spears to fit the quiche, and place carefully on top of the eggs. Spray with cooking spray ( helps the asparagus to brown).
• Place tinfoil over the crust edges to keep them from burning, and put the quiche into the oven for fifteen minutes.
• After fifteen minutes, reduce heat to 350 and bake for another 35 minutes, or until middle is set and the top begins to brown. Check with a toothpick, it should come out clean.
• Turn off the oven and open the door, but leave the quiche inside. This helps to prevent the quiche from falling.

EASY QUICHE

Steps:

• Preheat oven 350*.
• Sprinkle cheese.
• Spray dish with pam and sprinkle with breadcrumbs.
• Beat together eggs,cream,salt,pepper and chives.
• Stir in cottage cheese.
• Spoon into pie dish.
• Bake 40-45 minutes until cooked.
• This is also very nice cooked in the microwave #5 for 20 minutes;stir after 10 minutes.
• Tip Add 1/2 cup cooked vegetables before spooning in dish.

QUICK SPINACH QUICHE

Steps:

• Preheat oven to 400 degrees F (200 degrees C).
• Line two 9-inch pie plates with crusts. Cover crusts with a double layer of aluminum foil and a layer of pie weights or dried beans.
• Bake in the preheated oven until edge of crust is golden, about 10 minutes. Carefully remove the foil and weights; continue baking until the crust sets, about 5 minutes more. Let crusts cool briefly. Reduce oven temperature to 350 degrees F (175 degrees C).
• Sprinkle cheese, spinach, and onion evenly onto the crusts. Whisk eggs, milk, salt, and pepper together and divide evenly between the crusts.
• Bake in the center of the preheated oven until golden brown and firm in the centers, about 45 minutes.

EASY SEAFOOD QUICHE

Steps:

• Preheat the oven to 350 degrees.
• Place the cheese in bottom of the pie shell.
• In a bowl, mix the cans of seafood.
• Then spinkle on top of the cheese in the shell.
• Add the onions on top of the seafood.
• Mix together the remaining ingredients and then pour in the pie shell.
• Bake for 40-45 minutes.

EASY QUICHE

Steps:

• Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 10 inch quiche dish.
• In a large bowl, beat together milk, eggs, baking mix, butter and parmesan cheese. Batter will be lumpy. Stir in broccoli, ham and Cheddar cheese. Pour into prepared quiche dish.
• Bake in preheated oven for 50 minutes, until eggs are set and top is golden brown.