Snickers Chocolate Cookie Cups Food

SNICKERS™ CHOCOLATE COOKIE CUPS

Snickers™ Chocolate Cookie Cups image

These frosted cookie cups are hiding a delicious secret - Snickers™ minis are baked into the centers!

Provided by Betty Crocker Kitchens

Categories Dessert

Time 1h20m

Yield 36

Number Of Ingredients 7

Ingredients

1 pouch (1 lb 1.5 oz) Betty Crocker™ peanut butter cookie mix
3 tablespoons vegetable oil
1 tablespoon water
1 egg
36 Snickers™ minis (11.5-oz bag), unwrapped
1 1/4 cups Betty Crocker™ Rich & Creamy chocolate frosting (from 16-oz container)
Betty Crocker™ Holiday candy decors, if desired

Steps:

Heat oven to 375°F. In large bowl, stir cookie mix, oil, water and egg until soft dough forms.
Shape dough into 36 (1-inch) balls, about 2 teaspoons each; press 1 ball into each of 36 ungreased mini muffin cups. Press 1 Snickers™ minis into center of dough in each cup.
Bake 8 to 10 minutes or until edges are light golden brown. Cool in pan 10 minutes. Remove from pan to cooling rack to cool completely. Spoon frosting into decorating bag fitted with star tip. Pipe frosting on top of each cookie cup. Decorate with decors.

Nutrition Facts : Calories 150, Carbohydrate 21 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Cookie, Sodium 125 mg, Sugar 15 g, TransFat 0 g

SNICKERS COOKIES

Snickers Cookies image

Though you wouldn't know by looking, you'll find a sweet surprise inside these Snickers cookies. My mother got this recipe from a fellow teacher at her school. It's a great way to dress up refrigerated cookie dough. -Kari Pease, Conconully, WA

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 2 dozen.

Number Of Ingredients 2

Ingredients

1 tube refrigerated chocolate chip cookie dough
24 miniature Snickers candy bars

Steps:

Preheat oven to 350°. Cut dough into 1/4-in.-thick slices. Place a candy bar on each slice and wrap dough around it. Place 2 in. apart on ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.

Nutrition Facts : Calories 123 calories, Fat 5g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 59mg sodium, Carbohydrate 17g carbohydrate (4g sugars, Fiber 0 fiber), Protein 2g protein.

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