Smoked Beef Dip Food
COLD SMOKED BEEF DIP
My mom found this recipe on the back of one of the packages of smoked beef and has been making it for the holiday's for years. Prep time does not include chill time.
Provided by Bippie
Categories High In...
Time 5m
Yield 32 serving(s)
Number Of Ingredients 4
Steps:
- Combine cream cheese and processed cheese in medium bowl; mix until well blended.
- Chop beef in small pieces.
- Stir beef and onion into cheese mixture.
- Refridgerate 1 hour or overnight before serving.
Nutrition Facts : Calories 20, Fat 1, SaturatedFat 0.7, Cholesterol 3, Sodium 111.7, Carbohydrate 0.9, Sugar 0.1, Protein 1.8
SMOKED BEEF DIP
Make and share this Smoked Beef Dip recipe from Food.com.
Provided by Theresa Thunderbird
Categories Meat
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Soak onion in sherry until soft.
- Add remaning ingredients.
Nutrition Facts : Calories 706.5, Fat 69, SaturatedFat 34.4, Cholesterol 167.1, Sodium 377.6, Carbohydrate 5.8, Sugar 4, Protein 10.3
CREAM CHEESE AND SMOKED BEEF
May be served in a bowl or... I like to slice the top of a green bell pepper off, clean the seeds out, then scoop in the cream cheese mixture. Serve with crackers around it. It looks so pretty. You can slice the green pepper up, and also eat it with the spread. If you prefer, you can also make this with turkey or ham.
Provided by Dana Fox
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 1h5m
Yield 7
Number Of Ingredients 5
Steps:
- In a medium-size mixing bowl, combine cream cheese, salad dressing, garlic powder, lemon juice and smoked beef. Mix well. Cover and refrigerate for at least one hour to let all of the flavors mix.
Nutrition Facts : Calories 238.8 calories, Carbohydrate 4.8 g, Cholesterol 63.4 mg, Fat 17.6 g, Protein 15.2 g, SaturatedFat 8.5 g, Sodium 1100.5 mg, Sugar 3.5 g
BEEF DIP
Serve on crackers!
Provided by Kris
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 8h5m
Yield 32
Number Of Ingredients 4
Steps:
- Combine cream cheese and processed cheese in medium bowl; mix until well blended. Chop beef in small pieces. Stir beef and onion into cheese mixture. Refrigerate overnight before serving.
Nutrition Facts : Calories 40.7 calories, Carbohydrate 0.7 g, Cholesterol 11.6 mg, Fat 3.5 g, Protein 1.7 g, SaturatedFat 2.2 g, Sodium 123.2 mg, Sugar 0.1 g
HOT BEEF DIP
This hearty dip of cream cheese, mushrooms, sliced smoked beef and Parmesan is heated until creamy and served with French bread cubes for dipping.
Provided by My Food and Family
Categories Home
Time 25m
Yield 20 servings, 2 Tbsp. each
Number Of Ingredients 8
Steps:
- Cook and stir onion in butter in medium saucepan on low heat until onion is tender.
- Add milk and cream cheese; cook until cream cheese is completely melted, stirring frequently.
- Stir in remaining ingredients; cook until heated through, stirring occasionally. Serve as a hot dip with French bread cubes.
Nutrition Facts : Calories 60, Fat 5 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 1 g, Protein 3 g
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