Peachy Keen Cobbler Food

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PEACHY KEEN COBBLER



Peachy Keen Cobbler image

Out of all the cobblers I have tried, this is my favorite! I got this from one of my sisters, and changed it a litttle. Sometimes I add raspberries or blueberries, etc.

Provided by tootie1

Categories     Dessert

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 9

4 cups peaches, peeled, sliced
2 cups sugar, divided
1 cup flour
1 teaspoon baking powder
1/2 teaspoon cinnamon
1/4 teaspoon allspice (or mace or cloves)
1 cup milk
1/2 teaspoon vanilla
1/2 cup butter (1 stick)

Steps:

  • Preheat oven to 350°F.
  • Place peaches in bowl, add 1 cup sugar. Stir and set aside for 30 minutes.
  • Meanwhile, sift all dry ingredients together in another bowl.
  • In separate bowl, add vanilla to milk. Stir dry ingredients into milk mixture.
  • Melt butter and add to milk/flour mixture. Place peach/sugar mixture in 11"x 8" baking dish. Pour batter over top.
  • Bake at 350*F. 30 minutes. Then turn up to 400*F. and bake another 15 minutes.
  • Enjoy!

PEACHY-KEEN SMOOTHIES



Peachy-Keen Smoothies image

Provided by Food Network Kitchen

Time 10m

Yield 4 smoothies

Number Of Ingredients 7

2 ripe peaches, halved, pitted and cut into chunks (with skins)
1 cup 2% or 4% cottage cheese
1/2 cup reduced-fat milk
3 to 4 tablespoons honey
2 tablespoons fresh lemon juice
Salt
Pinch of freshly grated nutmeg, plus more for sprinkling

Steps:

  • Puree the peaches, cottage cheese, milk, honey, lemon juice, a pinch of salt, the nutmeg and 2 cups ice in a blender until smooth, 2 to 3 minutes. Divide among glasses and sprinkle with more nutmeg.

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