Slow Cooker Lemon And Thyme Chicken Food
SLOW COOKER LEMON GARLIC CHICKEN RECIPE BY TASTY
Here's what you need: chicken thighs, salt, pepper, dried oregano, dried rosemary, dried thyme, garlic, lemon, water, vegetable, chicken stock, cornflour
Provided by Ellie Holland
Categories Dinner
Yield 4 servings
Number Of Ingredients 12
Steps:
- Place the chicken, salt, pepper, oregano, rosemary, and thyme into the slow cooker and mix together with your hands.
- Add the garlic, lemon, and water.
- Place the lid on and cook on high for 3 hours.
- Remove the chicken, lemon, and garlic, and stir in the chicken stock and cornflour mix.
- Stir until you reach your desired consistency for chicken gravy.
- Pour the gravy over the chicken and serve with vegetables.
- Enjoy!
Nutrition Facts : Calories 590 calories, Carbohydrate 30 grams, Fat 32 grams, Fiber 1 gram, Protein 40 grams, Sugar 5 grams
SLOW COOKER HONEY-LEMON CHICKEN WITH POTATOES
Found this recipe in a advertising booster for a small town. Haven't tried it yet, but sounds really good!
Provided by Anj 15
Categories One Dish Meal
Time 6h20m
Yield 3-4 serving(s)
Number Of Ingredients 10
Steps:
- In a skillet, heat olive oil over medium-high heat. Season chicken with salt and pepper and brown on both sides.
- Scatter potatoes, onion, garlic, thyme, and lemon slices in crock pot. Season with salt and pepper. Lay browned chicken over this layer, and drizzle with honey.
- Add stock/water, cover and cook, undisturbed for 4 hours on high, or 6-8 hours on low.
Nutrition Facts : Calories 874.5, Fat 47.6, SaturatedFat 12, Cholesterol 210.6, Sodium 230.2, Carbohydrate 65.4, Fiber 7, Sugar 27.8, Protein 48
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