OVERNIGHT SLOW COOKER APPLE OATMEAL
Make morning easy and delicious with this slow cooker apple oatmeal recipe that happens overnight: top with blueberries, raspberries, strawberries, granola, raisins, walnuts, or anything else that delights you. I add all of the ingredients to the slow cooker the night before, allowing it to cook overnight.
Provided by tcasa
Categories Breakfast and Brunch Cereals Oatmeal Recipes
Time 8h5m
Yield 6
Number Of Ingredients 8
Steps:
- Spray the inside of a 4-quart slow cooker with cooking spray.
- Place diced apples into the slow cooker; add oats, brown sugar, cinnamon, vanilla extract, pumpkin pie spice, and water.
- Cook on Low for 8 hours; switch cooker to Warm until ready to serve.
Nutrition Facts : Calories 179.6 calories, Carbohydrate 37.5 g, Fat 1.9 g, Fiber 4.3 g, Protein 3.7 g, SaturatedFat 0.3 g, Sodium 10.5 mg, Sugar 17.1 g
APPLE-CINNAMON OVERNIGHT OATMEAL
Easy, Easy, Easy...T hat's what this is. Put ingredients in crock pot the night before. Upon serving, add more brown sugar to taste.
Provided by Boyz 5
Categories Breakfast
Time 8h10m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Mix together the apples, cinnamon and brown sugar in bottom of crock pot.
- Sprinkle oats over apples, then pour in water and salt; DO NOT STIR!
- Cook on LOW for 8-9 hours.
SLOW COOKER APPLE CINNAMON OATMEAL
Cook overnight to wake up to delicious smells and a tasty breakfast!
Provided by Melissa Briggs
Categories Other Breakfast
Time 9h5m
Number Of Ingredients 5
Steps:
- 1. Place sliced apples, 1/3 cup brown sugar and 1 tsp cinnamon in the bottom of the crock pot.
- 2. Pour 2 cups of oatmeal and 4 cups of water on top. Do not stir.
- 3. Cook overnight for 8 - 9 hours on low. Serve and enjoy.
SLOW-COOKER APPLE-CINNAMON OATMEAL
Become a steel-cut oats convert with this apple-cinnamon oatmeal! Simmer our Slow-Cooker Apple-Cinnamon Oatmeal overnight for a delightful morning.
Provided by My Food and Family
Categories Home
Time 1h55m
Yield 5 servings, 1 cup each
Number Of Ingredients 8
Steps:
- Blend cottage cheese in blender until smooth; transfer to slow cooker. Stir in boiling water.
- Add all remaining ingredients except nuts; stir. Cover with lid. Cook on HIGH 1 hour 45 min. to 2 hours, stirring after 1 hour.
- Serve topped with nuts.
Nutrition Facts : Calories 300, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 10 g
SLOW COOKER APPLE CINNAMON OATMEAL
Here's a super breakfast to enjoy and you can even have it for lunch. Slow Cooker Apple Cinnamon Oatmeal is easy to throw in the crockpot at night. Then when you wake up in the morning you'll have a warm and healthy breakfast all ready. Fruit included!
Provided by Ginny McMeans
Categories Breakfast
Time 8h5m
Number Of Ingredients 5
Steps:
- Place all of the ingredients in a 3 to 4 quart size slow cooker. Stir.
- Cook on low for 7 to 8 hours.
- Stir again and serve.
Nutrition Facts : ServingSize 1 Cup, Calories 335 kcal, Carbohydrate 51 g, Protein 4 g, Fat 2 g, Sodium 8 mg, Fiber 5 g, Sugar 25 g
SLOW COOKER, APPLE CINNAMON STEEL-CUT OATMEAL
this is from the food blog http://www.theyummylife.com/blog/2011/03/159/Overnight,+Slow+Cooker,+Apple+Cinnamon+Steel-Cut+Oatmeal this works well but for some reason my crockpots scortch but i think its because this may need a stir after a couple hours or i let it cook too long. great with a ripe banana for a little extra sweatness. also 2% add's a lot more richness.
Provided by pen25
Categories Breakfast
Time 7h10m
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- Coat inside of 3-1/2 quart (or larger) slow cooker with cooking spray. Add all ingredients (except optional toppings) to slow cooker. Stir, cover, and cook on low for 7 hours. Spoon oatmeal into bowls; add optional toppings, if desired. Store leftovers in refrigerator. Freezes well.
- To reheat single servings: Put 1-cup cooked oatmeal in microwave proof bowl. Add 1/3 cup fat-free milk. Microwave on high for 1 minute; stir. Continue cooking for another minute, or until hot.
- Recipe can be doubled in 6-quart or larger slow cooker. Increase cooking time 1 hour.
- Weight Watchers PointsPlus: 4 pts per 3/4 cup serving.
Nutrition Facts : Calories 241.7, Fat 6.2, SaturatedFat 2.7, Cholesterol 10.6, Sodium 182.9, Carbohydrate 40.3, Fiber 5.5, Sugar 16.7, Protein 8.2
SLOW COOKER APPLE CINNAMON OATMEAL
Mornings can be hectic, so this make-ahead recipe means one less thing you need to do before you start your day. As an added bonus, this healthy and delicious overnight breakfast recipe will have your house smelling like freshly baked apple pie when you wake up in the morning.
Provided by Deanne Frieders, This Farm Girl Cooks
Categories Breakfast
Time 6h15m
Number Of Ingredients 12
Steps:
- Add oats, water, cider, apples, honey, cinnamon, nutmeg, allspice, and salt to greased or lined slow cooker crock and stir to combine.
- Cover and cook on low for 6-8 hours. Actual cooking time will vary depending on your slow cooker, so check for doneness after 5 hours and adjust cooking time accordingly.
- To serve, allow to cool slightly before spooning into bowls and topping with fresh chopped apples, pecans, and some real maple syrup, if desired.
Nutrition Facts : Calories 243 calories, Carbohydrate 41 grams carbohydrates, Fat 8 grams fat, Fiber 6 grams fiber, Protein 5 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1 grams, Sodium 203 grams sodium, Sugar 18 grams sugar, UnsaturatedFat 0 grams unsaturated fat
SLOW COOKER APPLE OATMEAL
This delicious Slow Cooker Apple Oatmeal cooks overnight. It's vegan, healthy and full of flavor. Wake up to a hot bowl of apple pie oatmeal full of spice
Provided by Tiffany Bendayan
Time 8h10m
Number Of Ingredients 10
Steps:
- In a bowl, place all the ingredients together. Mix
- Spray the inside of the slow cooker with nonstick spray (don't skip this step)
- Pour all the mixed ingredients into the slow cooker
- Close the lid
- Cook on low for 8 hours
- After the hours has passed, stir with a spoon and serve
Nutrition Facts : Calories 136 kcal, Carbohydrate 27 g, Protein 2 g, Fat 2 g, Sodium 220 mg, Fiber 3 g, Sugar 17 g, ServingSize 1 serving
CROCKPOT APPLE OATMEAL
Crockpot apple oatmeal is an easy and delicious make-ahead breakfast recipe packed full of fruits and nuts.
Provided by Linda Larsen
Categories Breakfast
Time 5h20m
Yield 8
Number Of Ingredients 10
Steps:
- Gather the ingredients.
- Spray inside of a 3- to 4-quart slow cooker with nonstick cooking spray.
- Combine milk, brown sugar, honey, melted butter, salt, and cinnamon in slow cooker and mix well.
- Stir in oats, apple, dates or raisins or dried cranberries, and walnuts or pecans.
- Cover slow cooker and turn on low setting. Cook 5 to 7 hours until oatmeal is tender. Stir well before serving.
Nutrition Facts : Calories 216 kcal, Carbohydrate 31 g, Cholesterol 13 mg, Fiber 2 g, Protein 4 g, SaturatedFat 3 g, Sodium 94 mg, Sugar 21 g, Fat 10 g, ServingSize 8 servings, UnsaturatedFat 0 g
SLOW COOKER APPLE CINNAMON OATMEAL
Slow cooker apple cinnamon oatmeal is loaded with steel cut oats, apples and warm cinnamon spice. Toss the ingredients into your slow cooker and wake up to the delicious smell of fall!
Provided by Amy Duska
Categories Breakfast
Time 8h10m
Number Of Ingredients 12
Steps:
- Add all of the ingredients to a slow cooker. Turn the slow cooker to the WARM setting and allow to cook for 8-10 hours.
- Remove the cover and stir.
Nutrition Facts : Calories 276 kcal, Carbohydrate 50 g, Protein 9 g, Fat 5 g, SaturatedFat 2 g, Cholesterol 6 mg, Sodium 36 mg, Fiber 6 g, Sugar 20 g, UnsaturatedFat 2 g, ServingSize 1 serving
APPLE CINNAMON BAKED OATMEAL
Filled with chewy oats, tender apple chunks, warm cinnamon, and toasted walnuts this Apple Cinnamon Baked Oatmeal is a delicious breakfast for kids and adults alike.
Provided by Stacie Hassing
Categories Breakfast
Time 45m
Number Of Ingredients 13
Steps:
- Preheat the oven to 375℉. Spray a 9×9 or 8×8-inch baking dish with cooking spray.
- In a bowl, combine the old-fashioned rolled oats, cinnamon, chia seed, baking powder, fine salt, maple syrup, applesauce, eggs, milk, butter, and vanilla. Stir until combined.
- Fold in the apples and toasted walnuts (see toasting notes below).
- Transfer batter to the prepared dish. Top with a few chopped toasted walnuts.
- Bake for 30-35 minutes or until the center is set.
- Let sit for 10 minutes before serving.
- Top servings with whipped topping or yogurt and maple syrup, if you please.
Nutrition Facts : ServingSize 1/9 of recipe, Calories 277 calories, Sugar 11 g, Sodium 174 mg, Fat 12 g, SaturatedFat 4 g, Carbohydrate 35 g, Fiber 5 g, Protein 8 g, Cholesterol 54 mg
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- For the slow cooker: Coat slow cooker with cooking spray, butter or coconut oil. Add all the ingredients besides the toppings into slow cooker and mix well. Cook on low for 6-8 hours. Place in a bowl to serve and sprinkle on toppings of choice.
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- Coat the inside of your crockpot generously with cooking spray. You will NOT want to miss this step cause otherwise you will be standing over the sink scraping the little sucker.
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