CARROT CAKE-CHEESECAKE
Most people would agree that the cream cheese frosting is the best part of any carrot cake, so it makes perfect sense to replace it with a thick layer of creamy cheesecake. These two classic cakes make one showstopping mash-up dessert.
Provided by Food Network Kitchen
Categories dessert
Time 2h
Yield 10 to 12 servings
Number Of Ingredients 22
Steps:
- For the carrot cake: Adjust an oven rack to the middle position and preheat to 350 degrees F. Spread 1/2 cup of the pecans on a rimmed baking sheet and bake until golden and toasted, 10 to 12 minutes. Allow to cool, and then finely chop.
- Combine the pecans, flour, baking powder, baking soda, cinnamon, ginger and 1/4 teaspoon salt in a large bowl. Whisk together the oil, sugar and eggs in a separate bowl. Stir the carrots into the egg mixture. Fold the carrot-egg mixture into the flour mixture until just combined. Pour into an ungreased 9-inch springform cake pan and tap it on the counter to even out the batter. Bake until the cake bounces back when pressed and a toothpick inserted in the middle comes out clean, 20 to 25 minutes. Cool completely. The cake can be made a day ahead and stored in the pan.
- For the cheesecake: Preheat the oven to 350 degrees F. Beat the cream cheese, sour cream and granulated sugar in a stand mixer fitted with a paddle attachment until smooth and creamy, about 5 minutes, scraping down the sides of the bowl as needed. Add the eggs one at a time, beating well after each addition. Beat in the flour, lemon zest and juice and vanilla, about 1 minute.
- Pour the cheesecake mixture over the carrot cake. Wrap the bottom and sides of the pan with a large piece of foil. Put in a roasting pan or a large baking dish and fill halfway up the sides of the cake pan with water. Bake until the cheesecake is pale yellow and just jiggles slightly in the center, about 1 hour. Turn off the oven and let the cheesecake rest in the hot oven for 30 minutes. Remove, run a sharp knife around the edge and let cool completely on a rack. Cover and refrigerate 8 hours or overnight.
- For the sour cream topping: Whisk together the confectioners' sugar, sour cream, vanilla and salt. Spread on top of the cheesecake; garnish with chopped pecans. Refrigerate for at least 30 minutes before serving. Cut into slices and serve.
More about "skyscraper carrot cakecheesecake food"
100+ SKYSCRAPER HD WALLPAPERS AND BACKGROUNDS
From wall.alphacoders.com
SKYSCRAPER CARROT CAKE/CHEESECAKE RECIPE | KEEPRECIPES: …
From keeprecipes.com
SKYSCRAPER | DEFINITION, BUILDING, HISTORY, & FACTS
From britannica.com
12 HOLY MOLY CARROT CAKE RECIPES - JUST A PINCH
From justapinch.com
Estimated Reading Time 3 mins
SKYSCRAPER CARROT CAKE/CHEESECAKE | RECIPE | CARROT CAKE …
From pinterest.com
SKYSCRAPER - WIKIPEDIA
From en.wikipedia.org
SOMETHING TO LOOK... - CHEESECAKE HEAVEN DRIVE THROUGH | FACEBOOK
From facebook.com
SLAP YOUR MAMA IT'S SO DELICIOUS SOUTHERN SQUASH CASSEROLE
From pinterest.com
BEST CARROT CAKE CHEESECAKE RECIPE - HOW TO MAKE CARROT CAKE …
From thepioneerwoman.com
BEST CARROT CAKE-CHEESECAKE RECIPES | FOOD NETWORK …
From foodnetwork.ca
MENU - FAANGTHAI.COM
CHEESECAKE HEAVEN DRIVE THROUGH - YELP
From yelp.com
SKYSCRAPER CARROT CAKE/CHEESECAKE | RECIPE | CHEESECAKE …
From pinterest.co.uk
SKYSCRAPER CARROT CAKE/CHEESECAKE | RECIPE | CARROT CAKE …
From pinterest.co.uk
SKYSCRAPER CARROT CAKE/CHEESECAKE | DIMPLE TIMES
From dimpletimes.com
SKYSCRAPER CARROT CAKE/CHEESECAKE | RECIPE - PINTEREST
From pinterest.com
SKYSCRAPER CARROT CAKE/CHEESECAKE | RECIPE - PINTEREST
From pinterest.com
SKYSCRAPER DEFINITION & MEANING - MERRIAM-WEBSTER
From merriam-webster.com
SKYSCRAPER CARROT CAKE/CHEESECAKE | RECIPE | CARROT CAKE …
From pinterest.co.uk
SWEETFROG WARRENTON, VA - 488 FLETCHER DR, WARRENTON, VA 20186
From businessyab.com
HOW TO MAKE A CARROT CAKE-CHEESECAKE MASH-UP | FOOD NETWORK
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love



