Betty Crocker Fudge Brownies Homemade Food
SALTY FUDGE BROWNIES
We added baked crushed pretzels into Betty Crocker Fudge Brownies for a wonderful salty crunch. Finish with a sprinkle of sea salt to taste.
Provided by By Paula Jones
Categories Dessert
Time 1h35m
Yield 24
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
- In medium bowl, stir brownie mix, water, oil and eggs until blended. Stir in crushed pretzels. Spread in pan.
- Bake about 25 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool on cooling rack about 1 hour. Cut into 6 rows by 4 rows. Sprinkle brownies with salt.
Nutrition Facts : ServingSize 1 Serving
THE BEST EVER FUDGE BROWNIES
These brownies are so rich and fudgy and so simple to make. I got the recipe from a recipe group, and have never bought a mix again!
Provided by Tracy Graves
Categories Bar Cookie
Time 35m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a medium saucepan, melt butter or margarine on low heat.
- Remove from heat and in same pan, stir in sugar, eggs and vanilla, stir well.
- Add in flour, cocoa, baking powder and salt.
- Stir in chips and nuts if desired.
- Bake at 350 for approx 25-30 minutes, depending on your oven.
- Do not over-bake.
BETTY CROCKER FUDGE BROWNIES HOMEMADE
You can either bag the mix for future use or go ahead and make the brownies. You can also use a high quality cocoa to improve the flavor. Customize it with chips, nuts or whatever you like. I found this on a blog for saving money. Making it yourself should save you about 80- 85%
Provided by Ambervim
Categories Dessert
Time 30m
Yield 1 Batch
Number Of Ingredients 8
Steps:
- Mix all these ingredients together with a whisk and dump them into a ziploc to save. Should be good in the pantry for 6 months.
- When making the brownies, preheat oven to 350°F
- Add eggs, oil and vanilla and mix with a fork til just blended. Do not overmix.
- Pour into a silicone or buttered 9x9 pan. Bake for 20-25 minutes.
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