Skinnytaste Easy Bagel Food

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EASY BAGELS!



Easy Bagels! image

Make and share this Easy Bagels! recipe from Food.com.

Provided by Emmyalice

Categories     Yeast Breads

Time 40m

Yield 1 dozen, 12 serving(s)

Number Of Ingredients 7

4 -5 cups flour
1 tablespoon brown sugar
1 tablespoon dry yeast
1 tablespoon canola oil
1 1/2 cups warm water
1 1/2 teaspoons salt
sesame seeds, Cinnamon sugar, Raisins, grated cheddar

Steps:

  • Preheat Oven to 450°.
  • Mix Yeast with warm water and sugar and stir. Set aside for 5 minutes.
  • Add 1 cup of flour at a time to the yeast mixture and salt and oil.
  • Mix together, when it starts to get stiff use your hands.
  • Put on floured counter and knead until smooth.
  • In the meantime, boil a large pot of water for 15 minutes.
  • Once dough is well kneaded, cut into twelve even pieces.
  • Roll pieces and form into bagel shapes.
  • Rest for 15 minutes on greased baking sheet covered with a towel.
  • Boil 4 at a time, 30 seconds per side.
  • While wet, sprinkle with salt/sesame seeds etc.
  • Put on a baking sheet and bake for about 10 minutes, or until the tops are golden brown.

Nutrition Facts : Calories 169.6, Fat 1.6, SaturatedFat 0.2, Sodium 293.2, Carbohydrate 33.3, Fiber 1.4, Sugar 1.2, Protein 4.7

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