Skillet Queso Chicken Food

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SKILLET QUESO CHICKEN



Skillet Queso Chicken image

I actually just drummed up this recipe about 6 years ago and it has been a hit with my stepchildren and husband since.

Provided by Sherri Leyendecker

Categories     One Dish Meal

Time 40m

Yield 6 serving(s)

Number Of Ingredients 6

10 flour tortillas
3 tablespoons vegetable oil
24 ounces tostada queso salsa
2 lbs chicken breasts
2 (8 ounce) cans Rotel Tomatoes
1 chopped onion

Steps:

  • Cook chicken breast fully. Chop chicken in fine bites. Add onion and rotel tomatoes (drained) and simmer for 15 minutes.
  • While chicken is simmering, heat vegitable oil in seperate pan at very high temperature. Place flour tortilla in pan and cook one at a time. Brown both sides and remove to a side plate. I always place a paper towel on the plate to absorb excess oil and seperate each flour tortilla the same thereafter.
  • After all is cooked, place tortillas on separate plates and top with queso chicken. They eat it like a pizza. My toddler likes her tortillas shredded and queso chicken applied all over in a bowl. Easier to eat for the little ones.

Nutrition Facts : Calories 529, Fat 24.9, SaturatedFat 5.9, Cholesterol 96.8, Sodium 1463, Carbohydrate 38, Fiber 3.8, Sugar 5.5, Protein 38.3

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