9 EASY GROUND BEEF RECIPES WITH BISCUITS
There are many benefits to combining ground beef and biscuits in a recipe, but three of the most important are:1. You can use ground beef to combine all your favorite flavors into one meal.2. Ground beef is healthier than other meats and can be bought at an affordable price.3. Bscuits are a versatile ingredient that can play many different roles in a dish.
Provided by HappyMuncher
Categories Main Course
Time 20m
Number Of Ingredients 9
Steps:
- PIck one of the recipes from this list.
- Prepare the ingredients according to the recipe.
- Be ready to eat in no time!
Nutrition Facts : Calories 410 kcal, ServingSize 1 serving
GROUND BEEF 'N' BISCUITS
"This recipe was given to me by a good friend when I got married, and I have used it many times since," shares Lois Hill from her kitchen in Trinity, North Carolina. The saucy meal is family-pleasing and also budget-pleasing at 98 cents a serving.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook the beef, celery and onion over medium heat, until meat is no longer pink; drain. Stir in the flour, salt, oregano and pepper until blended. Add tomato sauce and peas; simmer for 5 minutes. , Transfer to a greased 13x9-in. baking dish. Separate biscuits; arrange over beef mixture. Sprinkle with cheese. , Bake, uncovered, at 350° for 20 minutes or until biscuits are golden brown and cheese is melted.
Nutrition Facts :
BEEF AND BISCUIT
This isn't the leanest dish in the world, but, man, it has to be the best! Ground beef, onions, cheese, biscuits...MMMM!
Provided by The Towsleys
Categories Main Dish Recipes Savory Pie Recipes Beef Pie Recipes
Time 45m
Yield 10
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large skillet, brown the ground beef, onion and green chile pepper; drain. Stir in tomato sauce, chili powder ,and garlic salt. Simmer while preparing the biscuits.
- Separate biscuit dough into 10 biscuits. Pull each biscuit into 2 layers. Press 10 biscuit halves on the bottom of a 9-inch pie dish to form bottom crust. Reserve the other 10 biscuit halves for the top layer.
- Remove meat mixture from heat, and stir in 1/2 cup shredded cheese, sour cream, and egg; mix well. Spoon over bottom crust. Arrange remaining biscuit halves to form top crust, and spoon remaining cheese evenly over the top.
- Bake in preheated oven for 25 to 30 minutes, or until biscuits are a deep golden brown color.
Nutrition Facts : Calories 306 calories, Carbohydrate 15.5 g, Cholesterol 76.2 mg, Fat 18.9 g, Fiber 0.9 g, Protein 18.4 g, SaturatedFat 8.6 g, Sodium 631.6 mg, Sugar 3.7 g
SKILLET GROUND BEEF WITH BISCUITS
Grab a skillet and make this Easy Ground Beef and Biscuits for dinner tonight. This comfort food dish with ground beef, veggies, gravy, and biscuits is perfect for a busy weeknight meal. Your family will love it!
Provided by Jen
Categories Main Course
Number Of Ingredients 7
Steps:
- Preheat oven to 400.
- Brown ground beef in a large oven safe skillet until no longer pink.
- Drain excess grease.
- In a small bowl, combine gravy mix with water (as specified on packetand stir until blended.
- Add garlic, potatoes, peas and carrots to ground beef.
- Pour gravy over mixture.
- Stir and simmer over medium heat for about 10 minutes until gravy thickens.
- Cut biscuits in quarters and top skillet.
- Bake for 20 minutes or until biscuits are golden.
Nutrition Facts : Calories 456 kcal, Carbohydrate 28 g, Protein 24 g, Fat 28 g, SaturatedFat 9 g, Cholesterol 81 mg, Sodium 392 mg, Fiber 3 g, Sugar 1 g, ServingSize 1 serving
CREAMY BEEF WITH BISCUITS
With 11 children, my mom had lots of cooking experience. She generously passed down to me her knowledge and recipes. Mom usually served this dish to company.-Mary Miller, Shreve, Ohio
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 8-10 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add cream cheese, stirring until melted. Stir in the soup, milk, ketchup, salt and pepper., Transfer to a greased 13-in. x 9-in. baking dish. Cover and bake at 375° for 15 minutes. Uncover; arrange biscuits over top. Bake 20-25 minutes longer or until biscuits are golden brown.
Nutrition Facts : Calories 393 calories, Fat 22g fat (10g saturated fat), Cholesterol 89mg cholesterol, Sodium 885mg sodium, Carbohydrate 25g carbohydrate (4g sugars, Fiber 1g fiber), Protein 24g protein.
BEEF POTPIE WITH BISCUITS
I'm a stay-at-home mom who home-schools our three daughters, so my days are very busy. I often rely on meal-in-one casseroles like this.-Dolores Jensen, Arnold, Missouri
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the vegetables, gravy, thyme and pepper. , Transfer to a greased 9-in. deep-dish pie plate or 11x7-in. baking dish. Bake, uncovered, at 400° for 25 minutes. , Place the biscuits in a single layer over meat mixture. Bake 10-15 minutes longer or until biscuits are golden brown.
Nutrition Facts : Calories 298 calories, Fat 4g fat (2g saturated fat), Cholesterol 53mg cholesterol, Sodium 775mg sodium, Carbohydrate 39g carbohydrate (5g sugars, Fiber 2g fiber), Protein 26g protein.
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SKILLET BEEF POTPIE WITH BUTTERMILK BISCUITS RECIPE | EATINGWELL
From eatingwell.com
5/5 (1)Total Time 1 hrCategory Low-Calorie Beef RecipesCalories 420 per serving
- Heat oil in a large ovenproof skillet over medium-high heat. Add beef and cook, breaking it up with a wooden spoon, until browned and cooked through, 4 to 7 minutes. Add garlic, mustard and 3/4 teaspoon salt; cook, stirring, for 1 minute. Stir in onions, peas and carrots; cook, stirring frequently, until the vegetables are hot, about 4 minutes. Sprinkle the mixture with 3 tablespoons flour; cook, stirring, for 1 minute. Add broth and cook, stirring occasionally, until the mixture is slightly thickened, about 10 minutes more. Stir in parsley.
- Meanwhile, combine the remaining 1 cup flour, baking powder and the remaining 1/4 teaspoon salt in a medium bowl. Rub butter into the flour to create a coarse mixture. Stir in buttermilk and mix until just combined. Place heaping tablespoonfuls of the batter on top of the beef mixture to make 12 biscuits.
- Transfer the pan to the oven. Bake until the biscuits are golden brown and cooked through, 15 to 18 minutes. Garnish with more parsley, if desired.
10 EASY RECIPES WITH BISCUITS AND GROUND BEEF - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published Nov 4, 2022Category Beef, Recipe Roundup
- Cheeseburger Biscuit Cups. Move over, pumpkin spice lattes. It’s time to get ready for fall with these yummy burger bites. This easy recipe combines all of the flavors of a classic cheeseburger into one bite-sized treat.
- Ground Beef Casserole with Cheese Biscuits. Foodies rejoice! This ground beef casserole will absolutely tantalize your taste buds. The rich, savory flavors of the ground beef combine perfectly with the cheesy, fluffy biscuits.
- Skillet Ground Beef with Biscuits. What could be better than a piping hot biscuit topped with savory ground beef and melted cheese? This is the perfect comfort food for a cold winter day.
- Cheeseburger Pockets. If you’re looking for a delicious and easy way to change up your ordinary cheeseburger routine, try cheeseburger pockets! This recipe is super simple.
- John Wayne Casserole (Beef and Biscuit Casserole) One of my favorite comfort foods is John Wayne casserole. It’s a hearty, stick-to-your-ribs kind of dish that is perfect for a winter day.
- Bacon Cheeseburger Biscuit Casserole. This recipe is the perfect comfort food for any occasion. The savory flavors of bacon and cheese combine with the sweetness of biscuit dough.
- Cheeseburger Casserole. I’ll admit it, I’m a bit of a foodie. I love trying new things, and I’m always on the lookout for new recipes to try. So when I came across this recipe, I knew I had to give it a try.
- BBQ Beef Biscuit Cups. These BBQ beef biscuit cups are the perfect game-day snack! They’re easy to make, and they’re full of flavor. The beef is seasoned with BBQ sauce, onions, and cheese, and then it’s baked in a flaky biscuit.
- Sloppy Joe Biscuit Casserole. This dish is for the busy individual who wants all the flavors of a Sloppy Joe without all the mess. It’s also for those who like to start their day with a little bit of extra flavor.
- Italian Ground Beef Casserole with Biscuit Topping. This delectable dish combines the savory flavors of ground beef with the creamy goodness of a biscuit topping.
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