SHRIMP BUBBLES
I can't remember how many 'bubbles' this makes as it has been awhile since I've made them. But they are yummy.
Provided by bert2421
Categories < 60 Mins
Time 35m
Yield 24 serving(s)
Number Of Ingredients 11
Steps:
- Combine filling ingredients and mix well.
- Cut butter& cream cheese into flour until the size of small peas.
- Add cream stirring until dough forms.
- Shape into a ball.
- Roll to 1/8" thickness.
- Cut into rounds with a 2" cookie cutter.
- Place tsp of filling in center of each round, and fold in half.
- Seal and brush with egg yolk mixture.
- Place on an ungreased sheet; Bake at 350 for 20 minutes.
Nutrition Facts : Calories 100.8, Fat 8.1, SaturatedFat 5, Cholesterol 39.1, Sodium 93.2, Carbohydrate 4.5, Fiber 0.1, Sugar 0.1, Protein 2.7
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