Serbian Gjuwetsch A One Pot Dinner Food

SERBIAN GJUWETSCH (A ONE POT DINNER)

Serbian Gjuwetsch (A One Pot Dinner) image

Make and share this Serbian Gjuwetsch (A One Pot Dinner) recipe from Food.com.

Provided by Annacia

Categories One Dish Meal

Time 50m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

1 large onion
2 tablespoons vegetable oil
1/2 lb ground beef (or lamb)
1/2 teaspoon paprika
4 tomatoes, peeled
1 green pepper, cut into strips
1 red pepper, cut into strips
1 1/2 teaspoons salt
1/4 teaspoon pepper
2 cups water
1 cup uncooked rice

Steps:

Chop onion fine and fry in oil with meat until golden brown.
Sprinkle with paprika.
Add tomatoes, quartered, and peppers cut in long strips.
Season with salt and pepper and cook 5 minutes. Add water and rice. Simmer for about 25 minutes or until rice is tender.

Nutrition Facts : Calories 411, Fat 16.1, SaturatedFat 4.4, Cholesterol 38.6, Sodium 923.5, Carbohydrate 50.4, Fiber 4.1, Sugar 6.8, Protein 15.9

"ONE POT" DINNER

Men seem to love this. This is different than the other one pot dinners I have seen posted. Easy simple and the crock pot is always the best way to cook on a busy day. This dish is great for the winter on a cold blustery day. Tastes great, easy, what more could we ask for.

Provided by Baby Chevelle

Categories One Dish Meal

Time 4h20m

Yield 8-10 serving(s)

Number Of Ingredients 12

Ingredients

1/2-1 lb ground beef
3/4 lb bacon, cut in small pieces
1 cup onion, chopped
2 (31 ounce) cans pork and beans
1 (16 ounce) can kidney beans, drained
1 (16 ounce) can butter beans, drained
1 cup ketchup
1/4 cup brown sugar
1 tablespoon liquid smoke
3 tablespoons white vinegar
1 teaspoon salt
1 dash pepper

Steps:

Brwon ground beef in skillet, drain off fat and put in crock pot.
cut bacon in small pieces.
Fry bacon and onions till brown; drain off fat.
Add bacon, onions, and remaining ingredients to crock pot.
Stir together well.
Cover and cook on low for 4 to 9 hours.
If using the 2 quart crock pot, reduce this recipe by half.

Nutrition Facts : Calories 667.1, Fat 27.9, SaturatedFat 9.6, Cholesterol 65.4, Sodium 2327.2, Carbohydrate 81.3, Fiber 18.3, Sugar 15.4, Protein 28.9

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