Savoury Blueberry Sauce Food
GRILLED SALMON STEAKS WITH SAVORY BLUEBERRY SAUCE
Salmon and blueberries deliciously combine in this summer dish.
Provided by JAYDA
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Steak Recipes
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Pour 1/2 cup chicken stock, vinegar, orange juice, and honey into a saucepan. Bring to a boil over high heat, then reduce heat to medium. Dissolve cornstarch in 1/4 cup of chicken stock, and stir into the simmering sauce. Cook and stir until the sauce thickens and turns clear, 1 to 2 minutes. Stir in the blueberries and chives, and keep warm over low heat.
- Preheat grill to medium high-heat.
- Brush salmon with oil, and season to taste with salt and pepper. Grill until the fish flakes easily with a fork, about 3 to 4 minutes per side. Serve with blueberry sauce.
Nutrition Facts : Calories 383.2 calories, Carbohydrate 12.8 g, Cholesterol 83.5 mg, Fat 23.2 g, Fiber 0.9 g, Protein 29.6 g, SaturatedFat 4.2 g, Sodium 264.7 mg, Sugar 8.9 g
SAVOURY BLUEBERRY SAUCE
This wonderful sauce will enhance grilled or roasted chicken and duck. Credit goes to Gingerich Farms - a U.S. blueberry farm. Warning: Sauce will stain wooden spoons, linen napkins and white tank tops
Provided by Highland Lass
Categories Sauces
Time 13m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Saute shallots in butter in a small saucepan over medium/low heat.
- Add cornstarch and herbs; cook until mixture bubbles and thickens.
- Add wine, water and stir in blueberries.
- Cook and stir until mixture thickens.
- Simmer on low for two minutes.
- Puddle a spoonful of sauce on each plate and drizzle over chicken or duck.
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