SAVORY SPRING VEGETABLE AND GOAT CHEESE TART
Provided by Bon Appétit Test Kitchen
Categories Milk/Cream Cheese Dairy Herb Breakfast Brunch Side Bake Easter Mother's Day Lunch Goat Cheese Asparagus Spring Tarragon Chive Parsley Green Onion/Scallion Bon Appétit Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 16
Steps:
- Roll out pie crust on a lightly floured surface to a 12" round. Transfer to tart pan and press onto bottom and up sides. Bake crust according to package instructions. Let cool in pan on a wire rack.
- Preheat oven to 425°F. Line a baking sheet with foil. Cut off top 1 1/2" of asparagus tips; reserve. Slice stalks into 1/4" rounds. Cut white bulbs from spring onions; trim and quarter (halve if using scallions). Slice pale-green parts into 1/4" pieces. Toss asparagus tips and spring onion bulbs in a small bowl with 2 tablespoons oil; season with salt and pepper. Place in a single layer on prepared sheet; roast, turning once, until onions begin to brown and asparagus is bright green and tender, 12-15 minutes. Transfer to a small bowl. Reduce oven temperature to 375°F.
- Meanwhile, heat remaining 1 tablespoon oil and butter in a medium skillet over medium heat. Add sliced asparagus and pale-green parts of spring onions; season with salt and pepper. Cook, stirring often, until onions are soft and asparagus is bright green and tender, 6-8 minutes. Let cool slightly in pan. Spread evenly over bottom of tart crust.
- Whisk cheese and next 5 ingredients in a medium bowl. Season with salt and pepper. Whisk in eggs. Pour over vegetables. Scatter asparagus tips and spring onion bulbs over.
- Bake tart until edges of crust are golden brown and filling is set, 20-22 minutes. Let cool in pan for 20 minutes or up to 4 hours.
- Remove sides of pan. Serve tart warm or at room temperature.
DOUBLE CHEESE & SPRING VEGETABLE TART
This savoury make-ahead tart has a delicious crumbly base - no one will realise it's shop-bought pastry! Fill with goat's cheese and beautiful spring veg including asparagus and fresh peas
Provided by Barney Desmazery
Categories Lunch
Time 1h30m
Number Of Ingredients 11
Steps:
- Roll the pastry out into a rectangle on a work surface lightly dusted with flour. Scatter over the cheese, fold the pastry in half and roll out again into a circle that fits a 25cm tart tin with an overhang. Chill for 20 mins. Meanwhile, cook the asparagus in boiling water for 3 mins, then drain and refresh under cold water. Cook the fresh peas the same way for a minute, or simply defrost the frozen peas.
- Heat oven to 200C/180C fan/gas 6. Prick the base of the tart well with a fork, line with baking parchment and fill with baking beans. Bake the tart for 30 mins, remove the parchment and beans, prick again if it has puffed up, then bake for another 10-15 mins until biscuit brown.
- Meanwhile, beat the eggs in a bowl, add the crème fraîche and cream, season and add a pinch of freshly grated nutmeg. Scatter the peas and most of the watercress over the tart and crumble over half the goat's cheese. Pour over the creamy egg mixture, then lay the asparagus spears on top. Finally, slice the remaining goat's cheese and arrange on top, then bake for 25-30 mins until the custard is just set and the cheese is golden brown. Leave to cool in the tin, trim the edges of the pastry, then remove from the tin, scatter with the remaining watercress and serve cut into slices. Can be made up to a day ahead, leave out the fridge to keep the pastry crisp.
Nutrition Facts : Calories 755 calories, Fat 63 grams fat, SaturatedFat 35 grams saturated fat, Carbohydrate 26 grams carbohydrates, Sugar 3 grams sugar, Fiber 3 grams fiber, Protein 18 grams protein, Sodium 1.1 milligram of sodium
More about "savory spring vegetable and goat cheese tart food"
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART - BON …
From bonappetit.com
3.4/5 (79)Total Time 2 hrsServings 8
- Roll out pie crust on a lightly floured surface to a 12" round. Transfer to tart pan and press onto bottom and up sides. Bake crust according to package instructions. Let cool in pan on a wire rack.
- Preheat oven to 425°. Line a baking sheet with foil. Cut off top 1 1/2" of asparagus tips; reserve. Slice stalks into 1/4" rounds. Cut white bulbs from spring onions; trim and quarter (halve if using scallions). Slice pale-green parts into 1/4" pieces. Toss asparagus tips and spring onion bulbs in a small bowl with 2 Tbsp. oil; season with salt and pepper. Place in a single layer on prepared sheet; roast, turning once, until onions begin to brown and asparagus is bright green and tender, 12–15 minutes. Transfer to a small bowl. Reduce oven temperature to 375°.
- Meanwhile, heat remaining 1 Tbsp. oil and butter in a medium skillet over medium heat. Add sliced asparagus and pale-green parts of spring onions; season with salt and pepper. Cook, stirring often, until onions are soft and asparagus is bright green and tender, 6–8 minutes. Let cool slightly in pan. Spread evenly over bottom of tart crust.
- Whisk cheese and next 5 ingredients in a medium bowl. Season with salt and pepper. Whisk in eggs. Pour over vegetables. Scatter asparagus tips and spring onion bulbs over.
SAVORY SPRING VEGETABLE GOAT CHEESE TART | KATE COOKS …
From katecooksthebooks.com
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART
From goose.horine.dev
SAVOURY TART RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART - LACTO OVO ...
From fooddiez.com
RECIPES/SAVORY-SPRING-VEGETABLE-AND-GOAT-CHEESE-TART ...
From github.com
SAVORY VEGETABLE TARTS TO MAKE RIGHT NOW - FINECOOKING
From finecooking.com
VEGETABLE TART - SAVORY, EASY VEGETARIAN TART
From mamagourmand.com
EASY ASPARAGUS TART WITH GOAT CHEESE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
SAVORY CHEESE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART - PINTEREST.CA
From pinterest.ca
SAVORY VEGETABLE CHEESE TART - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
SPIRAL VEGETABLE TART - PREPPY KITCHEN
From preppykitchen.com
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART | KEEPRECIPES ...
From keeprecipes.com
FOODCOMBO
SPRING VEGETABLE AND FLOWER SAVORY TART WITH GOAT CHEESE
From chefmorgan.com
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART RECIPE ...
From pinterest.com
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART | RECIPE ...
From pinterest.ca
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART
From pantryfed.com
SPRING VEGETABLE TART WITH GOAT CHEESE
From thebacklabel.com
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART | VEGETABLE ...
From pinterest.co.uk
SAVORY GARDEN HARVEST VEGGIE TART RECIPE | A FOOD LOVER'S LIFE
From afoodloverslife.com
HUNGRY COUPLE: SAVORY SPRING VEGETABLE TART
From hungrycouplenyc.com
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART - MASTERCOOK
From mastercook.com
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART - MASTERCOOK
From mastercook.com
SAVORY FIG TART WITH GOAT CHEESE - WELL SEASONED STUDIO
From wellseasonedstudio.com
5 RECIPES TO MAKE SPRING VEGETABLES SHINE - SIMPLY RECIPES
From simplyrecipes.com
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART | PIE BETA KAPPA
From piebetakappa.com
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART
From mealplannerpro.com
29 SAVORY TART AND QUICHE RECIPES - EPICURIOUS
From epicurious.com
PROVENCAL VEGETABLE AND GOAT CHEESE TART - EASY AND ELEGANT!
From fromachefskitchen.com
LAVANDE SPRING VEGETABLE TART RECIPE - FOOD NEWS
From foodnewsnews.com
SPRING VEGETABLE TARTE FINE RECIPE - FOOD NEWS
From foodnewsnews.com
RECIPES FOR VEGETABLE TARTS, OUR ... - GOURMET TRAVELLER
From gourmettraveller.com.au
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART | PROJECT ...
From openhand.org
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART
From epicurious.netlify.app
VEGETABLES AND CHEESE RECIPE - THERESCIPES.INFO
From therecipes.info
10 SAVORY TARTS THAT MAKE AWESOME ... - HOMEMADE RECIPES
From homemaderecipes.com
SAVORY SPRING VEGETABLE AND GOAT CHEESE TART | RECIPE ...
From pinterest.com
IT'S FINALLY SPRING! CELEBRATE WITH A SAVORY VEGETABLE TART
From bonappetit.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love