SAUSAGE CASSEROLE I
This quintessential meat and potato dish is a great casserole for those cool autumn evenings, just add salad and bread.
Provided by jfugett
Categories Meat and Poultry Recipes Pork Sausage
Time 1h20m
Yield 5
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
- Arrange potatoes in the bottom of the prepared dish, and top with onion rings. Spread corn and then tomatoes over onions. Arrange sausage over top. Cover.
- Cook for approximately 1 hour, or until potatoes are tender.
Nutrition Facts : Calories 635.3 calories, Carbohydrate 58.5 g, Cholesterol 61.7 mg, Fat 37.6 g, Fiber 7.3 g, Protein 18 g, SaturatedFat 13.3 g, Sodium 1053 mg, Sugar 7.1 g
SAUSAGE CASSEROLE
Make and share this Sausage Casserole recipe from Food.com.
Provided by Stella Mae
Categories Meat
Time 45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Slice the sausage and partially cook to eliminate fat, drain.
- Cut the potato in half and boil, drain, and slice.
- Slice onion thinly and dry fry to soften and eliminate the "bite" that often accompanies fresh onion.
- Place sausage rounds in a baking dish.
- Place a layer of sliced potatoes over the sausage.
- Add the onion rings over the potatoes.
- Continue to layer.
- Pour undiluted soup or tomato sauce over this mixture.
- Cover and bake at 350°F for twenty minutes, remove cover and let brown.
Nutrition Facts : Calories 664.2, Fat 44, SaturatedFat 15.8, Cholesterol 85.6, Sodium 1576.9, Carbohydrate 45.3, Fiber 4.7, Sugar 5, Protein 21.8
BREAKFAST SAUSAGE CASSEROLE
Assemble Trisha Yearwood's Breakfast Sausage Casserole recipe from Trisha's Southern Kitchen on Food Network; let it sit overnight, then bake it in the morning.
Provided by Trisha Yearwood
Categories main-dish
Time 9h10m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Cut the bread into 1-inch cubes and spread in the bottom of a greased 9- by 13- by 2- inch casserole dish.
- In a medium skillet, brown the sausage over medium heat until fully cooked and no longer pink. Remove the sausage with a slotted spoon to drain the fat. Spread the cooked sausage over the bread and top with the cheese. Then stir together the, half-and-half, dry mustard, salt and eggs. Pour this mixture over the cheese. Cover the casserole with aluminum foil and refrigerate for 8 hours or overnight.
- The next day, preheat the oven to 350 degrees F.
- Bake the covered casserole until set and slightly golden, about 50 minutes. Remove from the oven and allow the casserole to set for 15 minutes before serving.
SAUSAGE CASSEROLE
High protein, sausage, cheese, eggs. Very simple and easily warmed up. I make this on the weekend then have a nutritional breakfast every weekday morning.
Provided by drowland
Categories Breakfast
Time 30m
Yield 10-12 muffins
Number Of Ingredients 6
Steps:
- Spray muffin pan with pam. Brown and drain sausage. Place 1 or 2 tablespoon sausage in muffin tins. Top with 2 tablespoon cheese (more or less to taste). Pour beaten eggs in each tin. Bake 350 for 10 to 12 minutes. Until eggs are done.
Nutrition Facts : Calories 257, Fat 20.7, SaturatedFat 8, Cholesterol 231, Sodium 431.4, Carbohydrate 0.7, Sugar 0.2, Protein 16
SAUSAGE CASSEROLE
Mouth watering, bowl scraping good! This recipe also makes a great dinner entree!
Provided by WILLIAM ROSSBACH
Categories Breakfast and Brunch Potatoes
Time 1h45m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch square baking dish.
- Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
- In the prepared baking dish, stir together the shredded potatoes and butter. Line the bottom and sides of the baking dish with the mixture. In a bowl, mix the sausage, Cheddar cheese, onion, cottage cheese, and eggs. Pour over the potato mixture.
- Bake 1 hour in the preheated oven, or until a toothpick inserted into center of the casserole comes out clean. Let cool for 5 minutes before serving.
Nutrition Facts : Calories 355.5 calories, Carbohydrate 7.9 g, Cholesterol 188.1 mg, Fat 26.3 g, Fiber 0.5 g, Protein 21.6 g, SaturatedFat 13.3 g, Sodium 754.7 mg, Sugar 1.3 g
SAUSAGE CASSEROLE IN A YORKIE
Serve this impressive looking Yorkshire pudding filled with a warming sausage casserole and create an instant family classic. Use veggie sausages to make this vegetarian
Provided by Lulu Grimes
Categories Dinner, Main course
Time 1h10m
Number Of Ingredients 15
Steps:
- Heat 2 tbsp oil in a large flameproof casserole. Fry the onion for 8-10 mins over a low heat so it starts to soften and caramelise. Add the celery and cook for a further 5-10 mins until softened. Add the tomato purée and cook for 2 mins, then add the tomatoes, sugar, mustard, thyme, carrots and 400ml water, and bring to the boil. Cook, uncovered, over a low heat for 15 mins. Meanwhile, fry the sausages in the remaining oil until they are browned all over, add them to the pan, cover with a lid and cook for 10 mins.
- To make the batter, crack the eggs into a bowl or jug, then add the flour and whisk together until smooth. Gradually add the milk and carry on whisking until the mixture is lump-free. Season. Pour the batter into a jug, cover and chill for at least 30 mins and up to 24 hrs.
- While the casserole is cooking, or when you're ready to serve your Sunday lunch, heat oven to 230C/210C fan/gas 8. Drizzle a little rapeseed oil into a 30cm frying pan with an ovenproof handle and put it in the oven for 5 mins. Pour the batter into the pan, put it back in the oven and cook for 25 mins. Check the Yorkshire pudding. It should have a good dark brown colour at the edges and feel firm and dry. If it's ready, take it out and keep warm. To serve, spoon the sausage casserole into the Yorkshire, and scatter over the parsley, if you like.
Nutrition Facts : Calories 674 calories, Fat 38 grams fat, SaturatedFat 12 grams saturated fat, Carbohydrate 55 grams carbohydrates, Sugar 21 grams sugar, Fiber 8 grams fiber, Protein 23 grams protein, Sodium 1.6 milligram of sodium
More about "sausage casserole i food"
10 BEST SAUSAGE DINNER CASSEROLE RECIPES - YUMMLY
ITALIAN SAUSAGE CASSEROLE - MANILA SPOON
From manilaspoon.com
JAMES MARTIN SAUSAGE CASSEROLE RECIPES
From tfrecipes.com
HEALTHY SAUSAGE CASSEROLE RECIPES - EATINGWELL
From eatingwell.com
SAUSAGE & BEAN CASSEROLE RECIPE - COOK.ME RECIPES
From cook.me
HEARTY SAUSAGE CASSEROLE | SLIMMING EATS RECIPES
From slimmingeats.com
16 EGG CASSEROLE RECIPES TO MEAL PREP FOR A PROTEIN-PACKED ...
From newsbreak.com
EASY SAUSAGE CASSEROLE RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
8 EASY SAUSAGE CASSEROLE RECIPES - OLIVEMAGAZINE
From olivemagazine.com
SAUSAGE MAC AND CHEESE CASSEROLE DINNER - COPYKAT RECIPES
From copykat.com
30 DELICIOUS SAUSAGE RECIPES TO MASTER | FOOD & WINE
From foodandwine.com
SAUSAGE CASSEROLE RECIPES - FOOD NETWORK
From foodnetwork.com
EASY ONE POT SAUSAGE CASSEROLE - EASY PEASY FOODIE
From easypeasyfoodie.com
EASY SAUSAGE CASSEROLE - SOMETHING SWEET SOMETHING SAVOURY
From somethingsweetsomethingsavoury.com
EASY SAUSAGE CASSEROLE RECIPE | STEP BY STEP PICTURES ...
From kitchenmason.com
BREAKFAST SAUSAGE DISH RECIPES - COOKNIVE
From cooknive.com
POTATO SAUSAGE CASSEROLE RECIPE - THESE OLD COOKBOOKS
From theseoldcookbooks.com
INSTANT POT SAUSAGE CASSEROLE - SUPER EASY BRITISH COMFORT ...
From recipesformen.com
SAUSAGE CASSEROLE | JAMIE OLIVER RECIPES
From jamieoliver.com
SAUSAGE CASSEROLE - NICKY'S KITCHEN SANCTUARY
From kitchensanctuary.com
SAUSAGE AND PANCAKE CASSEROLE | READER'S DIGEST CANADA
From readersdigest.ca
10 BEST ITALIAN SAUSAGE CASSEROLE RECIPES - YUMMLY
From yummly.com
POTATO SAUSAGE CASSEROLE | READER'S DIGEST CANADA
From readersdigest.ca
HEARTY QUICHE CASSEROLE RECIPE - FOOD HOUSE
From foodhouse.cc
SAUSAGE CASSEROLE RECIPE BY MICROWAVE.LADY | IFOOD.TV
From ifood.tv
SLOW COOKER SAUSAGE CASSEROLE - SLOW COOKING PERFECTED
From slowcookingperfected.com
SAUSAGE CASSEROLE RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
SAUSAGE CASSEROLE - EASY COMFORT FOOD RECIPES
From dinnerthendessert.com
FRUGAL SAUSAGE CASSEROLE - STAY AT HOME MUM
From stayathomemum.com.au
SAUSAGE CASSEROLE IN THE OVEN - ANOTHER GREAT RECIPE FOR ...
From recipesformen.com
SAUSAGE CASSEROLE | DINNER RECIPES | GOODTOKNOW
From goodto.com
DUTCH OVEN EGG CASSEROLE RECIPE - FOOD HOUSE
From foodhouse.cc
HEALTHY SAUSAGE CASSEROLE RECIPE - BBC FOOD
From bbc.co.uk
SAUSAGE CASSEROLE RECIPES | GRANSNET
From gransnet.com
RECIPE OF HOMEMADE SAUSAGE AND PEPPER CASSEROLE | BEST RECIPES
From indiancooking.github.io
SAUSAGE CASSEROLE RECIPE - BBC FOOD
From bbc.co.uk
SAUSAGE CASSEROLE RECIPES - BBC GOOD FOOD
CALORIES IN SAUSAGE CASSEROLE - CALORIE, FAT, CARB, FIBER ...
From sparkpeople.com
SAUSAGE CASSEROLE - BEST-EVER SAUSAGE CASSEROLE RECIPE
From delish.com
SAUSAGE RECIPES: CASSEROLE, TOAD IN THE HOLE - GREAT ...
From greatbritishchefs.com
SAUSAGE POTATO CASSEROLE - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
EASY SAUSAGE AND POTATO CASSEROLE | DINNER RECIPES ...
From goodto.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love