GRILLED ROSEMARY STEAKS
Provided by Sunny Anderson
Time 1h40m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- For the steaks: In a baking dish, sprinkle the steaks on both sides with the salt and pepper and drizzle with the oil. Place the rosemary in the dish and allow to marinate on the counter at room temperature for 1 hour, turning the steaks halfway through to infuse all over with rosemary.
- For the rosemary butter: In a saucepan over medium-low heat, add the butter and salt. Stir to melt the butter and dissolve the salt, then add the rosemary. Continue cooking on low until the butter is fragrant from the rosemary, 10 to 12 minutes. Remove the rosemary and discard.
- Preheat a grill or grill pan to high heat. Remove the steaks from the baking dish, discard the rosemary and place the steaks directly on the grill. Cook for about 5 minutes on both sides for medium-rare. Remove from the grill and allow to rest under loosely fitted aluminum foil for 10 minutes.
- Using the direction of the muscles as a guide, thinly slice the meat against the grain into strips and place on a serving dish. Pour the infused butter over the meat and serve.
ROSEMARY GARLIC GRILLED STEAK
Make and share this Rosemary Garlic Grilled Steak recipe from Food.com.
Provided by ciurria6
Categories Meat
Time 11m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Marinate for 1 hour at room temp or 4 hours in fridge.
- Sprinkle with salt just before grilling.
- Grill 5-6 min per side for medium rare.
- Let stand 5 min before slicing on the diagonal.
- Good with Rib Grilling Steaks as well.
Nutrition Facts : Calories 801, Fat 58.6, SaturatedFat 21.1, Cholesterol 222.1, Sodium 740.5, Carbohydrate 0.5, Fiber 0.1, Protein 63.8
GRILLED FLANK STEAK WITH ROSEMARY AND GARLIC
Categories Beef Garlic Broil Marinate Low Cal Low/No Sugar Rosemary Steak Summer Grill/Barbecue Bon Appétit
Yield Serves 4
Number Of Ingredients 4
Steps:
- Whisk oil, garlic and rosemary in 13 x 9 x 2-inch glass baking dish. Add steak; turn to coat. Cover; refrigerate at least 30 minutes or overnight, turning steak occasionally.
- Prepare barbecue (medium-high heat) or preheat broiler. Remove steak from marinade, letting excess drip off. Sprinkle steak with salt and pepper. Grill or broil steak until cooked to desired doneness, about 4 minutes per side for medium-rare. Transfer steak to platter. Slice thinly on diagonal across grain.
GARLIC AND ROSEMARY STEAK
An absolutely delicious way to enjoy steak -- I usually make this with London Broil. A favorite of ours for many years. Preparation time does not including marinating -- this must marinate at least overnight.
Provided by Pianolady
Categories Steak
Time 30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Tenderize steak before marinating.
- Combine first 5 ingredients.
- Add steak and turn to coat.
- Season generously with pepper.
- Cover and refrigerate steak overnight, turning occasionally (I use a Tupperware made for marinating where you can turn it over easily).
- Bring steak to room temperature.
- Preheat the broiler for 5 minutes.
- Remove steak from marinade and pat dry.
- Transfer marinade to heavy small saucepan.
- Broil steak to desired degree of doneness-- about 10 minutes per side for rare (125°F).
- Transfer to platter and let it stand for 10 minutes.
- Bring marinade to a boil.
- Thinly slice steak across the grain.
- Pour marinade over steak slices and serve (and/or serve marinade alongside).
- Enjoy!
Nutrition Facts : Calories 537.9, Fat 28.9, SaturatedFat 6.5, Cholesterol 158.8, Sodium 1492.7, Carbohydrate 4.9, Fiber 0.6, Sugar 2, Protein 61.3
GRILLED FLANK STEAK WITH ROSEMARY AND GARLIC
Make and share this Grilled Flank Steak With Rosemary and Garlic recipe from Food.com.
Provided by lazyme
Categories Steak
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Whisk oil, garlic, soy, and rosemary in 13 x 9 x 2-inch glass baking dish.
- Add steak; turn to coat.
- Cover; refrigerate at least 30 minutes or overnight, turning steak occasionally.
- Prepare barbecue (medium-high heat) or preheat broiler.
- Remove steak from marinade, letting excess drip off.
- Sprinkle steak with salt and pepper.
- Grill or broil steak until cooked to desired doneness, about 4 minutes per side for medium-rare.
- Transfer steak to platter.
- Slice thinly on diagonal across grain.
Nutrition Facts : Calories 449.1, Fat 27.7, SaturatedFat 7.7, Cholesterol 69.7, Sodium 4114.8, Carbohydrate 5.3, Fiber 0.7, Sugar 1.3, Protein 43.9
More about "rosemary garlic grilled steak food"
MAYONNAISE GRILLED ROSEMARY GARLIC STEAK - SIMPLY …
From simply-delicious-food.com
ROSEMARY-GARLIC GRILLED STEAK - SAFEWAY
From safeway.ca
GRILLED STEAKS WITH GARLIC-ROSEMARY BUTTER RECIPE - THE …
From thekrave.com
GRILLED FLANK STEAK WITH GARLIC & ROSEMARY - ONCE UPON A …
From onceuponachef.com
GRILLED RIBEYE STEAK WITH ROSEMARY GARLIC BUTTER - NIBBLE …
From nibblemethis.com
ROSEMARY-GARLIC GRILLED STEAK - SOBEYS INC.
From sobeys.com
4.7/5 (3)Total Time 1 hr 15 minsServings 4Calories 280 per serving
- Using fork, pierce steaks all over; place in a large resealable plastic bag. In a small bowl, stir together wine, oil, garlic, vinegar, mustard, Worcestershire sauce, rosemary, salt and pepper. Pour marinade into bag, massaging bag to coat steaks evenly. Squeeze out air, seal and refrigerate for 1 hour or overnight, turning occasionally.
- Preheat lightly oiled grill to high. Remove steaks from marinade; discard remaining marinade. Season steaks to taste with salt and pepper. Place steaks on grill; close lid and grill, 3 to 4 min. per side for medium-rare.
ROSEMARY-GARLIC GRILLED STEAK | FOODLAND
From foodland.ca
4.7/5 (3)Total Time 1 hr 15 minsServings 4Calories 280 per serving
GRILLED FLANK STEAK WITH GARLIC & ROSEMARY RECIPE | RECIPES.NET
From recipes.net
GRILLED STEAK WITH ROSEMARY GARLIC PARMESAN BUTTER - CLEVER …
From cleverchef.cc
GRILLED SIRLOIN STEAK WITH ROSEMARY AND GARLIC! - GRILL CHARMS
From grillcharms.com
ROSEMARY-GARLIC GRILLED STEAK | FOODLAND
From dev.foodland.ca
GARLIC ROSEMARY GRILLED STEAK RECIPE - FOOD.COM
From food.com
GRILLED STEAK WITH ROSEMARY AND GARLIC - GLUTEN FREE RECIPES
From fooddiez.com
GRILLED SIRLOIN STEAK KABOBS WITH GARLIC ROSEMARY BUTTER - BEEF
From beefitswhatsfordinner.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love