Rolo Pretzel Delights Food

ROLO® PRETZEL DELIGHTS

Steps:

• 1. Heat oven to 350°f.Line cookie sheet with parchment paper or foil.
• 2. Place one pretzel for each ROLO® Pretzel Delight desired on prepared sheet.Top each pretzel with one ROLO® Chewy Caramel in Milk Chocolate.
• 3. Bake 3 to 5 minutes or until caramel piece begins to soften,but not melt.Remove from oven;top with either pecan half or additional pretzel.Cool completely.

ROLO PRETZEL DELIGHTS

Steps:

• Oven: heat oven to 350°F. Line cookie sheet with parchment paper or foil.
• Place one pretzel for each pretzel treats desired on prepared sheet. Top each pretzel with one unwrapped rolo chewy caramel and milk chocolate.
• Bake 3 to 5 minutes or until caramel piece begins to soften, but not melt. Remove from oven; topped with either pecan half for additional pretzel. Cool completely before serving (if you can keep from eating them while their warm!).
• * note: the square grid type pretzels work as well as the traditional twisted shape.
• Microwave instructions:.
• Line microwave safe plate with wax paper. Place up to six pretzels on plate and top each pretzel with 1 Unwrapped, ROLO Chewy caramel in milk chocolate.
• Microwave at MEDIUM (50 percent) 30 seconds or until caramel has soften slightly. If necessary, microwave at medium an additional 10 seconds.*.
• Carefully slide parchment paper and pretzels onto countertop each with either a pecan half for an additional pretzel. Cool completely.

ROLO PRETZEL DELIGHTS

Steps:

• 1. Heat oven to 350. Line cookie sheet with parchment paper or foil.
• 2. Place one pretzel for each treat desired on prepared sheet. Top each pretzel with one Rolo.
• 3. Bake 3 to 5 minutes or until carmel pieces begins to soften, but not melt. Remove from oven; top with either pecan half or additional pretzel. Cool completely.

ROLO PRETZEL CANDY

Steps:

• Heat oven to 225 degrees F.
• Place pretzels on baking sheet.
• top each pretzel with a rolo.
• place in oven for about 5 minutes.
• remove from oven and top with candy corn, pressing down slightly.
• I have also topped with another pretzel to make a *sandwich*.