Rocky Road Rolled Ice Cream Food
ROCKY ROAD ROLLED ICE CREAM
Try something new with Rocky Road Rolled Ice Cream! This sweet and nutty rock road rolled ice cream recipe with marshmallows and pecans lets you enjoy a classic flavor in a uniquely fun way. No cone required!
Provided by My Food and Family
Categories Recipes
Time 5h10m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Beat cream and sweetened condensed milk in medium bowl until blended. Add remaining ingredients; stir.
- Pour into 15x10x1-inch pan.
- Freeze 5 hours or until firm.
- Cut ice cream into 6 (2-1/2-inch-wide) crosswise strips. Starting at one short end of strip, push edge of inverted metal spatula with 2-inch flat edge across width of pan to roll 1 ice cream strip into spiral; transfer to dessert bowl with tongs. Repeat with remaining ice cream strips and additional dessert bowls.
Nutrition Facts : Calories 310, Fat 23 g, SaturatedFat 13 g, TransFat 0 g, Cholesterol 50 mg, Sodium 40 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g
ROCKY ROAD ICE CREAM
Make and share this Rocky Road Ice Cream recipe from Food.com.
Provided by looneytunesfan
Categories Frozen Desserts
Time 45m
Yield 36 serving(s)
Number Of Ingredients 10
Steps:
- In a large saucepan, combine milk and half-and-half; heat to 175°. Add chocolate, sugar and salt; stir until chocolate is melted and sugar is dissolved.
- Remove from the heat. Cool quickly by placing pan in a bowl of ice water; stir for 2 minutes. Cool completely. Transfer to a large bowl; stir in the remaining ingredients. Cover and refrigerate for 30 minutes.
- Fill cylinder of ice cream freezer two-thirds full; freeze according to the manufacturers directions. Refrigerate remaining mixture until ready to freeze, stirring before freezing each batch.
- Allow to ripen in ice cream freezer or firm up in the refrigerator freezer for 2-4 hours before serving.
Nutrition Facts : Calories 367.6, Fat 26.4, SaturatedFat 14.5, Cholesterol 64.7, Sodium 87.1, Carbohydrate 33.6, Fiber 1.5, Sugar 27.8, Protein 3.3
ROCKY ROAD
Fast, easy and Delicious!
Provided by Christi
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 6
Number Of Ingredients 3
Steps:
- Grease a 9 x 9 inch pan.
- Heat chocolate chips and peanut butter over low heat in a medium saucepan until chips are completely melted. Remove from heat. Stir in marshmallows.
- Pour into prepared pan. Cool. Can be put into refrigerator to cool. Cut and Enjoy!
Nutrition Facts : Calories 627.1 calories, Carbohydrate 70.8 g, Fat 38.5 g, Fiber 5.9 g, Protein 13.7 g, SaturatedFat 14.5 g, Sodium 230.2 mg, Sugar 53.7 g
HOMEMADE ROCKY ROAD ICE CREAM
I love this ice cream, very creamy and I'd say it tastes better than store bought. Hope you like it as much as we do!!
Provided by Keyla
Categories Frozen Desserts
Time 45m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingrediants together in cylinder of ice cream maker; freeze according to manufacturers directions.
- Allow to set in freezer for 2-4 hours.
- Enjoy!
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