Roasted Carrot And Ginger Hummus Food

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GINGER & ROASTED CARROT HUMMUS | YUP, IT'S VEGAN

Oct 6, 2019 A unique carrot hummus recipe made with slow-roasted carrots, ginger, and smoked paprika. Perfect for using up your carrots! Naturally vegan …
From bing.com
5/5 (2)
Total Time 1 hr 10 mins
Category Appetizer, Dips
Calories 189 per serving

Preheat the oven to 350 degrees Fahrenheit. Pierce any thicker carrots with a sharp knife. Place the carrots on a lined baking sheet or in a lined roasting pan, and lightly spray or rub them with oil.
Roast the carrots for about 45 to 60 minutes, flipping/stirring halfway through, or until completely tender.
In a food processor or blender, add the garlic, tahini, ginger, lemon juice, and rice vinegar, and blend until the mixture is as smooth as possible (it may be difficult to get it very smooth right now if you have a large food processor).
Once the carrots are cool enough to handle, peel them if desired and roughly chop them. Add them to the food processor and continue blending.

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ROASTED CARROT AND GINGER HUMMUS - ASIAN INSPIRED …

Sep 21, 2020 In a large food processor, add the carrots, garlic, ginger, lemon …
From bing.com
5/5 (1)
Category Appetizer
Author Ellen Patton
Calories 233 per serving

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ROASTED CARROT & GINGER HUMMUS - SPRINKLES & SEA SALT

Apr 1, 2016 In your food processor puree chickpeas and olive oil on high for 2 minutes. Add the roasted carrots, ginger and garlic. Puree on high 1 more …
From bing.com

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