Ritz Crackers Food

HOMEMADE RITZ CRACKERS RECIPE

Steps:

• In a food processor, pulse flour, baking powder, coconut sugar, and salt until combined.
• Add solid coconut oil and continue to pulse.
• Add avocado oil and water and pulse until the mixture forms a sticky ball.
• Remove dough from food processor and wrap in plastic wrap. Rest 15-30 minutes in the fridge. (This will help it roll out!)
• Preheat oven to 400°F (200°C).
• Cut chilled dough ball in half. Re-wrap one half and return it to the fridge while you roll out the other half.
• Lightly flour a sheet of parchment and roll out dough between sheets of parchment. Roll as thinly as possible-less than ⅛ of an inch is ideal.
• Cut rolled dough into desired shapes using a cookie cutter, or slice into squares with a knife. (I used a 1½ inch fluted round cookie/biscuit cutter.)
• Transfer to a baking sheet lined with parchment and lightly sprayed. Poke a few holes into each cracker with a toothpick or skewer. (This will prevent the dough from poofing in the oven!)
• Collect excess dough, re-roll, and continue to cut out shapes until complete. (If dough won't roll, let it rest 10 minutes in the fridge and come back.)
• Continue process with other half of dough, until all crackers are cut.
• Brush cut dough shapes with egg wash (or melted butter/coconut oil) and sprinkle with coarse sea salt.
• Bake 12 to 15 minutes, until golden brown.
• Allow to cool completely before enjoying!
• Store in an airtight container at room temperature for about 1 week.
• Yields around 90 to 100 homemade Ritz crackers.

SPICY RANCH RITZ CRACKERS

Steps:

• Stir together the butter through garlic powder. Toss mixture with crackers until evenly coated and spread evenly on baking sheet. .
• Bake at 300 in a preheated oven for 15-20 minutes.

RITZ CRACKER MEATLOAF

Steps:

• Preheat the oven to 350 degrees.
• Add the soup mix, egg, crackers and milk to a large bowl. Mix together and let sit for 5 minutes for the milk to absorb. Then stir in the ketchup, mustard, salt, pepper, garlic powder and Worcestershire sauce.
• Add the ground beef to the bowl and mix gently to combine. Don't overwork the meat because you'll end up with a tougher meatloaf.
• Spray a loaf pan with cooking spray and lightly add the meatloaf mixture, don't pack the meatloaf mix into the pan.
• Bake for 40-45 minutes until the beef is cooked through and no longer pink. Let the meatloaf rest for 5 minutes, turn out of the loaf pan, slice and serve.

RITZ CRACKER COOKIES

Steps:

• Cook eagle brand in small saucepan watching carefully.
• Stir until real thick and add pecans and remove from stove.
• Spread 1 teaspoons between two ritz crackers.
• Cool before storing.

RITZ COOKIES

Steps:

• Put peanut butter between crackers.
• Melt almond bark over double boiler.
• Dip crackers into almond bark and lay them on wax paper.

RITZ CRACKERS FROM SCRATCH

Steps:

• Preheat oven to 400 F and line baking sheets with parchment paper.
• Add flour, baking powder, sugar, and 1/2 tsp of salt to the food processor and give a quick pulse to combine.
• Add 6 tablespoons of cold butter a few small pats at a time, and pulse to combine then. Then slowly add vegetable oil slowly with the food processor running.
• While the food processor is pulsing, add water a little bit at a time until a dough starts to form into a ball.
• On a floured surface, roll dough out as thin as you can with a rolling pin. Add more flour if needed when it sticks.
• Use cutter to cut the dough out and add cut outs to baking sheets. Continue to roll out dough and cut out crackers until all the dough is used up and place them on parchment lined baking sheet.
• Poke holes in each of the crackers: 2, 3, and 2.
• Brush the cracker cut outs with the egg wash and sprinkle with a kosher salt
• Bake in oven for 10 minutes in the center rack.
• Melt remaining 2 tablespoons of butter and then brush with melted butter while still hot.
• Cool and enjoy!

4 EASY AND DELICIOUS RITZ CRACKER RECIPES

Steps:

• Spread cream cheese onto crackers.
• Add a slice of cucumber.
• Add a piece of smoked salmon on top.
• Add arugula.
• Mix first 2 ingredients until blended.
• Spread onto crackers.
• Top with peppers.
• Blend cream cheese and nutella together.
• Spread mixture onto crackers.
• Pipe a drizzle of peanut butter on top.
• Top with chopped peanuts.
• Spread crackers with cream cheese.
• Top with pie filling.

10 EASY RITZ CRACKER APPETIZERS

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a Ritz cracker appetizer in 30 minutes or less!