Red Wine Raspberry Sorbet Food

RED WINE-RASPBERRY SORBET

Steps:

• In a medium saucepan, bring the sugar, water, and red wine to a boil and let boil for 1 minute, stirring to dissolve the sugar. Remove from the heat and add the raspberries. Cover and let steep for 1 hour.
• To purée the berries and remove the seeds, using a rubber spatula, press the mixture through a mesh strainer set over a medium bowl or pass it through a food mill fitted with a fine disk into a medium bowl. Cover and refrigerate until thoroughly chilled.
• Freeze in an ice cream machine according to the manufacturer's instructions.
• Variation:
• For a lighter-tasting sorbet, use rosé in place of the red wine.

RED WINE-RASPBERRY SORBET

Steps:

• In a medium saucepan, bring the sugar, water, and red wine to a boil and let boil for 1 minute, stirring to dissolve the sugar. Remove from the heat and add the raspberries. Cover and let steep for 1 hour. To purée the berries and remove the seeds, using a rubber spatula, press the mixture through a mesh strainer set over a medium bowl or pass it through a food mill fitted with a fine disk into a medium bowl. Cover and refrigerate until thoroughly chilled. Freeze in an ice cream machine according to the manufacturer's instructions.

RED WINE & RASPBERRY SHERBET

Steps:

• Bring the water, wine& sugar to a boil.
• Llower heat& gently simmer until reduced to 3 cups, approx 20 minutes.
• Transfer wine syrup to large bowl,stir in the raspberries.
• Allow it to cool,then cover& macerate in the refrigerator for at least 3 hours or overnight.
• Using a slotted spoon,transfer raspberries into a food processor& puree.
• Strain the puree into the macerating liquid,stir to combine.
• Pour into ice cream maker& freeze according to manufacturer's instructions.
• Serve right away,or cover it tightly to store up to 3 days!

BEN & JERRY' S RASPBERRY SORBET

Steps:

• Combine the raspberries, sugar and lemon juice in a mixing bowl and refrigerate covered at least 1 hour.
• Add the red wine, corn syrup, and water when you are ready to freeze and stir gently until blended.
• Transfer the mixture to the ice cream maker and freeze following the manufacturer's instructions.