Raw Peanut Satay Sauce Food

PEANUT SATAY SAUCE

Peanut Satay Sauce image

This is a wonderful, easy thai recipe I received when I did a Thai cooking course. Be warned - it is hot but it is truly wonderful. You would never go back to bought satay sauce again. What's more it freezes well so make a big batch!!

Provided by barb63

Categories Sauces

Time 25m

Yield 10 serving(s)

Number Of Ingredients 9

Ingredients

1 tablespoon oil
2 -3 teaspoons crushed dried chili pepper flakes
1/2 cup finely sliced spring onion
1 tablespoon red curry paste
2 kaffir lime leaves, vein removed,chopped finely
1 -1 1/2 cup coconut milk
3/4 cup crunchy peanut butter
2 tablespoons palm sugar (or white will do)
1 lime, juice of

Steps:

Heat the oil and carefully fry the dried chilli flakes on low heat.
Add the spring onion, red curry paste and lime leaves and cook until fragrant.
Stir in 1 cup of coconut milk, the peanut butter and sugar.
Bring to the boil, stirring, and add the lime juice.
Thin to desired consistency with remaining coconut milk.

Nutrition Facts : Calories 183.4, Fat 15.9, SaturatedFat 6, Sodium 98, Carbohydrate 8.2, Fiber 1.7, Sugar 4.4, Protein 5.2

PEANUT SATAY SAUCE

Peanut Satay Sauce image

This sauce is great for marinating chunks of chicken or beef or veggies. Thread on a stick and bbq. Or use as a dipping sauce for the same.

Provided by A la Carte

Categories Sauces

Time 5m

Yield 1 1/2 cups, 4 serving(s)

Number Of Ingredients 6

Ingredients

1/3 cup creamy peanut butter
1 tablespoon soy sauce
1 cup beef stock or 1 cup chicken stock, use 1 cube and 1 cup water if necessary
1 tablespoon grated ginger
1 garlic clove, minced
2 teaspoons cornstarch

Steps:

In a large pan, combine peanut butter, soy, broth, ginger, garlic and water. Mix well and heat through. Add the cornstarch to thicken slightly.

Nutrition Facts : Calories 144.1, Fat 11, SaturatedFat 2.3, Sodium 546.2, Carbohydrate 6.9, Fiber 1.5, Sugar 2.1, Protein 6.7

RAW PEANUT SATAY SAUCE

Raw peanut satay sauce image

A satay sauce without coconut milk and using raw peanuts to make your own peanut butter base.

Provided by Simon Rimmer

Categories Other

Yield Serves 4

Number Of Ingredients 12

Ingredients

100ml/3½fl oz vegetable oil
225g/8oz peanuts
4 shallots, chopped
2 cloves garlic, chopped
1 tsp shrimp paste (blachan)
1 small red chilli, chopped
pinch chilli powder
1 tsp brown sugar
1 tbsp dark soy sauce
400ml/14½fl oz water
1 lemon, juice only
salt, to taste

Steps:

To make the sauce, heat the oil in a pan or wok and stir fry the peanuts until golden. Place in a food processor and blend until smooth.
Fry the shallot, garlic and shrimp paste for a few seconds. Add the chopped chilli, the chilli powder, sugar, soy and water. Bring to the boil.
Add the blended peanuts and simmer for 8-10 minutes until thickened. Add the lemon juice and salt, to taste, if required.

SATAY PEANUT SAUCE

Satay Peanut Sauce image

While most Western versions of satay sauce are made with peanut butter, our Thai version starts with real peanuts-and you'll taste the difference.

Provided by Darlene Schmidt

Categories Dinner Lunch Snack Entree Side Dish Condiment Sauce Ingredient

Time 10m

Number Of Ingredients 10

Ingredients

1 cup fresh dry roasted peanuts (unsalted)
1/3 cup water
1 to 2 cloves garlic (minced)
1/2 teaspoon dark soy sauce
2 teaspoons sesame oil
2 tablespoons brown sugar
1 to 2 tablespoons fish sauce (or 1 1/2 to 2 1/2 tablespoons soy sauce)
1/2 teaspoon tamarind paste (or 1/2 tablespoon lime juice)
1/2 teaspoon cayenne pepper (or 1 teaspoon Thai chili sauce; more or less, to taste)
1/3 cup coconut milk

Steps:

Gather the ingredients.
Place all ingredients in a blender or food processor.
Blend or process until the sauce is smooth. If you prefer a runnier peanut sauce, add a little more water or coconut milk. Taste and then adjust as needed.
Serve warm or at room temperature with chicken, pork, beef, or vegetarian satay, or your favorite recipe. Enjoy.

Nutrition Facts : Calories 201 kcal, Carbohydrate 10 g, Cholesterol 0 mg, Fiber 2 g, Protein 7 g, SaturatedFat 4 g, Sodium 502 mg, Sugar 5 g, Fat 16 g, ServingSize 1 bowl (4 to 6 servings), UnsaturatedFat 0 g

PEANUT SATAY SAUCE

Peanut Satay Sauce image

This differs from my other peanut sauce. I like this one because it's pureed until smooth in the food processor and it doesn't contain coconut milk like my other one.

Provided by KPD123

Categories Sauces

Time 10m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

2 tablespoons peanut butter
2 tablespoons tamari soy sauce
1 tablespoon soy sauce
1 tablespoon sesame oil
1 tablespoon lime juice or 1 tablespoon lemon juice
1/4 teaspoon garlic powder
1 garlic clove, minced
2 green onions, sliced
2 tablespoons flat leaf parsley, chopped
1 pinch salt

Steps:

Blend all ingredients until nice and smooth in food processor. If mixture it too thick, thin out with a bit more tamari sauce or water to taste.
Can be made ahead of time, store in fridge until ready to use. Serve with chicken or beef satay.

Nutrition Facts : Calories 90.9, Fat 7.5, SaturatedFat 1.3, Sodium 832.1, Carbohydrate 3.7, Fiber 0.9, Sugar 1.3, Protein 3.7

SATAY SAUCE

Satay sauce image

Whip up this simple peanut sauce recipe in just 10 minutes. Serve with chicken or vegetable skewers for a starter or party nibble. Kids love it too!

Provided by Barney Desmazery

Categories Condiment

Time 10m

Number Of Ingredients 6

Ingredients

½ lime, juiced
1 tsp clear honey
1 tbsp soy sauce
1 tbsp curry powder
3 tbsp smooth peanut butter
165ml can coconut milk

Steps:

Mix the lime juice, honey, soy sauce, curry powder and peanut butter in a small bowl. Add a splash of water if it's too stiff. Transfer to a small pan with the coconut milk, and heat gently for 5 mins stirring continually, until combined.

Nutrition Facts : Calories 158 calories, Fat 13 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 5 grams carbohydrates, Sugar 4 grams sugar, Fiber 2 grams fiber, Protein 4 grams protein, Sodium 0.6 milligram of sodium

More about "raw peanut satay sauce food"

SATAY - WIKIPEDIA

Web This satay is made from beef, usually served with peanut sauce and soto or soup separately. Beef satay, served in sweet soy sauce and peanut sauce. Specialty of Jepara town in Central Java. Literally it means "milky …
From en.wikipedia.org

See details

SATAY PEANUT SAUCE IN JUST 5 MINUTES - FAST FOOD BISTRO

Web Put the peanut butter, and milk in a saucepan and warm gradually. Do not bring the milk boil. Stir the peanut butter through the milk. When the peanut butter has dissolved add the sriracha and soy sauce. Add the water and …
From fastfoodbistro.com

See details

EASY PEANUT SATAY SAUCE | FOOD IN A MINUTE

Web Method. Step 1. Heat a dash of oil in a small saucepan. Cook the onion and garlic over a low heat until soft. Do not allow to brown. Add Eta Crunchy Peanut Butter and water and stir until smooth. Remove from the heat …
From foodinaminute.co.nz

See details

RAW PAD THAI WITH PEANUT SATAY SAUCE - REAL RECIPES …

raw-pad-thai-with-peanut-satay-sauce-real image

Web 2020-01-07 Spiralise the carrot and zucchini. Add the shredded cabbage and capsicum. Meanwhile, heat a pan on high heat and add 1 heaped teaspoon of coconut oil in a pan. Drain extra liquid from the tofu and …
From mouthsofmums.com.au

See details

THAI CHICKEN SATAY WITH PEANUT SAUCE | RECIPETIN EATS

Web 2019-03-01 Sub: 1 cup raw unsalted peanuts blitzed until smooth with 1/2 cup or so coconut milk called for in the peanut sauce (helps make it super smooth). 6. Dark soy sauce adds seasoning and deepens colour of …
From recipetineats.com

See details

PEANUT SATAY SAUCE RECIPE - FOOD.COM

Web 2008-09-29 Place peanut oil in non-stick saute pan over low heat. Sweat onion 1-2 minutes. Add brown sugar, ketchup, garlic, chili sauce, sesame oil, soy sauce and …
From food.com
Servings 1
Total Time 10 mins
Category Sauces
Calories 1412 per serving

See details

CHICKEN SATAY WITH PEANUT SAUCE – RECIPES INDONESIA

Web Heat 2 tbsp oil in a saucepan, stir-fry the paste all the time until fragrant. (Don't add oil if it's already added in a blender during the blending process). Take 2 tbsp of the paste for the …
From recipesindonesia.com

See details

EASY SATAY SAUCE RECIPE | OLIVEMAGAZINE

Web 2021-01-06 Heat the oil in a small pan and fry the shallots until soft. Add the chilli flakes and fry for another minute over a very low heat. Add the sugar and soy sauce, and stir …
From olivemagazine.com

See details

10 BEST SATAY STALLS IN SINGAPORE, FOR YUMMY BBQ STICKS DIPPED …

Web 2020-06-18 The satay sauce recipe is said to consist of more than 18 different herbs and spices. The chicken, mutton and fat-striated pork belly satay are each priced at $0.60, …
From danielfooddiary.com

See details

VEGAN THAI PEANUT SAUCE RECIPE - THE SPRUCE EATS

Web 2021-07-26 Gather the ingredients. Combine all of the ingredients in a saucepan over low heat. The mixture will become easy to combine as the peanut butter melts. Continue …
From thespruceeats.com

See details

BEST MALAYSIAN PEANUT SAUCE FOR SATAY - RECIPES 'R' SIMPLE

Web 2014-05-15 Heat oil in a pan. Add the ground paste and fry well, stirring over medium heat. Add some water. Cook slowly about 5 minutes till the oil separates. Add the tamarind …
From recipesaresimple.com

See details

RECIPE: TWO-STEP SATAY WITH PEANUT SAUCE – KETO-MOJO

Web Instructions. Preheat outdoor grill over medium heat. In a large Ziploc bag, place chicken and remaining Two-Step Satay ingredients except for sesame seeds. Squeeze out any …
From keto-mojo.com

See details

10 BEST VEGAN PEANUT SATAY SAUCE RECIPES | YUMMLY

Web Peanut Satay Sauce Delicious. sugar, tamarind paste, peanuts, Thai red curry paste, ketjap manis and 4 more. Peanut Satay Sauce Christine's Recipes. coconut milk, turmeric …
From yummly.com

See details

CHICKEN SATAY WITH PEANUT SAUCE RECIPE - BRYANT NG - FOOD & WINE

Web 2018-07-12 satay. 3 plump lemongrass stalks—bottom 8 inches only, outer layer removed, stalk cut into 2-inch lengths. 2 large shallots, coarsely chopped. 2 large garlic cloves
From foodandwine.com

See details

BALINESE PORK BELLY SATAY RECIPE | GOURMET TRAVELLER

Web 8 hours ago Method. 1. Place spices, shallots, garlic and peanut oil in a large bowl and stir to combine. Add pork, season to taste and toss to coat. Stand until required. 2. For …
From gourmettraveller.com.au

See details

WHAT IS SATAY PEANUT SAUCE USED FOR? (BEST SOLUTION)

Web 2022-02-09 Asian peanut sauce, for those who are unfamiliar with the term, is a puree made from peanuts, soy sauce, ginger, sesame, spices, and, in some cases, garlic, …
From joyspattayathai.com

See details