TOMATILLO SAUCE
Make and share this Tomatillo Sauce recipe from Food.com.
Provided by acid.
Categories Sauces
Time 55m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Heat a cast iron skillet over high heat.
- Grill tomatillos,jalapnos, onion and garlic in skillet, occasionally turning to toast all side, for about 5 minutes.
- ingredients will blacken in places (this is a good thing).
- Remove from skillet and put into a blender, add cilantro and puree until smooth.
- Heat 1 vegetable oil in a deep saucepan over medium heat.
- Pouyr puree into pan and cook, stirring constantly, until it darkens in color, about 5 minutes.
- Add chicken stock, season with salt and pepper, and lower heat to medium low.
- Cook, stirring occasionally, until sauce thickens, about 30 minutes.
QUICK GREEN TOMATILLO SALSA
I make this tangy, versatile tomatillo salsa to accompany a range of Mexican and Tex-Mex dishes. It's always great with shrimp and fish, and it's my go-to salsa for tacos with chicken in the filling, and with vegetables like potatoes and greens, summer squash and corn. I roast the tomatillos under the broiler before blending them to get a deep, toasty flavor. You can also roast the chiles if you want a deeper roasted-spicy flavor, as opposed to grassy-spicy flavor. If you wish to roast the chiles alongside the tomatillos, place the whole chiles on the baking sheet, too; they will be done faster than the tomatillos, only a minute or two on each side. Once they're cool enough to handle, peel and stem them, and coarsely chop, then proceed with the recipe.
Provided by Martha Rose Shulman
Categories dips and spreads
Time 20m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Heat broiler, positioning a rack at the highest setting under the heat. Cover a baking sheet with foil and place tomatillos on top, stem side down. Broil 2 to 5 minutes, until charred on one side. Turn tomatillos over and broil 2 to 5 minutes longer, until charred. Transfer tomatillos to a blender, tipping in any juice that may have accumulated on the foil.
- Add chiles, onions, garlic (if using), cilantro and 1/4 cup water to blender and blend to a coarse purée. Transfer to a bowl and thin out as desired with water. Taste and adjust salt. Set aside for at least 30 minutes before serving, to allow the flavors to develop.
Nutrition Facts : @context http, Calories 42, UnsaturatedFat 1 gram, Carbohydrate 8 grams, Fat 1 gram, Fiber 3 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 302 milligrams, Sugar 5 grams
QUICK PURPLE TOMATILLO SAUCE
Make this for our Crispy Pork-Stuffed Anaheim Chiles.
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Mexican-Inspired Recipes
Yield Makes about 2 cups
Number Of Ingredients 5
Steps:
- Put tomatillos in a medium saucepan; cover with water by 1 inch. Bring to a boil. Reduce to a simmer. Cook 4 minutes. Drain, reserving 1/2 cup cooking liquid.
- Process tomatillos, onion, jalapenos, cilantro, salt, and 1/4 cup liquid in a blender until a slightly chunky sauce forms, adding more liquid as needed.
SALSA VIOLETA / PURPLE TOMATILLO SALSA
This is a raw salsa. Yes a raw Purple salsa. Mexico meets Japan in this recipe. Shiso (also known as perilla), is a member of the mint family with broad jagged edged leaves. A touch of red wine can be used if you can't get the red shisho which adds a cool color to the salsa.
Provided by Rita1652
Categories Sauces
Time 15m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Thoroughly wash the bitter film off the tomatillos with warm almost hot water then quarter each of them.
- Place all in a food processor and pulse till semi chunky.
- Enjoy!
Nutrition Facts : Calories 4.1, Fat 0.1, Sodium 0.4, Carbohydrate 0.8, Fiber 0.2, Sugar 0.5, Protein 0.1
TOMATILLO SAUCE
Provided by Melissa d'Arabian : Food Network
Categories condiment
Time 45m
Yield 2 cups
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F.
- Place the tomatillos, garlic, Anaheim chile, onions and jalapeno on a baking sheet. Toss the vegetables with the oil, salt and pepper. Roast the vegetables until the tomatillos turn a dark-green color and the onions golden brown, about 30 minutes.
- Let the vegetables cool slightly. Peel the garlic and transfer all the ingredients to a blender. Blend until smooth, about 1 minute. Add the lime juice and sprinkle with more salt and pepper.
- The tomatillo sauce can be made 1 day ahead, covered and chilled.
SWEET TOMATILLO SAUCE
Categories Sauce Quick & Easy Vegan Tomatillo Gourmet
Number Of Ingredients 6
Steps:
- Makes about 1 cup. Scrape seeds from vanilla bean into a 1 1/2- to 2-quart heavy saucepan with tip of a paring knife, then add pod and remaining ingredients and simmer, uncovered, over moderate heat, stirring occasionally, until tomatillos are very tender, about 15 minutes.
- Discard cinnamon stick and vanilla pod, then purée tomatillo mixture in a blender until smooth (use caution when blending hot liquids). Cool completely, then chill, covered, until cold.
- *Available at Latino markets and some supermarkets.
EASY TOMATILLO SALSA
This avocado-tomatillo salsa is great on street tacos, as a salad dressing, or as a sauce on the side with some nice grilled fish. Really, it is a versatile sauce that can be used alongside any Mexican dinner.
Provided by Nahum and Brandi
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Salsa Verde Recipes
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Place tomatillos, serrano chile, and garlic into a small pot. Cover with water and bring to a boil over high heat; continue to boil for 10 minutes. Remove from heat and drain, reserving 3 tablespoons water. Let cool slightly, about 5 minutes.
- Place boiled vegetables into a blender or food processor with reserved water. Blend until pureed, about 15 seconds. Add cilantro, avocado, cumin, and salt; blend for 30 seconds. Add sour cream and pulse just until combined.
Nutrition Facts : Calories 67.3 calories, Carbohydrate 4.5 g, Cholesterol 1.1 mg, Fat 5.7 g, Fiber 2.7 g, Protein 1 g, SaturatedFat 1.1 g, Sodium 30.1 mg, Sugar 1.2 g
More about "quick purple tomatillo sauce food"
PURPLE TOMATILLO SALSA – “SALSA MORADA” - NORTHWEST ZEST
From northwestzest.com
Estimated Reading Time 2 mins
4 INGREDIENT TOMATILLO SALSA VERDE - TASTE AND TELL
From tasteandtellblog.com
QUICK TOMATILLO SALSA | COOK'S COUNTRY RECIPE
From cookscountry.com
TOMATILLO SAUCE - CHILI PEPPER MADNESS
From chilipeppermadness.com
PURPLE TOMATILLO SALSA FRESCA - SUMPTUOUS SPOONFULS
From sumptuousspoonfuls.com
RECIPE: 3-INGREDIENT ROASTED TOMATILLO SAUCE - KITCHN
From thekitchn.com
QUICK & EASY TOMATILLO SALSA VERDE - LOVE FOR FOOD
From loveforfood.ca
27 TOMATILLO RECIPES FOR SOME SUMMERTIME TANG | BON …
From bonappetit.com
OVEN-ROASTED TOMATILLO SALSA RECIPE - ANDREA MEYERS
From andreasrecipes.com
QUICK TOMATILLO SAUCE | AMERICA'S TEST KITCHEN
From americastestkitchen.com
Servings 4Category Sauces, Make Ahead, Vegetarian, Quick
THE 25 BEST TOMATILLO RECIPES - FOOD NETWORK
From foodnetwork.com
Author By
WHAT CAN I MAKE WITH TOMATILLOS? 17 EASY RECIPES - MEXICAN PLEASE
From mexicanplease.com
RECIPE OF HOMEMADE QUICK TOMATILLO SALSA VERDE SAUCE | THE US …
From usfoodrecipes.netlify.app
21 BEST TOMATILLO RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
THE FLAVOR BENDER - BREAKFAST, BRUNCH, & DESSERT RECIPES MADE …
From theflavorbender.com
WHAT TO MAKE WITH PURPLE TOMATILLOS - EDIBLE BROOKLYN
From ediblebrooklyn.com
14 TOMATILLO RECIPES TO DEVOUR [MORE THAN JUST SALSA]
From tasteofhome.com
20 TOMATILLO RECIPES - MAMá MAGGIE'S KITCHEN
From inmamamaggieskitchen.com
QUICK PURPLE TOMATILLO SAUCE RECIPE | RECIPE | RECIPES, BAKED …
QUICK-COOKED TOMATILLO-CHILE SAUCE - GLUTEN FREE RECIPES
From fooddiez.com
WHAT ARE TOMATILLOS AND ARE THEY SPICY? - MASHED.COM
From mashed.com
TEN-MINUTE TOMATILLO SAUCE RECIPE + NUTRITION FACTS + RECIPES …
From jasquatch.com
15 MINUTE EASY TOMATILLO SAUCE | CAMILA MADE
From camilamade.com
CHICKEN ROASTED WITH PURPLE TOMATILLOS - MEALPLANNERPRO.COM
From mealplannerpro.com
SALSA MORADA FRESCA (FRESH PURPLE SALSA WITH TOMATILLOS AND
From linsfood.com
QUICK TOMATILLO SAUCE FOR TWO | COOK'S ILLUSTRATED
From cooksillustrated.com
TOMATILLO RECIPES & MENU IDEAS | EPICURIOUS.COM
From epicurious.com
RAW PURPLE TOMATILLO SALSA~ A LATE SUMMER HARVEST AND
From eatbeautiful.net
12 DINNERS THAT START WITH FRESH TOMATILLOS | ALLRECIPES
From allrecipes.com
CREAMY PURPLE TOMATILLO GUACAMOLE RECIPE - PINEAPPLE AND …
From pineappleandcoconut.com
AUTHENTIC MEXICAN TOMATILLO SALSA - SIPS, NIBBLES & BITES
From sipsnibblesbites.com
7 SUBSTITUTES FOR TOMATILLOS IN COOKING - TASTYLICIOUS
From tastylicious.com
TOMATILLO RECIPES & RECIPE IDEAS
From simplyrecipes.com
EASY TOMATILLO SAUCE - BAKERS TABLE
From bakerstable.net
QUICK-COOKED TOMATILLO-CHILE SAUCE - BIGOVEN.COM
From bigoven.com
27 TOMATILLO RECIPES (+ PRODUCE GUIDE) - FLAVOR THE MOMENTS
From flavorthemoments.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love