QUICK & HEALTHY TARTARE SAUCE
An easy recipe for tartare sauce, with a clever twist to make it healthier, and only 4 ingredients: mayo, yogurt, capers and gherkins. Ideal to pair with fish and chips.
Provided by Helen Best-Shaw
Categories Condiment
Time 10m
Number Of Ingredients 6
Steps:
- Rinse capers to remove excess salt.
- Finely chop the capers and gherkins.
- Mix all the ingredients, and adjust to taste.
Nutrition Facts : Calories 61 kcal, Carbohydrate 1 g, Protein 1 g, Fat 5 g, SaturatedFat 1 g, Cholesterol 4 mg, Sodium 285 mg, Sugar 1 g, ServingSize 1 serving
TARTAR SAUCE
Make an easy tartar sauce with the classic trio of mayonnaise, gherkins and capers. Sharp and tangy, it's perfect with crispy battered fish and chips
Provided by Good Food team
Categories Dinner, Fish Course, Lunch, Supper
Time 5m
Number Of Ingredients 6
Steps:
- Mix the mayonnaise, chopped gherkin or cornichons, capers, lemon juice, parsley and tarragon in a bowl and season.
Nutrition Facts : Calories 195 calories, Fat 21 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Fiber 0.1 grams fiber, Protein 0.4 grams protein, Sodium 0.22 milligram of sodium
HOMEMADE TARTAR SAUCE
Delicious homemade tartar sauce is made with Greek yogurt. It's easy to make, keeps well in the fridge, and pairs well with many seafood dishes.
Provided by Vered DeLeeuw
Categories Side Dish
Time 40m
Number Of Ingredients 8
Steps:
- In a small bowl, with a small spatula, mix the yogurt with the mustard, salt, pepper, dill and cayenne if using.
- Fold in the pickles and capers.
- Cover and refrigerate 30 minutes, to allow flavors to meld.
- Give the sauce another stir before serving.
Nutrition Facts : ServingSize 2 tablespoons, Calories 55 kcal, Carbohydrate 2 g, Protein 5 g, Fat 3 g, Sodium 193 mg, Sugar 2 g
QUICK TARTARE SAUCE (TARTAR SAUCE)
From Sunset's Fish book. Here's a really quick and easy sauce to prepare. These are ingredients that you probably have on hand. 30-minute chill time is included as passive "cooking" time.
Provided by MathMom.calif
Categories Sauces
Time 40m
Yield 3/4 cup, 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients and mix well.
- Cover and chill for at least 30 minutes, to blend flavors.
- Serve with hot or cold fish.
Nutrition Facts : Calories 90.6, Fat 6.6, SaturatedFat 1, Cholesterol 5.1, Sodium 225.5, Carbohydrate 8.5, Fiber 0.1, Sugar 4.3, Protein 0.2
QUICK TARTAR SAUCE
Uses ingredients you might have on hand to whip up for fish sticks or fish and chips.
Provided by Tapestry
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 5m
Yield 8
Number Of Ingredients 4
Steps:
- Stir the mayonnaise, relish, mustard, and lemon juice together in a bowl.
Nutrition Facts : Calories 199.7 calories, Carbohydrate 1.4 g, Cholesterol 10.4 mg, Fat 21.9 g, Protein 0.3 g, SaturatedFat 3.3 g, Sodium 173.9 mg, Sugar 0.7 g
EASY TARTAR SAUCE
I've tried a ton of recipes for tartar sauce, and this by far, is the best. It's easy to make but it's absolutely fantastic! The measurements don't have to be exact for this to work, so play with your food!
Provided by eCCAbOO
Categories Low Protein
Time 5m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Mix all ingredients together.
- You're done!
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