Strawberry Poppers Food
STRAWBERRY POPPERS
Make and share this Strawberry Poppers recipe from Food.com.
Provided by Chef mariajane
Categories Dessert
Time 10m
Yield 24 strawberries
Number Of Ingredients 6
Steps:
- Wash strawberries and pat dry. Use a tiny spoon to hollow out berries. Set aside. In a smalll bowl, Stir together cream cheese, jalapeno pepper, lime zest and chili powder.
- Taste and add more jalapeno and chili powder if desired. Using a piping bag, with large star tip. Pipe cheese mixture into strawberries to fill centers. Dip cheese end of berries in parsley.
- Refrigerate for up to 1 hour before serving.
Nutrition Facts : Calories 10.4, Fat 0.6, SaturatedFat 0.3, Cholesterol 1.8, Sodium 10.4, Carbohydrate 1.1, Fiber 0.3, Sugar 0.6, Protein 0.3
STRAWBERRY POPPERS
Make and share this Strawberry Poppers recipe from Food.com.
Provided by KlynnPadilla
Categories Dessert
Time 15m
Yield 15-25 berries
Number Of Ingredients 6
Steps:
- Cut the stem end off each berry, so that it will stand on end.
- Cut a 't' into the other end, about 3/4 through.
- Combine the cream cheese, powdered sugar, vanilla and almond extract; whip with mixer. Pipe into strawberries.
- Sprinkle with nuts and enjoy!
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