CAULIFLOWER PUREE
To garnish this creamy side dish, saute a few sliced cauliflower florets in a bit of butter until tender and lightly golden.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 20m
Number Of Ingredients 5
Steps:
- Combine cauliflower and water or chicken stock in a medium saucepan, and bring to a boil over high heat. Reduce heat to a simmer, and cook until cauliflower is very tender, about 10 minutes.
- Using a slotted spoon, transfer cauliflower to the bowl of a food processor. Process until smooth, adding 1 to 2 tablespoons cooking liquid, 15 to 20 seconds. Add sour cream and butter, and process 5 to 10 seconds more. Season with salt and pepper. Serve hot.
Nutrition Facts : Calories 148 g, Fat 9 g, Fiber 5 g, Protein 6 g
EASY SHEET PAN ROASTED CAULIFLOWER WITH CURRY
Try this simple, melt-in-your-mouth, roasted spicy cauliflower, with just a hint of curry. Perfect as a vegan side dish or even as a quick and easy main dish.
Provided by Fioa
Categories Fruits and Vegetables Vegetables Cauliflower Roasted
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Combine olive oil, curry powder, lemon juice, salt, and ground black pepper in a bowl. Add cauliflower and toss until well coated. Place in a single layer in the prepared baking sheet.
- Bake in the preheated oven until golden and crispy, about 25 minutes.
Nutrition Facts : Calories 124.6 calories, Carbohydrate 7.4 g, Fat 10.5 g, Fiber 3.4 g, Protein 2.5 g, SaturatedFat 1.5 g, Sodium 616.6 mg, Sugar 2.9 g
QUICK CURRIED CAULIFLOWER
Tasty, quick, flavorful, and easy. Use your favorite curry mix.
Provided by Griz
Categories Side Dish Vegetables Cauliflower
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Core cauliflower, leaving enough core that it remains whole.
- Mix mayonnaise, Greek yogurt, and curry powder in a bowl.
- Spread curry mixture over cauliflower head to cover; place in deep microwave-safe bowl and cover the bowl with a plate.
- Cook on High in microwave until cauliflower is tender, 9 to 15 minutes; let stand covered for 2 minutes.
- Cut in quarters and serve.
Nutrition Facts : Calories 111 calories, Carbohydrate 11.2 g, Cholesterol 8.1 mg, Fat 6.8 g, Fiber 4.6 g, Protein 4.1 g, SaturatedFat 1.5 g, Sodium 153.8 mg, Sugar 4.7 g
PURéE OF CAULIFLOWER WITH CURRY
Provided by Julia Reed
Categories weekday, side dish
Time 20m
Yield 6 side-dish servings
Number Of Ingredients 6
Steps:
- Trim off leaves and cut out central core of cauliflower; break into florets. Peel the core and slice. Halve the florets lengthwise.
- Bring 1/2 cup water to a boil in a 2-quart saucepan over medium heat, add the core and florets and cook, covered, until tender, about 5 minutes.
- Drain the cauliflower pieces, reserving cooking water, and place in food processor. Add 1/4 cup cooking water, butter, curry powder, salt and pepper and purée to desired consistency, adding more cooking liquid or more butter, if desired. (I like this purée a bit rough, but you can purée until smooth and add a bit of heavy cream for a richer and more elegant looking purée.) Check for seasonings and serve immediately or turn purée into a gratin dish and reheat in a 250-degree oven when ready to serve.
Nutrition Facts : @context http, Calories 263, UnsaturatedFat 2 grams, Carbohydrate 45 grams, Fat 6 grams, Fiber 19 grams, Protein 18 grams, SaturatedFat 4 grams, Sodium 467 milligrams, Sugar 17 grams, TransFat 0 grams
CAULIFLOWER & CURRY PUREE
This recipe was designed to show how salt can affect the finished item more than imagined, "how salt can reduce bitterness and enhance sweetness." Salt is added in increments, and again at the end until perfection is reached.
Provided by jane dough
Categories Cauliflower
Time 40m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Chop the cauliflower fairly small.
- Discard core.
- Cook the cauliflower in 1 Tablespoon of the butter over medium heat until golden brown.
- Add the curry powder.
- Saute for five minutes, stirring regularly.
- Add the milk and bring to the boil, stir regularly.
- Add pinch of salt and generous pepper.
- Drop the heat, and simmer for six minutes.
- Remove from the heat.
- Taste.
- Add a pinch of salt, and retaste.
- When cool enough, process in a blender or food processor until smooth.
- Strain.
- Stir in the remaining butter.
- Taste.
- Continuing tasting and salting until all traces of bitterness are gone, and the puree tastes flavorful and sweet.
- Thin with milk, if necessary.
ROASTED CAULIFLOWER AND GARLIC PUREE
We enjoy pureed cauliflower but have had difficulty getting the consistency right. Steaming and boiling the cauliflower causes it to pick up too much moisture and the result is a really horrid soupy mess. We solved the problem by roasting the cauliflower with some garlic instead of using a water based method. The texture is close to mashed potatoes, but much healthier. I've indicated that this will serve 4, but to be honest, when I do this, I double the recipe. We use a lot of garlic, but we love it roasted. If you don't like garlic, don't use as much!
Provided by Akikobay
Categories Cauliflower
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Toss the cauliflower florets and peeled garlic cloves in the olive oil until coated (I guess on the amount of olive oil, and probably use more than the specified amount).
- Sprinkle with salt to your taste. We use a creole salt or spice.
- Roast in oven at 375 degrees until the cauliflower is cooked and a fork pierces the stems easily. The timing will depend on how large you leave the cauliflower pieces, but it usually takes about 20 minutes. Don't let the cauliflower burn, but I think the slightly browned edges add character and flavor. The garlic should also be very soft by now.
- Put the roasted cauliflower with the garlic cloves into a food processor along with the butter (optional) and the sour cream. Pulse-puree until the mixture is smooth. Adjust seasonings as necessary and serve warm.
CAULIFLOWER PURéE
Categories Milk/Cream Blender Vegetable Side Vegetarian Quick & Easy Cauliflower Fall Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 side-dish servings
Number Of Ingredients 6
Steps:
- Bring half-and-half with cauliflower, covered directly with a round of parchment paper, just to a boil in a 3-quart heavy saucepan over moderate heat, then reduce heat and simmer until cauliflower is tender, 10 to 12 minutes.
- Transfer cauliflower with a slotted spoon to a blender and blend with 1/4 cup cooking liquid until smooth (use caution when blending hot liquids), then add salt and pepper. Reheat over low heat, stirring occasionally, before serving.
More about "purée of cauliflower with curry food"
COZY CAULIFLOWER CURRY RECIPE - GIMME SOME OVEN
From gimmesomeoven.com
CURRY ROASTED CAULIFLOWER RECIPE - THE SPRUCE EATS
From thespruceeats.com
CAULIFLOWER PURéE WITH THYME - ONCE UPON A CHEF
From onceuponachef.com
SCALLOPS, CAULIFLOWER PURéE AND CURRY OIL RECIPE
From raymondblanc.com
EASY CURRY ROASTED CAULIFLOWER - SIMPLY DELICIOUS
From simply-delicious-food.com
CAULIFLOWER CURRY RECIPE (INDIAN STYLE) - SWASTHI'S RECIPES
From indianhealthyrecipes.com
PUREE OF CAULIFLOWER WITH CURRY - PLAIN.RECIPES
From plain.recipes
CREAMY CAULIFLOWER AND CHICKPEA CURRY - CUPFUL OF KALE
From cupfulofkale.com
ROASTED CAULIFLOWER PURéE - MIMI'S RECIPE BOX
From mimisrecipebox.com
PURéE OF CAULIFLOWER WITH CURRY RECIPE - NYT COOKING
From linkingin.co
CAULIFLOWER & CURRY PUREE - INDIAN RECIPES
From fooddiez.com
CAULIFLOWER PUREE RECIPE GORDON RAMSAY : 19+ RECIPE INSTRUCTIONS
From pioneerwomancheap.galeborg.com
CAULIFLOWER STEAK WITH CURRY CAULIFLOWER PUREE
From pinterest.com
PAN-FRIED SCALLOPS, CAULIFLOWER & SCALLOP ROE PURéE, CURRY OIL
From butestseafoodie.com
PURéED CAULIFLOWER | RICARDO
From ricardocuisine.com
SMOOTH AND SILKY CAULIFLOWER PURéE RECIPE - SERIOUS EATS
From seriouseats.com
"KARMA" CAULIFLOWER CURRY - FOOD FIDELITY
From foodfidelity.com
CURRY ROASTED CAULIFLOWER - MADHU'S EVERYDAY INDIAN
From madhuseverydayindian.com
CAULIFLOWER & CURRY PUREE RECIPE - FOOD NEWS
From foodnewsnews.com
PUREE OF CAULIFLOWER WITH CURRY RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
JULIA REED'S PUREE OF CAULIFLOWER WITH CURRY | FOOD PROCESSOR …
From pinterest.ca
CURRY CAULIFLOWER PUREE WITH TAHINI - MARLA MERIDITH
From marlameridith.com
PORK ROAST AND CURRY CAULIFLOWER PURéE | METRO
From metro.ca
CURRIED CAULIFLOWER PUREE RECIPE - FOOD NEWS
From foodnewsnews.com
CREAMY CAULIFLOWER PURéE - SOBEYS INC.
From sobeys.com
ROASTED CURRY CAULIFLOWER DIP | CANADIAN LIVING
From canadianliving.com
ROASTED CAULIFLOWER SOUP FLAVORED WITH CURRY POWDER
From firsttimercook.com
RECIPE: CAULIFLOWER PURéE | KITCHN
From thekitchn.com
JULIA REED'S PUREE OF CAULIFLOWER WITH CURRY - THE WEDNESDAY CHEF
From thewednesdaychef.com
RICH AND NUTTY ROASTED-CAULIFLOWER PURéE RECIPE - SERIOUS EATS
From seriouseats.com
JULIA REED'S PUREE OF CAULIFLOWER WITH CURRY - THE WEDNESDAY CHEF
From thewednesdaychef.com
CAULIFLOWER PURéE WITH GARLIC AND SPICES - LEITE'S CULINARIA
From leitesculinaria.com
CAULIFLOWER PURéE | RICARDO
From ricardocuisine.com
PURéE OF CAULIFLOWER WITH CURRY - DINING AND COOKING
From diningandcooking.com
CAULIFLOWER PURéE RECIPE | EPICURIOUS
From epicurious.com
CAULIFLOWER PURéE RECIPE BY TASTY
From tasty.co
NOVEL PAUSES: PUREE OF CAULIFLOWER WITH CURRY
From novelpauses.blogspot.com
PUREE OF CAULIFLOWER WITH CURRY RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
CURRY CAULIFLOWER PUREE WITH TAHINI - INDIAN RECIPES
From fooddiez.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love