PULLED PORK FRIES
These Pulled Pork Fries are sure to hit the spot! Crispy fried or baked shoestring fries are topped with smoky pulled pork, BBQ sauce, melted shredded cheese, sour cream, and chives or green onions.
Provided by Zona
Categories Pork
Time 25m
Number Of Ingredients 7
Steps:
- Preheat the oven to 425 degrees F (220 C).
- Bake the French fries according to the package directions (or deep fry at 375 degrees F (190 C) for 3 - 5 minutes and drain on a paper towel lined plate).
- Season the fries with salt and pepper.
- Place the fries in two 18.6 ounce individual oven safe dishes, divided evenly. Click for 18.6 ounce oven safe dishes.
- Cover the fries with the shredded pork, divided evenly.
- Pour on the BBQ sauce, divided evenly.
- Add the shredded cheese, divided evenly.
- Sprinkle with some chopped chives or green onions.
- Place them back in the oven until the cheese is melted and the pulled pork is heated through, about 10 - 15 minutes.
- Top with sour cream if desired.
- Serve hot dishes on cork trivets to protect tables and surfaces. Caution - baking dishes will be very hot.
Nutrition Facts : Calories 704 calories, Carbohydrate 78 grams carbohydrates, Cholesterol 56 milligrams cholesterol, Fat 36 grams fat, Fiber 5 grams fiber, Protein 17 grams protein, SaturatedFat 13 grams saturated fat, ServingSize 1, Sodium 1480 milligrams sodium, Sugar 24 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 19 grams unsaturated fat
BBQ PULLED PORK FRIES RECIPE BY TASTY
Here's what you need: medium russet potatoes, pork shoulder, olive oil, salt, pepper, BBQ sauce, red onion, shredded pepper jack cheese, scallion, shredded cheddar cheese, sour cream
Provided by Tasty
Categories Appetizers
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 425°F (220°C).
- Slice the potatoes into ½-inch (1cm) slices, then cut the slices into ½-inch (1cm) strips.
- Place the sliced potatoes on a baking sheet along with the pork shoulder. Make sure that the potatoes are not touching the pork.
- Drizzle the olive oil over the potatoes, then sprinkle the pork and the potatoes with the salt and pepper, rubbing them in so that they are all coated evenly. Cover the pork with one cup (286g) of the barbecue sauce, then rub it evenly on all sides. Bake for 45 minutes.
- Remove the fries, then place the pork in the center of the tray. Bake for another two hours at 350°F (175°C)
- Transfer the pork to a large bowl, and using two forks, shred the pork. Combine the pulled pork with the remaining one cup (286g) of barbecue sauce.
- In a skillet or a baking tray, layer half of the fries, half of the bbq pork, half of the red onion, the pepper jack, half of the scallions, then repeat with the remaining fries, pork, red onion, cheddar, and scallions. Bake for 15 minutes, until cheese is melted.
- Serve with sour cream.
- Enjoy!
Nutrition Facts : Calories 1551 calories, Carbohydrate 173 grams, Fat 64 grams, Fiber 11 grams, Protein 71 grams, Sugar 53 grams
PULLED PORK FRIES
French Fries layered with leftover pulled pork, bbq sauce, onions and shredded cheese makes a delicious and easy dinner!
Provided by Julie Evink
Categories Main Course
Time 25m
Number Of Ingredients 6
Steps:
- Preheat the oven to 425 degrees Fahrenheit.
- On a large greased sheet pan with sides layer the ingredients in this order: French fries, pulled pork, BBQ sauce, yellow onions and cheese.
- Place in preheated oven at 425 degrees Fahrenheit and bake for 20 minutes or until fries are heated through and the cheese is melted.
- Garnish with chopped green onions if desired and serve.
Nutrition Facts : Calories 659 kcal, Carbohydrate 67 g, Protein 18 g, Fat 36 g, SaturatedFat 17 g, Cholesterol 59 mg, Sodium 1643 mg, Fiber 6 g, Sugar 25 g, UnsaturatedFat 17 g, ServingSize 1 serving
PULLED PORK FRIES
Pulled pork fries are a fun and family-friendly party snack or easy dinner solution that both adults and kids alike are sure to love. Crispy fries, topped with juicy, succulent pieces of pork in a tangy BBQ sauce and topped with melted cheese, this dish kills every time!
Provided by Karin and Ken
Categories Appetizer Main Course Snack
Time 25m
Number Of Ingredients 6
Steps:
- Gather all your ingredients together and measure out according to the ingredient list.
- Preheat oven to 425ºF.
- Spray or grease a rimmed baking sheet. Add a layer of fries.
- Top the frozen fries with the shredded pork.
- Then drizzle with your favorite BBQ sauce.
- Sprinkle over the diced yellow onions.
- And top with shredded cheese.
- You can add as much or as little as you like!!
- When the oven is hot, bake the loaded fries for 20 minutes or until fries and pork are heated through and the cheese is melted.
- Top with chopped green onions before serving them up!
- Enjoy!
- Every bite!
Nutrition Facts : Calories 405 kcal, Carbohydrate 34 g, Protein 22 g, Fat 20 g, SaturatedFat 9 g, Cholesterol 65 mg, Sodium 849 mg, Fiber 3 g, Sugar 13 g, UnsaturatedFat 9 g, ServingSize 1 serving
More about "pulled pork fries food"
SHEET PAN PULLED PORK FRIES - THE COUNTRY COOK
From thecountrycook.net
BBQ PULLED PORK TAILGATE FRIES - LIFE'S AMBROSIA
From lifesambrosia.com
BAR-B-Q PULLED PORK FRIES WITH COLE SLAW - BIG FLAVORS …
From bigflavorstinykitchen.com
PULLED PORK LOADED FRIES – THE MICK'S KITCHEN.
From themickskitchen.com
BBQ PULLED PORK LOADED FRIES | SLIMMING WORLD …
From fatgirlskinny.net
LOADED FRENCH FRIES IN A CONE – FOOD TRUCK STYLE!
From thriftynorthwestmom.com
BALSAMIC BARBECUE PULLED PORK FRIES — LET'S DISH RECIPES
From letsdishrecipes.com
BBQ PORK LOADED FRIES - COOKS WELL WITH OTHERS
From cookswellwithothers.com
PULLED PORK FRIES - INSPIRATIONAL MOMMA
From inspirationalmomma.com
PULLED PORK LOADED FRIES | HIDDEN VALLEY® RANCH
From hiddenvalley.com
PULLED PORK POUTINE | FRIES TOPPED WITH GRAVY + CHEESE …
From spicedblog.com
PULLED PORK FRENCH FRIES - SOUFFLE BOMBAY
From soufflebombay.com
LOADED PULLED PORK WAFFLE FRIES - SIDECHEF
From sidechef.com
PULLED PORK LOADED FRIES | SLIMMING EATS RECIPES
From slimmingeats.com
HOW TO MAKE BBQ PULLED PORK FRIES, BEST COLESLAW FOR PULLED ...
From youtube.com
PULLED PORK LOADED FRIES - FLAME TREE BBQ STYLE
From magical-eats.com
14 AMAZING SAUCES FOR PULLED PORK - FOOD LOVIN FAMILY
From foodlovinfamily.com
LOADED PULLED PORK FRENCH FRIES (30 MINUTES) RECIPE
From heresyourdinner.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love