Prosciutto Wrapped Mozza Grape Tomato Bbq Skewers Food

MOZZARELLA, PROSCIUTTO AND TOMATO SKEWERS, SUPER EASY!

Mozzarella, Prosciutto and Tomato Skewers, Super Easy! image

We just love this super simple, elegant snack, or as a side dish with BBQ. This is from "Ciao Italian Pronto".

Provided by kiwidutch

Categories Brunch

Time 10m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

16 wooden skewers
16 bocconcini (small mozzarella balls)
8 -10 slices thin prosciutto di Parma, cut in half lengthwise
16 cherry tomatoes
16 (1 inch) bread cubes
8 slices shaved strips parmigiano-reggiano cheese (the good stuff)
6 fresh basil leaves, cut into thin strips
2 tablespoons extra virgin olive oil (the good stuff to drizzle to taste)

Steps:

Wrap each mozzarella ball in a half slice of prosciutto.
Thread each skewer with a mozzarella ball, tomato and bread cube.
Arrange the skewers on a platter.
Drizzle the skewers with olive oil and sprinkle with cheese and basil.

Nutrition Facts : Calories 291.2, Fat 22.4, SaturatedFat 11.7, Cholesterol 67.2, Sodium 535, Carbohydrate 3.2, Fiber 0.4, Sugar 1.8, Protein 19.2

MOZZARELLA AND GRAPE SKEWERS

Mozzarella and Grape Skewers image

Yield makes 24

Number Of Ingredients 3

Ingredients

12 thin slices prosciutto (4 ounces), halved crosswise
48 seedless red and green grapes (about 4 cups)
24 bocconcini (small mozzarella balls)

Steps:

Fold each piece of prosciutto several times, about 1 inch wide. Thread 2 grapes, 1 bocconcini, and 1 piece of prosciutto onto each of 24 wooden skewers.

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