Potato And Cheese Mina Passover Matzo Pie Food
POTATO AND CHEESE MINA (PASSOVER MATZO PIE)
This simple & delicious recipe is from New York's much-loved "Capsouto Frères Restaurant". Mina is a traditional Sephardic Passover pie. It can be prepared a day in advance and kept refrigerated. Reheat in 325ºF oven for 10-15 minutes.
Provided by blucoat
Categories Savory Pies
Time 40m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Peel and dice potato. Place in a medium pot with enough cold water to cover. Bring to boil and cook until soft. Strain and pass potato through a food mill. Set aside to cool.
- In a large bowl mix mashed potato with 6 eggs, seasonings, and 4 ounces cheese.
- Preheat oven to 350ºF. Beat two eggs in a large bowl with milk and 1 Tablespoon olive oil. Place warm salted water in a hotel pan or other container large enough to fit whole matzo board. Briefly soak each matzo in water. Dry each matzo and then dip into egg mixture. Heat a large sauté pan with olive oil. Sauté both sides of one matzo until golden brown. Repeat with remaining matzo. Leaving one piece of sautéed matzo in hot pan, place half of potato and cheese mixture on top, then place second piece of matzo over filling. Cover with remaining half of mixture. Place last matzo on top and sprinkle with 2 ounces of cheese. Bake for about 15-20 minutes or just until set. Remove from pan and allow to cool slightly. Serve warm.
SPINACH AND MATZOH PIE
On a weeknight, when you don't have the time to work with paper-thin sheets of phyllo, try matzo. Although different from phyllo, it makes an easy framework for a spanakopita-like pie. This pie's dill- and nutmeg-seasoned spinach is made tangy with cottage cheese (which is smooth once blended) and gets a salty hit from feta.
Provided by Melissa Roberts
Categories Blender Bake Passover Vegetarian Dinner Casserole/Gratin Feta Spinach Kosher Kosher for Passover Cottage Cheese Gourmet Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 8 (main course) servings
Number Of Ingredients 10
Steps:
- Preheat oven to 400°F with rack in middle.
- Cook onion in oil in a large heavy skillet over medium heat, stirring occasionally, until golden, 12 to 15 minutes.
- Meanwhile, put spinach in a sieve and press out as much liquid as possible. Add spinach to onion and cook, stirring occasionally, 5 minutes. Remove from heat and stir in 1/3 cup dill, 3/4 teaspoon salt, and 1/2 teaspoon pepper.
- Purée cottage cheese in a blender with milk, eggs, nutmeg, and 1/2 teaspoon each of salt and pepper until smooth. Reserve 2 cups in a bowl and stir remainder into spinach with 1 cup feta.
- Stack matzos in a deep dish and pour reserved cottage-cheese mixture over them. Let stand 15 minutes to soften.
- Arrange 2 soaked matzos side by side in a generously oiled 13- by 9- by 2-inch (3-quart shallow) baking dish. Pour in half of spinach filling. Cover with 2 more matzos, then pour in remaining filling. Put remaining 2 matzos on top and pour any remaining cottage-cheese mixture over them. Sprinkle with remaining 1/2 cup feta.
- Bake, uncovered, until golden and set, 30 to 35 minutes. Cool 10 minutes, then serve sprinkled with remaining 2 tablespoons dill.
More about "potato and cheese mina passover matzo pie food"
KITCHEN WINDOW: A PASSOVER RECIPE AS EASY AS MATZO PIE …
Top with another layer of matzo, then the remaining filling and then a final layer of matzo. Pour the beaten egg over the top, and spread to evenly glaze the top layer of matzo. …
From npr.org
Estimated Reading Time 8 mins
From npr.org
Estimated Reading Time 8 mins
MINA DE MAZA [MATZAH PIE] - REFORM JUDAISM
Heat the 2 cups of broth in the microwave for about 1 1/2 minutes. Pour into an 8-inch square casserole or a deep dish that will hold the liquid and soak two sheets of matzah at a time until …
From reformjudaism.org
From reformjudaism.org
MINA DE ESPINACA (SPINACH, CHEESE AND MATZO PIE)
Boil potatoes until you can pierce a fork through them. Make spinach mixture by combining spinach, ½ cup Parmesan cheese, grated cheeses, 2 eggs, lightly beaten, one …
From jewishboston.com
From jewishboston.com
SPICED BEEF MATZO PIE - MOLLY YEH
clues. Preheat the oven to 400ºF. In a large skillet, heat the oil over medium high heat and add the onion, carrots, and a pinch of salt. Cook, stirring, until soft and translucent, 5 …
From mynameisyeh.com
From mynameisyeh.com
5 SWEET WAYS TO USE MATZO THIS PASSOVER - FOOD NETWORK
This recipe pairs matzo cake meal with unsweetened cocoa powder and Kosher potato starch to give you a fun, and unexpected, take on classic red velvet cake. …
From foodnetwork.com
From foodnetwork.com
RECIPE: MINA DE MATZO IS A SEPHARDIC PASSOVER PIE MADE WITH …
1. Set the oven at 350 degrees. Oil a 9-by-13-inch baking dish. 2. Fit a saucepan with a steamer insert and add several inches of water. Bring to a boil, add the chard, and …
From bostonglobe.com
From bostonglobe.com
PASSOVER MINA DE CARNE OR CORDERO RECIPE - FOOD.COM
Heat oil in a large skillet and sautee the onion. Add the meat, dill, salt & pepper (and optional spices as desired) and cook for approximately 15 minutes, stirring frequently. Mix …
From food.com
From food.com
PASSOVER SHEPHERD'S PIE WITH MATZO CRUST — RONNIE FEIN
Passover Shepherd’s Pie with Matzo Crust. 1 teaspoon fresh thyme, optional (or use 1/2 teaspoon dried thyme) (or use 1-2 tablespoons chopped fresh parsley) Preheat the …
From ronniefein.com
From ronniefein.com
THE TURKISH PASSOVER RECIPES SHARED BY FIVE GENERATIONS OF …
Spread the potato mixture evenly over the matzo layer. Use the back of a spoon or an offset spatula to make swirls on the surface of the potatoes to brown evenly in the oven. …
From jewishfoodsociety.org
From jewishfoodsociety.org
PASSOVER MATZO PIE [VEGAN] - ONE GREEN PLANET
Preparation. Preheat the oven to 400°F. To make the roasted garlic, cut about a 1/2-inch off of the tops of 2 heads of garlic. You should be able to see the tops of the cloves inside their …
From onegreenplanet.org
From onegreenplanet.org
MATZO MINA - A GREAT PASSOVER DISH - VALERIE'S RECIPES
Dampen a sheet of matzo in cold running water from the faucet. Place in baking pan. Add half of the tofu mixture, and spread it smooth with a spatula. Repeat with another …
From valeriesrecipes.com
From valeriesrecipes.com
SPINACH AND MATZOH PIE RECIPE - FOOD NEWS
Place the melted butter on the bottom of a large 12 x 15 inch pan. Line the pan with wet (not soaked) matzoh. Mix the spinach with the cottage cheese, eggs, yogurt and salt and pepper. …
From foodnewsnews.com
From foodnewsnews.com
A SEPHARDIC PASSOVER MEAT PIE | MY JEWISH LEARNING
Preheat oven to 400 degrees. Brown meat with onions in oil; transfer to bowl and allow to cool. Add salt, pepper, parsley (or other seasoning if using) and farfel (or matzah). …
From myjewishlearning.com
From myjewishlearning.com
LEEK AND CHEESE MATZO PIE (MINA DI PRASA KON KESO) | OREGONIAN …
Bring to room temperature before continuing.) Preheat oven to 375 degrees. Oil an 8-inch square baking pan. Beat the remaining egg in a shallow pan large enough to hold a …
From recipes.oregonlive.com
From recipes.oregonlive.com
CHEESY MATZO DISHES - JAMIE GELLER
14 Cheesy Matzo Dishes. Author: Jamie Geller Test Kitchens. Publish date: Apr 20, 2022. Just because it's Pesach does not mean that we cannot have lasagna or pizza - it just …
From jamiegeller.com
From jamiegeller.com
SPINACH, LEEK AND CHEDDAR MINA FOR PASSOVER - WEST OF THE LOOP
Combine the spinach, cottage cheese, grated cheddar, scallions, chives and salt and pepper in a large bowl. Add the cooled sautéed leeks and stir to combine. Add the beaten …
From westoftheloop.com
From westoftheloop.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
Nutrient Quantity; Energy (kCal) 1456.4762: Total fats (g) 79.7292: Carbohydrates (g) 73.3857: Protein (g) 107.6724: Vitamin D (D2 + D3) (g) 6.0610: Phosphorus, P (mg)
From cosylab.iiitd.edu.in
From cosylab.iiitd.edu.in
PASSOVER MINA WITH LEEK AND LAMB RECIPE ON FOOD52 | RECIPE
Apr 29, 2017 - Mina is a rustic savory pie recipe that is layered with either meat or cheese and vegetables like leeks, eggplant, spinach or mashed potatoes. Made for Passover.
From pinterest.ca
From pinterest.ca
MINA DE VERDURAS OR PASSOVER MATZO PIE WITH VEGETABLES
In large saute pan, heat the 2 tablespoons olive oil. Add spinach or kale and cook until wilted. (If using frozen chopped spinach, drain thoroughly and pat dry first.)
From azcentral.com
From azcentral.com
8 MATZO BREAKFAST RECIPES FOR PASSOVER | ALLRECIPES
Make this Passover-friendly breakfast with matzo meal, ground almonds, milk, eggs, vanilla, and cinnamon. Add chocolate chips for an extra touch of decadence. </p>. View …
From allrecipes.com
From allrecipes.com
BONNIE STERN: THREE MATZO RECIPES FOR PASSOVER | NATIONAL POST
sprigs of dill for garnish. 1. Place matzo in a large bowl and pour boiling water over top. Drain in a strainer and press out excess water. 2. Add sweet potatoes, spinach, matzo, …
From nationalpost.com
From nationalpost.com
PASSOVER MACARONI AND CHEESE RECIPE - THE SPRUCE EATS
Save Recipe. Simple—as all Passover recipes should be—your kids will love this Passover-take on macaroni and cheese. The milk, sour cream, and cheddar cheese blend …
From thespruceeats.com
From thespruceeats.com
MINA DE POLLO (SEPHARDIC CHICKEN MATZO PIE) - FRIGHTFUL KITCHEN
5 Brush the top layer of matzot with olive oil and then pour over 3 beaten eggs. Shake the baking dish to allow the eggs to get into every nook and crannie. 6 Bake in a …
From frightfulkitchen.wordpress.com
From frightfulkitchen.wordpress.com
MOLLY YEH HAS SOME PRETTY EPIC PASSOVER RECIPES - FOOD NETWORK
After day two or three of matzo pizza, matzo brie and matzo bagels (matzo schmeared with cream cheese and topped with lox, of course), we get a little matzo-ed out.
From foodnetwork.com
From foodnetwork.com
SPINACH, LEEK, AND POTATO MATZO GRATIN - VEGKITCHEN
Preheat the oven to 350º F. Heat the oil in a large skillet. Add the leeks and sauté over medium-low heat until golden. Add the spinach in batches, covering and cooking until …
From vegkitchen.com
From vegkitchen.com
PASSOVER MAC AND CHEESE - THIS IS HOW I COOK
Instructions. Preheat oven to 350. In an 8 x 8 baking dish, arrange one third of the broken matzo pieces. In a medium bowl beat eggs. Add sour cream and cottage cheese, …
From thisishowicook.com
From thisishowicook.com
EGGPLANT MATZO MINA — A PASSOVER CASSEROLE - THE VEGAN ATLAS
Preheat the oven to 400º F. Trim the ends from the eggplants and cut into 1/2-inch slices. Brush lightly with some of the oil (or use cooking oil spray). Arrange one or two …
From theveganatlas.com
From theveganatlas.com
MATZO RECIPES FOR PASSOVER | MYRECIPES
Mini Latkes With Salmon-Olive Relish Recipe. The key to the best latkes is patting the potato-and-onion mixture very dry on paper towels before adding eggs and matzo meal. …
From myrecipes.com
From myrecipes.com
MINA (MATZO PIE WITH SPINACH AND LEEKS) - BETTER HOMES & GARDENS
Directions. Preheat oven to 350°F. Butter bottom and sides of a 3-qt. rectangular baking dish; set aside. In a large skillet melt 3 tablespoons butter over medium. Add leeks, shallots, and a …
From bhg.com
From bhg.com
VEGETABLE MATZO PIE - ITALIAN PASSOVER RECIPE - TORI AVEY
To make Matzo Pie. Preheat your oven to 350 degrees F. Clean the vegetables, discarding the tougher parts of the artichokes and asparagus. Cut the asparagus into small …
From toriavey.com
From toriavey.com
10 SAVORY MATZO RECIPES FOR PASSOVER - DOMINO
Matzah makes an easy, crunchy swap for tortilla chips. Pile the baked matzah “chips” with cheese, pico de gallo, cilantro, guac, beans, and any other ingredients that you …
From domino.com
From domino.com
18 BEST MATZO RECIPES FOR PASSOVER - CREATIVE MATZO IDEAS
Chocolate Caramel Matzo Bark with Strawberries and Coconut. Get the recipe at Bakers Royale. Matzo Brittle. Get the recipe at Carolina Gelen. Matcha Matzo Icebox Cake. …
From rebekahlowin.com
From rebekahlowin.com
MINA DE VERDURAS OR PASSOVER MATZO PIE WITH VEGETABLES
Mina is a Jewish Sephardi Passover pie made with matzoh crust. My go-to recipe for boneless skinless chicken thighs! Apply a simple rub of olive oil and spices, then bake them for 30 …
From pinterest.com
From pinterest.com
MATZO MINA CARDAMOM CHICKEN PIE - THIS IS HOW I COOK
Add your choice of meat and cook until it begins to brown, about 5 minutes. Add the onion. garlic and salt and cook until the onions have softened, but not browned, 5-8 minutes more. Add the …
From thisishowicook.com
From thisishowicook.com
MATZO RECIPES FOR PASSOVER: 12 WAYS TO USE UP A BOX OF …
Minas (Matzo Pies) Matzo pies, known as minas, are a traditional Passover dish for many Sephardic Jews in places like Turkey, Greece, Spain and parts of Africa. This vegan …
From tasteofhome.com
From tasteofhome.com
SEPHARDIC MATZAH SPINACH PIE RECIPE | THE NOSHER
Directions. Preheat oven to 350 degrees. Put the spinach into a fine mesh strainer and set in the sink or over a bowl to drain. Fill a large baking pan with tepid water. Break two …
From myjewishlearning.com
From myjewishlearning.com
MINA DE ESPINAKA (MATZO AND SPINACH PIE) RECIPE - GOOP
8 matzo squares. 500 ml (18fl oz) milk, warmed. 1. Make the filling first: wash the spinach and remove any hard stems. Drain and squeeze the excess water out, then put the spinach in a …
From goop.com
From goop.com
RECIPE FOR POTATO AND CHEESE MINA FROM CAPSOUTO FRèRES ON …
Leaving one piece of sautéed matzo in hot pan, place half of potato and cheese mixture on top, then place second piece of matzo over filling. Cover with remaining half of mixture. Place last …
From starchefs.com
From starchefs.com
34 PASSOVER RECIPES TO MAKE FOR YOUR SEDER - TODAY.COM
Sweet Potato Shakshuka with Spicy Butter and Pickled Onions. Yotam Ottolenghi. A far cry from a classic shakshuka, yes, but we've found that sweet potatoes provide just the …
From today.com
From today.com
MINA DE CARNE - THE WASHINGTON POST
Spread the potato-meat mixture over the bottom matzohs, then fold the matzoh from the sides over it. Soak the remaining 2 matzohs in the broth and use them to create a …
From washingtonpost.com
From washingtonpost.com
MATZO LASAGNA FOR PASSOVER | EPICURIOUS
Make a quick cheese sauce by melting cheddar cheese, butter, and matzo meal in warm milk. Create layers with softened matzo , cheese sauce, roasted tomatoes , and soft …
From epicurious.com
From epicurious.com
SPINACH, FETA & ARTICHOKE MATZO MINA RECIPE FOR PASSOVER
Heat the olive oil in a large skillet over medium/high heat. Sauté the artichokes hearts until browned, then remove from heat and set aside. In a large mixing bowl, combine …
From toriavey.com
From toriavey.com
PASSOVER POTATO AND SWEET POTATO RECIPES - JAMIE GELLER
As the main "allowed" starch of the holiday, some people actually get sick of them. But potatoes on Passover don't have to get boring. The average American eats about 140 …
From jamiegeller.com
From jamiegeller.com
PASSOVER MATZO PIE RECIPE - THE BOSTON GLOBE
Add garlic, beef or lamb, salt, and pepper. Continue cooking, stirring often, for 5 minutes or until the meat is browned. Stir in the cinnamon. Set aside to slightly cool. 4. Stir in …
From boston.com
From boston.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love