Nutrition Today’s pork has about 16% less fat and 27% less saturated fat as compared to 30 years ago. Learn More About the Health Benefits of Pork Pork Nutrition Protein in Pork From pork.org
Pork is surprisingly good for you. Pork is surprisingly limitless in the number of recipes available. Be surprised in the best, most delicious way possible. From pork.org
Pork is surprisingly good for you and key in your everyday health and wellness journey. Pork is a surprisingly lean, high-protein choice cuisine fit for every meal. From pork.org
WHAT ARE THE KEY NUTRIENTS IN PORK? LEARN MORE ABOUT PORK …
Pork has many beneficial qualities that make it easy to incorporate into a balanced menu. The variety of options range from decadent and flavorful to lean and nutrient-rich cuts that are … From pork.org
USE PORK AS YOUR INSPIRATION - NATIONAL PORK BOARD
Use pork as your inspiration to enjoy a meal with family and friends, connect with the moment, and create lasting memories around the table. From pork.org
There are pork cuts for every occasion. Whether you’re craving decadence like belly or ribs, or something lean like pork tenderloin or chops, pork’s flavor gives life to any cuisine. From pork.org
The safe internal pork cooking temperature for fresh cuts is 145° F. To check doneness properly, use a digital cooking thermometer. Fresh cut muscle meats such as pork chops, pork roasts, … From pork.org
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