Poor Mans Rice Salad Food

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MANGO-CUCUMBER RICE SALAD



Mango-Cucumber Rice Salad image

Provided by Food Network Kitchen

Time 1h

Yield 6-8 servings

Number Of Ingredients 13

Kosher salt
1 1/2 cups rice blend
1/4 cup quinoa, rinsed
Finely grated zest and juice of 1 lime
2 tablespoons peanut or vegetable oil
1 teaspoon sugar
Freshly ground pepper
1 cup chopped mango
1 cucumber, peeled, seeded and diced
1 red jalapeno, seeded and thinly sliced
2 scallions, thinly sliced
1/2 cup chopped fresh cilantro
1/3 cup chopped salted roasted peanuts

Steps:

  • Bring a large saucepan of salted water to a boil over high heat. Add the rice and cook, stirring until tender, 25 to 35 minutes (depending on the rice blend).
  • Meanwhile, bring a separate saucepan of salted water to a boil over medium-high heat. Add the quinoa and cook until tender, about 12 minutes.
  • Drain the grains and rinse under cold water until cool; shake off the excess water.
  • Whisk the lime juice and zest, the peanut oil, sugar, 1 teaspoon salt, and pepper to taste in a large bowl. Add the rice mixture, mango, cucumber, jalapeno, scallions, cilantro and peanuts and stir to combine. Season with salt.

POOR MAN'S RICE



Poor Man's Rice image

This sounds a little weird, but I swear by it. My mom always made it when I was a kid. Now as an adult I make it for company all the time and it is my families fav recipes! They love it!

Provided by Pizza Fetish

Categories     Pork

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 lb bacon
8 -10 hot dogs
1 large onion
2 eggs, whisked
4 cups cooked white rice (give or take, be altered to feed more)
1/2 cup ketchup
7 -8 dashes soy sauce (to taste)
salt and pepper
1/2 cup vegetable oil

Steps:

  • Cut bacon in to bite size pieces and cook in a large frying pan till half done.
  • Cut up onion into chunks and add to bacon.
  • Cut hot dogs into bite size pieces add to bacon cook till nicely browned.
  • Heat oil in a large pan, you can use a pot or wok anything you have that will fit all ingredients and allow you to stir.
  • Add all ingredients to oil.
  • Stir quickly for 3-4 minute
  • Garnish with more ketchup.
  • Enjoy!

Nutrition Facts : Calories 921, Fat 72, SaturatedFat 21.3, Cholesterol 153.8, Sodium 1581, Carbohydrate 46.1, Fiber 0.8, Sugar 7.8, Protein 21.2

POOR MAN'S RICE SALAD



Poor Man's Rice Salad image

Make and share this Poor Man's Rice Salad recipe from Food.com.

Provided by cuttingmeup

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 12

2 cups green lentils
2 cups brown rice
1 green zucchini
1 purple onion
2 anaheim chilies
1 red bell pepper
1 cup black beans
1 cup corn
1 garlic clove
4 small mushrooms
1 lemon
5 medium tomatoes

Steps:

  • Cook Lentils and Rice and let cool.
  • Chop Veggeatables according to preference.
  • mix all together.

Nutrition Facts : Calories 854.7, Fat 5.2, SaturatedFat 1, Sodium 36.7, Carbohydrate 167.4, Fiber 42.5, Sugar 12.7, Protein 40.9

POOR MAN'S SPANISH RICE



Poor Man's Spanish Rice image

This is for you potluck peolpe. A family favorite my grandma made this one. Its just a remix versions because where she use white rice I use yellow.

Provided by Supa Goddess

Categories     One Dish Meal

Time 45m

Yield 6-12 serving(s)

Number Of Ingredients 7

2 lbs ground beef
1 (8 ounce) box yellow rice
48 ounces tomato sauce
onion, 1 Large
minced garlic clove, 2
1 teaspoon black pepper
adobo seasoning, season to taste

Steps:

  • Brown ground beef in large pot. Add onion, garlic, pepper, adobo to taste.
  • Brown together til thiers not more pink in the meat. Strain off any extra greased. Add both jars of sauces put on low simmer.
  • Cook yellow rice as driected on the box. When rice is down transfer rice to large pot with the meat sauce.
  • Stir together serve as is enjoy.

Nutrition Facts : Calories 399.1, Fat 23.2, SaturatedFat 8.9, Cholesterol 102.8, Sodium 1297.7, Carbohydrate 17.1, Fiber 3.5, Sugar 9.7, Protein 31.2

POOR MANS RISOTTO



Poor Mans Risotto image

Make and share this Poor Mans Risotto recipe from Food.com.

Provided by PinkCherryBlossom

Categories     White Rice

Time 25m

Yield 2 serving(s)

Number Of Ingredients 7

6 slices vegetarian bacon
12 sliced mushrooms
1 tablespoon sunflower oil
1 small onion, chopped
150 g long grain rice
300 ml hot vegetable stock, made with cube
1/2 cup grated cheddar cheese

Steps:

  • Dry fry the bacon until the fat starts to come out. add mushrooms and up the heat a little fry until the mushrooms are golden.
  • remove from heat and keep warm.
  • Heat the oil and fry the onion until soft. Add the garlic, stir and add the rice and stock. Cook until almost all the liquid is gone remove from heat, stir and leave to stand covered for 5 minutes.
  • Stir cheese through pasta and top with mushrom mix.

Nutrition Facts : Calories 532.7, Fat 21.5, SaturatedFat 7.7, Cholesterol 29.7, Sodium 405.4, Carbohydrate 68.3, Fiber 2.9, Sugar 3.5, Protein 17.6

POTATO SALAD WITH CHIPOTLE PEPPERS(A MAN'S SALAD)



Potato Salad With Chipotle Peppers(A Man's Salad) image

Warning WARNING !! This Tex Mex salad is Very SPICY !!! Use your best judgment in how much Chipotle peppers you use. Taste as you add just don't dump them all in. Each pepper has it's own heat level. Yes us Girls love it too! ;)

Provided by Rita1652

Categories     Pork

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 12

1/2 red bell pepper, diced
3 scallions, finely sliced
celery, sliced
1 tablespoon fresh cilantro or 1 tablespoon parsley, chopped
1 cup mayonnaise
2 -4 chipotle chiles in adobo, deseeded and diced finely (or more, use the seeds if you like the heat)
1 tablespoon sugar
8 slices bacon, cooked very crisp and crumbled reserve 1 tablespoon for garnish
1 (15 ounce) can black beans, rinsed and drained
6 hard-boiled eggs, diced
8 medium red potatoes, cooked, cooled and diced
salt & pepper

Steps:

  • Mix first 7 ingredients together.
  • Toss in remaining ingredients except 1 tablespoon bacon and salt and pepper.
  • Mix well.
  • Taste to see if you need to add salt and pepper.
  • I myself like lots of pepper.
  • Top with bacon bits.
  • Chill& Serve.

POOR MAN'S RICE & BEEF



Poor Man's Rice & Beef image

When groceries are low or you need to extend ingredients. Uses moslty dried or frozen ingredients. Feel free to sub. fresh for anything.

Provided by Jadestonediabetic

Categories     Meat

Time 25m

Yield 2-3 serving(s)

Number Of Ingredients 8

1/4 lb ground beef (more if you have it)
1/2 cup dried mushroom
1 tablespoon garlic powder (or 2 cloves minced)
1/2 teaspoon pepper (or to taste)
1/2 cup frozen carrots (Could use dried)
1 (8 ounce) can tomato sauce
2 cups water
1 cup rice

Steps:

  • brown meat in saucepan (with garlic if using cloves).
  • Drain Meat.
  • Add sauce, mushrooms, carrots, seasonings, rice & water.
  • Bring to a slight boil.
  • Cover saucepan.
  • Reduce heat.
  • Cook covered until rice is done (approx. 10-15 minutes at my house).
  • Enjoy.
  • (Note: the amounts depend on what you have at hand and how many you are serving. This fed two people.).

Nutrition Facts : Calories 536.3, Fat 9.5, SaturatedFat 3.5, Cholesterol 38.6, Sodium 665.1, Carbohydrate 91.7, Fiber 4.7, Sugar 7.4, Protein 19.5

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