Pineapple Lime And Ginger Soup Food
PINEAPPLE-GINGER SYRUP
Mix syrup with seltzer water for a refreshing drink, or drizzle over yogurt, pancakes, or ice cream.
Provided by Martha Stewart
Yield Makes 1 cup
Number Of Ingredients 3
Steps:
- With a sharp knife, slice off top and bottom of pineapple. Holding fruit upright on cutting board, slice off peel in strips; reserve peel. Cut flesh into 8 wedges. Remove core; reserve. Refrigerate wedges for another use.
- Cut reserved peel and core into 1-inch pieces; place in a medium saucepan with ginger, sugar, and 4 cups water. Boil until reduced to 1 cup, 25 to 30 minutes. Strain, discarding solids; chill.
PINEAPPLE, LIME, AND GINGER SOUP
This is a hot soup from India made with pineapple and lime juice, enhanced with the flavors of ginger, green chile peppers, and cumin seeds. It smells and tastes so good that you could just keep drinking. Good with rice. Tip: Roll limes against a hard surface with the palm of your hand to make them soft. This helps get the juice out.
Provided by Lakshmi Jaishankar
Categories Fruit Soup
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Use a blender to grind the ginger, 1 teaspoon cumin, and green chile peppers.
- In a medium saucepan, add 1 cup water, pineapple, tomato, and salt. Place over a low heat. When the pineapple and water have come to boil, add the ground mixture. Raise and lower the heat to bring to a boil several times. Add the remaining water, and bring to a boil again. Add cilantro, and remove from heat. Mix in lime juice.
- In a small pan, heat oil over medium heat, and add the remaining cumin seeds. Fry till golden, and add to the soup as a garnish.
Nutrition Facts : Calories 92.7 calories, Carbohydrate 16.1 g, Fat 3.9 g, Fiber 2.1 g, Protein 1.3 g, SaturatedFat 0.5 g, Sodium 878.4 mg, Sugar 10.7 g
PINEAPPLE, LIME, AND GINGER SOUP
This is a hot soup from India made with pineapple and lime juice, enhanced with the flavors of ginger, green chile peppers, and cumin seeds. It smells and tastes so good that you could just keep drinking. Good with rice. Tip: Roll limes against a hard surface with the palm of your hand to make them soft. This helps get the juice out.
Provided by Lakshmi Jaishankar
Categories Fruit Soup
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Use a blender to grind the ginger, 1 teaspoon cumin, and green chile peppers.
- In a medium saucepan, add 1 cup water, pineapple, tomato, and salt. Place over a low heat. When the pineapple and water have come to boil, add the ground mixture. Raise and lower the heat to bring to a boil several times. Add the remaining water, and bring to a boil again. Add cilantro, and remove from heat. Mix in lime juice.
- In a small pan, heat oil over medium heat, and add the remaining cumin seeds. Fry till golden, and add to the soup as a garnish.
Nutrition Facts : Calories 92.7 calories, Carbohydrate 16.1 g, Fat 3.9 g, Fiber 2.1 g, Protein 1.3 g, SaturatedFat 0.5 g, Sodium 878.4 mg, Sugar 10.7 g
TOM YUM SOUP WITH PINEAPPLE
Make and share this Tom Yum Soup With Pineapple recipe from Food.com.
Provided by KerfuffleUponWincle
Categories Lunch/Snacks
Time 1h30m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Place lemongrass and minced ginger in a large saucepan with broth, jalapeños and lime zest. Bring to a boil, reduce to a simmer; cover and cook for 15 minutes. Strain into a bowl. Discard solids.
- Return the broth to the pan. Add pineapple, mushrooms, tomato, fish sauce and sugar. Bring to a simmer and cook, uncovered, for 5 minutes.
- Add shrimp and cook until they are pink and just cooked through, 2 to 3 minutes.
- Remove from the heat and stir in lime juice, scallions, and cilantro.
Nutrition Facts : Calories 146.8, Fat 2.5, SaturatedFat 0.6, Cholesterol 95.1, Sodium 975.1, Carbohydrate 17.8, Fiber 2.5, Sugar 7.2, Protein 16.8
PINEAPPLE, LIME, AND GINGER SOUP
This is a hot soup from India made with pineapple and lime juice, enhanced with the flavors of ginger, green chile peppers, and cumin seeds. It smells and tastes so good that you could just keep drinking. Good with rice. Tip: Roll limes against a hard surface with the palm of your hand to make them soft. This helps get the juice out.
Provided by Lakshmi Jaishankar
Categories Fruit Soup
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Use a blender to grind the ginger, 1 teaspoon cumin, and green chile peppers.
- In a medium saucepan, add 1 cup water, pineapple, tomato, and salt. Place over a low heat. When the pineapple and water have come to boil, add the ground mixture. Raise and lower the heat to bring to a boil several times. Add the remaining water, and bring to a boil again. Add cilantro, and remove from heat. Mix in lime juice.
- In a small pan, heat oil over medium heat, and add the remaining cumin seeds. Fry till golden, and add to the soup as a garnish.
Nutrition Facts : Calories 92.7 calories, Carbohydrate 16.1 g, Fat 3.9 g, Fiber 2.1 g, Protein 1.3 g, SaturatedFat 0.5 g, Sodium 878.4 mg, Sugar 10.7 g
PINEAPPLE AND GINGER SMOOTHIE
Drink up! The fresh ginger in this tropical pineapple smoothie adds a layer of spice that'll give your morning a kick.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 6
Steps:
- Blend pineapple, ginger, yogurt, pineapple juice, cinnamon, and ice (if using fresh pineapple).
Nutrition Facts : Calories 156 g, Fat 1 g, Fiber 2 g, Protein 4 g
PINEAPPLE LIME PUNCH
Pineapple juice and ginger ale is the key to creating this refreshing green punch that serves 16.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 16
Number Of Ingredients 5
Steps:
- In large pitcher or punch bowl, stir together sugar and water until sugar is dissolved. Stir in remaining ingredients. Pour into glasses.
Nutrition Facts : Calories 170, Carbohydrate 42 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg
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PINEAPPLE, LIME, AND GINGER SOUP : GLORIOUS SOUP …
Use a blender to grind the ginger, 1 teaspoon cumin, and green chile peppers. In a medium saucepan, add 1 cup water, pineapple, tomato, …
From glorioussouprecipes.com
Estimated Reading Time 40 secs
From glorioussouprecipes.com
Estimated Reading Time 40 secs
- Place over a low heat. When the pineapple and water have come to boil, add the ground mixture.
PINEAPPLE, LIME, AND GINGER SOUP - REVIEW BY LOCKESMOM ...
Food Wishes with Chef John ... Pineapple, Lime, and Ginger Soup. Reviews: lockesmom 310 292 June 26, 2006. oooooo a challenge. so here's what i did. i put the pepper, pineapple, ginger, cilantro, and lime in the blender. i used coconut milk instead of water and pureed it all. then i warmed the oil in a pot and added the soup; then added two teaspoons …
From allrecipes.com
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From allrecipes.com
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PINEAPPLE, LIME, AND GINGER SOUP – DRSTARVE
Use a blender to grind the ginger, 1 teaspoon cumin, and green chile peppers. In a medium saucepan, add 1 cup water, pineapple, tomato, and salt. Place over a low heat. When the pineapple and water have come to boil, add the ground mixture. Raise and lower the heat to bring to a boil several times. Add the remaining water, and bring to a boil ...
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WORLD BEST ROASTED FOOD RECIPES: PINEAPPLE, LIME, AND ...
use a blender to grind the ginger, 1 teaspoon cumin, and green chile peppers. in a medium saucepan, add 1 cup water, pineapple, tomato, and salt. place over a low heat. when the pineapple and water have come to boil, add the ground mixture. raise and lower the heat to bring to a boil several times. add the remaining water, and bring to a boil again. add cilantro, and …
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From roastedfood.blogspot.com
PINEAPPLE GINGER CLEANSING JUICE - THE HARVEST KITCHEN
Instructions. Peel and chop pineapple, ginger, turmeric and lime. Push pineapple, ginger, turmeric and lime one at a time through a high-powered juicer. Stir the juice with a wooden spoon to blend well. Pour 1/4 glass full of juice, 1/4 glass full of crushed ice, and fill the rest of the glass with coconut water or distilled water.
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Instructions. Place the pineapple chunks and ginger through a juicer. Then transfer the juice to a large pitcher. In the pitcher, add water and lime juice, mix until well combined. Use a fine sieve, drain the juice. Add granulated sugar to the pitcher. Stir until the sugar has dissolved.
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From healthyrecipes101.com
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Crecipe.com deliver fine selection of quality Pineapple, lime, and ginger soup recipes equipped with ratings, reviews and mixing tips. Get one of our Pineapple, lime, and ginger soup recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 63% Pineapple, Lime, and Ginger Soup Allrecipes.com Ground cumin, chile peppers and ginger are stirred …
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Pineapple ginger juice Ingredients: BLEND Fresh pineapple Cubed 1/4 fresh ginger root peeled. Lime. Benefits Ginger It is a natural anti-inflammatory. It helps prevent cold and flu. It eases nausea, stomach aches, and also heart burn. Studies have shown that ginger has anti-cancer and anti-diabetic properties as well.
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SOUPS, STEWS AND CHILI -- PINEAPPLE, LIME, AND GINGER SOUP
Use a blender to grind the ginger, 1 teaspoon cumin, and green chile peppers. In a medium saucepan, add 1 cup water, pineapple, tomato, and salt. Place over a low heat. When the pineapple and water have come to boil, add the ground mixture. Raise and lower the heat to bring to a boil several times. Add the remaining water, and bring to a boil ...
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GINGER LIME GREEN SMOOTHIE | QUICK AND HEALTHY RECIPE
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PINEAPPLE, LIME, AND GINGER SOUP - FRUIT SOUP RECIPES
In a medium saucepan, add 1 cup water, pineapple, tomato, and salt. Place over a low heat. When the pineapple and water have come to boil, add the ground mixture. Raise and lower the heat to bring to a boil several times. Add the remaining water, and bring to a boil again. Add cilantro, and remove from heat. Mix in lime juice.
From worldrecipes.org
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PINEAPPLE, LIME, AND GINGER SOUP - REVIEW BY …
I agree with another reviewer that something is just missing here. But I think it is a great recipe, so Im rating it a 4 hoping that I figure out what is missing. I think maybe it is too much pineapple and too little BLANK. No idea. I doubled the jalepeno and also purreed it when finished. Im going to eat it tomorrow chilled and see if that fixed the mystery problem. :-) Good …
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In a medium saucepan, add 1 cup water, pineapple, tomato, and salt. Place over a low heat. When the pineapple and water have come to boil, add the ground mixture. Raise and lower the heat to bring to a boil several times. Add the remaining water, and bring to a boil again. Add cilantro, and remove from heat. Mix in lime juice.
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PINEAPPLE, LIME, AND GINGER SOUP RECIPE BY LAKSHMI ...
Pineapple, Lime, and Ginger Soup Recipe by Lakshmi Jaishankar. This is a hot soup from India made with pineapple and lime juice, enhanced with the flavors of ginger, green chile peppers, and cumin seeds. It smells and tastes so good that you could just keep drinking. Good with rice. Tip: Roll limes
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